Wheat and products — Feed in Americas

Americas: Wheat and products — Feed was 9,670 1000 t in 2023. ▼ Falling

Latest (2023)
9,670 1000 t
Change on year
up 14.4%
Rank
13th
of 31 groups
All-time high
16,129 1000 t
in 2012
All-time low
8,314 1000 t
in 2017
Years of data
14
2010–2023

Wheat and products — Feed in Americas, 2010–2023

05.0k10.0k15.0k2010201620232010: 10.5k 1000 t2011: 11.2k 1000 t2012: 16.1k 1000 t2013: 14.0k 1000 t2014: 9.1k 1000 t2015: 9.9k 1000 t2016: 13.2k 1000 t2017: 8.3k 1000 t2018: 9.2k 1000 t2019: 11.7k 1000 t2020: 9.1k 1000 t2021: 10.1k 1000 t2022: 8.5k 1000 t2023: 9.7k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, wheat and products — feed in Americas stood at 9,670 1000 t.

Compared with earlier readings it is up 14.4% on the previous year and down 31.1% over ten years.

Over the whole period, wheat and products — feed in Americas peaked at 16,129 1000 t in 2012 and was at its lowest, 8,314 1000 t, in 2017.

That places Americas 13th out of 31 groups with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 11,316 1000 t 8,314 1000 t 16,129 1000 t 10
2020s 9,323 1000 t 8,453 1000 t 10,100 1000 t 4

Countries ranked near Americas

  1. 10 India 6,906 1000 t compare
  2. 11 Australia 6,733 1000 t compare
  3. 12 France 6,695 1000 t compare
  4. 13 Netherlands (Kingdom of the) 6,584 1000 t compare
  5. 14 Canada 3,614 1000 t compare
  6. 15 Morocco 3,613 1000 t compare
  7. 16 Viet Nam 3,505 1000 t compare

See the full ranking of 206 places →

More agriculture & rural data for Americas

All data for Americas →

Frequently asked questions

What is wheat and products — feed in Americas?
Wheat and products — feed in Americas was 9,670 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat and products — feed recorded in Americas?
The highest recorded value was 16,129 1000 t in 2012.
What is the lowest wheat and products — feed recorded in Americas?
The lowest recorded value was 8,314 1000 t in 2017.
How does Americas rank for wheat and products — feed?
Americas ranks 13th out of 31 groups with data for 2023.
Is wheat and products — feed rising or falling in Americas?
Over the last ten years it is down 31.1%. The long-run trend across the full record is falling.
Where does this Americas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Feed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Wheat and products — Feed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
206 places, 2,781 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.