Wheat and products — Domestic supply quantity in Czechia
Czechia: Wheat and products — Domestic supply quantity was 2,765 1000 t in 2023. ▼ Falling
Wheat and products — Domestic supply quantity in Czechia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, wheat and products — domestic supply quantity in Czechia stood at 2,765 1000 t.
Compared with earlier readings it is up 5.6% on the previous year and down 17.8% over ten years.
Over the whole period, wheat and products — domestic supply quantity in Czechia peaked at 3,364 1000 t in 2013 and was at its lowest, 2,359 1000 t, in 2019.
That places Czechia 45th out of 164 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Wheat and products — Domestic supply quantity in Czechia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 3,082 1000 t | — |
| 2011 | 3,048 1000 t | -1.1% |
| 2012 | 2,842 1000 t | -6.8% |
| 2013 | 3,364 1000 t | +18.4% |
| 2014 | 2,928 1000 t | -13.0% |
| 2015 | 2,948 1000 t | +0.7% |
| 2016 | 2,688 1000 t | -8.8% |
| 2017 | 2,631 1000 t | -2.1% |
| 2018 | 2,602 1000 t | -1.1% |
| 2019 | 2,359 1000 t | -9.3% |
| 2020 | 2,555 1000 t | +8.3% |
| 2021 | 2,535 1000 t | -0.8% |
| 2022 | 2,619 1000 t | +3.3% |
| 2023 | 2,765 1000 t | +5.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2,849 1000 t | 2,359 1000 t | 3,364 1000 t | 10 |
| 2020s | 2,618 1000 t | 2,535 1000 t | 2,765 1000 t | 4 |
Countries ranked near Czechia
More agriculture & rural data for Czechia
- Agriculture, forestry, and fishing, value added (current US$), annual 15.68 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0195 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 700.32 current US$ per person (2025)
- Rural population, annual growth rate -0.4625 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2712 units per person (2025)
- Agriculture share gdp 1.95 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.95 (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is wheat and products — domestic supply quantity in Czechia?
- Wheat and products — domestic supply quantity in Czechia was 2,765 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat and products — domestic supply quantity recorded in Czechia?
- The highest recorded value was 3,364 1000 t in 2013.
- What is the lowest wheat and products — domestic supply quantity recorded in Czechia?
- The lowest recorded value was 2,359 1000 t in 2019.
- How does Czechia rank for wheat and products — domestic supply quantity?
- Czechia ranks 45th out of 164 countries with data for 2023.
- Is wheat and products — domestic supply quantity rising or falling in Czechia?
- Over the last ten years it is down 17.8%. The long-run trend across the full record is falling.
- Where does this Czechia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.