Wheat and products — Feed in Libya

Libya: Wheat and products — Feed was 62 1000 t in 2023. ▼ Falling

Latest (2023)
62 1000 t
Change on year
down 25.3%
World rank
85th
of 175 countries
All-time high
688 1000 t
in 2013
All-time low
62 1000 t
in 2023
Years of data
14
2010–2023

Wheat and products — Feed in Libya, 2010–2023

02004006002010201620232010: 610 1000 t2011: 363 1000 t2012: 599 1000 t2013: 688 1000 t2014: 543 1000 t2015: 417 1000 t2016: 434 1000 t2017: 451 1000 t2018: 381 1000 t2019: 199 1000 t2020: 355 1000 t2021: 227 1000 t2022: 83 1000 t2023: 62 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for wheat and products — feed in Libya is 62 1000 t, measured in 2023. That is the lowest value across all 14 years on record.

That represents a change of down 25.3% on the previous year and down 91.0% over ten years.

Over the whole period, wheat and products — feed in Libya peaked at 688 1000 t in 2013 and was at its lowest, 62 1000 t, in 2023.

Libya ranks 85th of 175 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 468.5 1000 t 199 1000 t 688 1000 t 10
2020s 181.75 1000 t 62 1000 t 355 1000 t 4

Countries ranked near Libya

  1. 82 North Macedonia 79 1000 t compare
  2. 83 Kenya 70 1000 t compare
  3. 84 Montenegro 64 1000 t compare
  4. 86 Guatemala 59 1000 t compare
  5. 87 Argentina 56 1000 t compare
  6. 88 Sri Lanka 54 1000 t compare

See the full ranking of 206 places →

More agriculture & rural data for Libya

All data for Libya →

Frequently asked questions

What is wheat and products — feed in Libya?
Wheat and products — feed in Libya was 62 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat and products — feed recorded in Libya?
The highest recorded value was 688 1000 t in 2013.
What is the lowest wheat and products — feed recorded in Libya?
The lowest recorded value was 62 1000 t in 2023.
How does Libya rank for wheat and products — feed?
Libya ranks 85th out of 175 countries with data for 2023.
Is wheat and products — feed rising or falling in Libya?
Over the last ten years it is down 91.0%. The long-run trend across the full record is falling.
Where does this Libya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Feed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Wheat and products — Feed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
206 places, 2,781 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.