Wheat and products — Export quantity in Brazil
Brazil: Wheat and products — Export quantity was 2,585 1000 t in 2023. ◆ Volatile
Wheat and products — Export quantity in Brazil, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, wheat and products — export quantity in Brazil stood at 2,585 1000 t.
That represents a change of down 22.9% on the previous year and up 99.2% over ten years.
Over the whole period, wheat and products — export quantity in Brazil peaked at 3,352 1000 t in 2022 and was at its lowest, 345 1000 t, in 2018.
Brazil ranks 24th of 187 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Wheat and products — Export quantity in Brazil, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,408 1000 t | — |
| 2011 | 2,434 1000 t | +72.9% |
| 2012 | 2,494 1000 t | +2.5% |
| 2013 | 1,298 1000 t | -48.0% |
| 2014 | 399 1000 t | -69.3% |
| 2015 | 1,859 1000 t | +365.9% |
| 2016 | 807 1000 t | -56.6% |
| 2017 | 749 1000 t | -7.2% |
| 2018 | 345 1000 t | -53.9% |
| 2019 | 725 1000 t | +110.1% |
| 2020 | 829 1000 t | +14.3% |
| 2021 | 1,466 1000 t | +76.8% |
| 2022 | 3,352 1000 t | +128.6% |
| 2023 | 2,585 1000 t | -22.9% |
Brazil compared with similar countries
- Brazil's 2,585 1000 t is above the median for upper middle income countries, which is 75 1000 t, 34.5× the median. (50 countries reporting)
- Brazil's 2,585 1000 t is above the median for Latin America & Caribbean, which is 18.5 1000 t, 139.7× the median. (30 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,252 1000 t | 345 1000 t | 2,494 1000 t | 10 |
| 2020s | 2,058 1000 t | 829 1000 t | 3,352 1000 t | 4 |
Countries ranked near Brazil
More agriculture & rural data for Brazil
- Agriculture, forestry, and fishing, value added (current US$), annual 10.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0609 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 652.04 current US$ per person (2025)
- Rural population, annual growth rate -1.95 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1182 units per person (2025)
- Share of GDP from agriculture 6.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.1% (2025)
- Agricultural raw materials exports 5.2% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is wheat and products — export quantity in Brazil?
- Wheat and products — export quantity in Brazil was 2,585 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat and products — export quantity recorded in Brazil?
- The highest recorded value was 3,352 1000 t in 2022.
- What is the lowest wheat and products — export quantity recorded in Brazil?
- The lowest recorded value was 345 1000 t in 2018.
- How does Brazil rank for wheat and products — export quantity?
- Brazil ranks 24th out of 187 countries with data for 2023.
- Is wheat and products — export quantity rising or falling in Brazil?
- Over the last ten years it is up 99.2%. The long-run trend across the full record is volatile.
- Where does this Brazil data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Export quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.