Wheat and products — Import quantity in Honduras
Honduras: Wheat and products — Import quantity was 609 1000 t in 2023. ▲ Rising
Wheat and products — Import quantity in Honduras, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for wheat and products — import quantity in Honduras is 609 1000 t, measured in 2023.
The figure is down 5.7% on the previous year and up 25.3% over ten years.
Over the whole period, wheat and products — import quantity in Honduras peaked at 646 1000 t in 2022 and was at its lowest, 323 1000 t, in 2010.
That places Honduras 92nd out of 194 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Wheat and products — Import quantity in Honduras, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 323 1000 t | — |
| 2011 | 410 1000 t | +26.9% |
| 2012 | 413 1000 t | +0.7% |
| 2013 | 486 1000 t | +17.7% |
| 2014 | 451 1000 t | -7.2% |
| 2015 | 466 1000 t | +3.3% |
| 2016 | 545 1000 t | +17.0% |
| 2017 | 442 1000 t | -18.9% |
| 2018 | 583 1000 t | +31.9% |
| 2019 | 520 1000 t | -10.8% |
| 2020 | 485 1000 t | -6.7% |
| 2021 | 464 1000 t | -4.3% |
| 2022 | 646 1000 t | +39.2% |
| 2023 | 609 1000 t | -5.7% |
Honduras compared with similar countries
- Honduras's 609 1000 t is above the median for lower middle income countries, which is 432 1000 t, 1.4× the median. (41 countries reporting)
- Honduras's 609 1000 t is above the median for Latin America & Caribbean, which is 278 1000 t, 2.2× the median. (30 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 463.9 1000 t | 323 1000 t | 583 1000 t | 10 |
| 2020s | 551 1000 t | 464 1000 t | 646 1000 t | 4 |
Countries ranked near Honduras
More agriculture & rural data for Honduras
- Agriculture, forestry, and fishing, value added (current US$), annual 26.57 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1332 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 479.26 current US$ per person (2025)
- Rural population, annual growth rate 0.513 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4075 units per person (2025)
- Share of GDP from agriculture 13.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.3% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is wheat and products — import quantity in Honduras?
- Wheat and products — import quantity in Honduras was 609 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat and products — import quantity recorded in Honduras?
- The highest recorded value was 646 1000 t in 2022.
- What is the lowest wheat and products — import quantity recorded in Honduras?
- The lowest recorded value was 323 1000 t in 2010.
- How does Honduras rank for wheat and products — import quantity?
- Honduras ranks 92nd out of 194 countries with data for 2023.
- Is wheat and products — import quantity rising or falling in Honduras?
- Over the last ten years it is up 25.3%. The long-run trend across the full record is rising.
- Where does this Honduras data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.