Vetches — Yield in Southern Europe
Southern Europe: Vetches — Yield was 2,500 kg/ha in 2024. ▲ Rising
Vetches — Yield in Southern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, vetches — yield in Southern Europe stood at 2,500 kg/ha.
That represents a change of down 0.1% on the previous year and up 134.3% over ten years.
Over the whole period, vetches — yield in Southern Europe peaked at 2,502 kg/ha in 2023 and was at its lowest, 592 kg/ha, in 2005.
The long-run direction has been consistently rising across the 64 years of available data.
Vetches — Yield in Southern Europe, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,180 kg/ha | — |
| 1962 | 1,128 kg/ha | -4.4% |
| 1963 | 1,158 kg/ha | +2.7% |
| 1964 | 1,162 kg/ha | +0.3% |
| 1965 | 1,211 kg/ha | +4.2% |
| 1966 | 1,286 kg/ha | +6.1% |
| 1967 | 1,268 kg/ha | -1.3% |
| 1968 | 1,225 kg/ha | -3.4% |
| 1969 | 1,190 kg/ha | -2.8% |
| 1970 | 1,159 kg/ha | -2.7% |
| 1971 | 1,142 kg/ha | -1.4% |
| 1972 | 1,109 kg/ha | -2.9% |
| 1973 | 1,119 kg/ha | +0.8% |
| 1974 | 1,100 kg/ha | -1.7% |
| 1975 | 1,137 kg/ha | +3.3% |
| 1976 | 1,078 kg/ha | -5.2% |
| 1977 | 1,151 kg/ha | +6.8% |
| 1978 | 1,194 kg/ha | +3.7% |
| 1979 | 1,171 kg/ha | -1.9% |
| 1980 | 1,224 kg/ha | +4.6% |
| 1981 | 1,138 kg/ha | -7.0% |
| 1982 | 1,102 kg/ha | -3.2% |
| 1983 | 1,030 kg/ha | -6.6% |
| 1984 | 1,182 kg/ha | +14.9% |
| 1985 | 1,218 kg/ha | +3.0% |
| 1986 | 1,160 kg/ha | -4.7% |
| 1987 | 1,186 kg/ha | +2.2% |
| 1988 | 1,161 kg/ha | -2.1% |
| 1989 | 1,069 kg/ha | -7.9% |
| 1990 | 1,027 kg/ha | -3.9% |
| 1991 | 936.8 kg/ha | -8.8% |
| 1992 | 825.5 kg/ha | -11.9% |
| 1993 | 1,175 kg/ha | +42.3% |
| 1994 | 817.9 kg/ha | -30.4% |
| 1995 | 604.8 kg/ha | -26.1% |
| 1996 | 697.3 kg/ha | +15.3% |
| 1997 | 683.2 kg/ha | -2.0% |
| 1998 | 807.2 kg/ha | +18.1% |
| 1999 | 666.8 kg/ha | -17.4% |
| 2000 | 932.8 kg/ha | +39.9% |
| 2001 | 772.6 kg/ha | -17.2% |
| 2002 | 941.6 kg/ha | +21.9% |
| 2003 | 1,021 kg/ha | +8.4% |
| 2004 | 1,065 kg/ha | +4.3% |
| 2005 | 592 kg/ha | -44.4% |
| 2006 | 1,262 kg/ha | +113.2% |
| 2007 | 1,229 kg/ha | -2.6% |
| 2008 | 1,499 kg/ha | +21.9% |
| 2009 | 1,279 kg/ha | -14.6% |
| 2010 | 1,468 kg/ha | +14.8% |
| 2011 | 1,142 kg/ha | -22.2% |
| 2012 | 839.3 kg/ha | -26.5% |
| 2013 | 1,319 kg/ha | +57.1% |
| 2014 | 1,067 kg/ha | -19.1% |
| 2015 | 1,131 kg/ha | +6.0% |
| 2016 | 1,353 kg/ha | +19.7% |
| 2017 | 945.2 kg/ha | -30.2% |
| 2018 | 2,073 kg/ha | +119.3% |
| 2019 | 2,152 kg/ha | +3.8% |
| 2020 | 2,036 kg/ha | -5.4% |
| 2021 | 2,070 kg/ha | +1.7% |
| 2022 | 2,242 kg/ha | +8.3% |
| 2023 | 2,502 kg/ha | +11.6% |
| 2024 | 2,500 kg/ha | -0.1% |
Biggest year-on-year movements
Years where Vetches — Yield in Southern Europe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2018 | +119.3% | 945.2 kg/ha | 2,073 kg/ha |
| 2006 | +113.2% | 592 kg/ha | 1,262 kg/ha |
| 2013 | +57.1% | 839.3 kg/ha | 1,319 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,201 kg/ha | 1,128 kg/ha | 1,286 kg/ha | 9 |
| 1970s | 1,136 kg/ha | 1,078 kg/ha | 1,194 kg/ha | 10 |
| 1980s | 1,147 kg/ha | 1,030 kg/ha | 1,224 kg/ha | 10 |
| 1990s | 824.14 kg/ha | 604.8 kg/ha | 1,175 kg/ha | 10 |
| 2000s | 1,059 kg/ha | 592 kg/ha | 1,499 kg/ha | 10 |
| 2010s | 1,349 kg/ha | 839.3 kg/ha | 2,152 kg/ha | 10 |
| 2020s | 2,270 kg/ha | 2,036 kg/ha | 2,502 kg/ha | 5 |
Countries ranked near Southern Europe
- 1 Mexico 11,433 kg/ha compare
- 2 Bosnia and Herzegovina 6,500 kg/ha compare
- 2 Republic of Moldova 1,657 kg/ha compare
- 3 Serbia and Montenegro 3,699 kg/ha compare
- 3 Türkiye 1,602 kg/ha compare
- 4 Bulgaria 3,669 kg/ha compare
- 5 Morocco 3,330 kg/ha compare
- 5 Syrian Arab Republic 868.6 kg/ha compare
- 6 Serbia 3,234 kg/ha compare
- 7 Egypt 3,018 kg/ha compare
More agriculture & rural data for Southern Europe
- Meat of goat, fresh or chilled — Production, annual growth rate -16.15 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Producing 0.516 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual 0.4386 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Production, annual growth rate 6.49 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered 6.03 % change on previous year (2024)
- Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -11.19 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate -8.74 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Production, annual 3.45 % change on previous year (2024)
Frequently asked questions
- What is vetches — yield in Southern Europe?
- Vetches — yield in Southern Europe was 2,500 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vetches — yield recorded in Southern Europe?
- The highest recorded value was 2,502 kg/ha in 2023.
- What is the lowest vetches — yield recorded in Southern Europe?
- The lowest recorded value was 592 kg/ha in 2005.
- How does Southern Europe rank for vetches — yield?
- Southern Europe ranks 4th out of 17 groups with data for 2024.
- Is vetches — yield rising or falling in Southern Europe?
- Over the last ten years it is up 134.3%. The long-run trend across the full record is rising.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vetches — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.