Wheat and products — Food in Turkmenistan
Turkmenistan: Wheat and products — Food was 1,210 1000 t in 2023. ▲ Rising
Wheat and products — Food in Turkmenistan, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, wheat and products — food in Turkmenistan stood at 1,210 1000 t. That is the highest value across all 14 years on record.
The figure is up 4.0% on the previous year and up 18.2% over ten years.
Over the whole period, wheat and products — food in Turkmenistan peaked at 1,210 1000 t in 2023 and was at its lowest, 974 1000 t, in 2012.
Turkmenistan ranks 52nd of 164 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Wheat and products — Food in Turkmenistan, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,001 1000 t | — |
| 2011 | 1,016 1000 t | +1.5% |
| 2012 | 974 1000 t | -4.1% |
| 2013 | 1,024 1000 t | +5.1% |
| 2014 | 1,063 1000 t | +3.8% |
| 2015 | 1,060 1000 t | -0.3% |
| 2016 | 1,074 1000 t | +1.3% |
| 2017 | 1,112 1000 t | +3.5% |
| 2018 | 1,138 1000 t | +2.3% |
| 2019 | 1,148 1000 t | +0.9% |
| 2020 | 1,121 1000 t | -2.4% |
| 2021 | 1,136 1000 t | +1.3% |
| 2022 | 1,163 1000 t | +2.4% |
| 2023 | 1,210 1000 t | +4.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,061 1000 t | 974 1000 t | 1,148 1000 t | 10 |
| 2020s | 1,158 1000 t | 1,121 1000 t | 1,210 1000 t | 4 |
Countries ranked near Turkmenistan
- 49 Portugal 1,275 1000 t compare
- 50 China, Taiwan Province of 1,213 1000 t compare
- 51 United Arab Emirates 1,211 1000 t compare
- 53 Switzerland 1,129 1000 t compare
- 54 Greece 1,125 1000 t compare
- 55 Jordan 1,077 1000 t compare
More agriculture & rural data for Turkmenistan
- Agriculture, forestry, and fishing, value added (current US$), annual 14.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1236 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 808.11 current US$ per person (2025)
- Rural population, annual growth rate 1.63 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.5289 units per person (2025)
- Agriculture share gdp 12.36 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 12.36 (2025)
- Rural population 52.9% (2025)
- Rural population growth 1.6% (2025)
Frequently asked questions
- What is wheat and products — food in Turkmenistan?
- Wheat and products — food in Turkmenistan was 1,210 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat and products — food recorded in Turkmenistan?
- The highest recorded value was 1,210 1000 t in 2023.
- What is the lowest wheat and products — food recorded in Turkmenistan?
- The lowest recorded value was 974 1000 t in 2012.
- How does Turkmenistan rank for wheat and products — food?
- Turkmenistan ranks 52nd out of 164 countries with data for 2023.
- Is wheat and products — food rising or falling in Turkmenistan?
- Over the last ten years it is up 18.2%. The long-run trend across the full record is rising.
- Where does this Turkmenistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.