Vetches — Yield in Australia and New Zealand
Australia and New Zealand: Vetches — Yield was 212.2 kg/ha in 2024. ◆ Volatile
Vetches — Yield in Australia and New Zealand, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for vetches — yield in Australia and New Zealand is 212.2 kg/ha, measured in 2024.
That represents a change of down 0.8% over ten years.
Over the whole period, vetches — yield in Australia and New Zealand peaked at 3,205 kg/ha in 1984 and was at its lowest, 50 kg/ha, in 2007.
Australia and New Zealand ranks 41st of 43 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Vetches — Yield in Australia and New Zealand, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 671.6 kg/ha | — |
| 1962 | 671.6 kg/ha | +0.0% |
| 1963 | 738.3 kg/ha | +9.9% |
| 1964 | 133.3 kg/ha | -81.9% |
| 1965 | 269.1 kg/ha | +101.9% |
| 1966 | 335.8 kg/ha | +24.8% |
| 1967 | 538.3 kg/ha | +60.3% |
| 1968 | 471.6 kg/ha | -12.4% |
| 1969 | 101.4 kg/ha | -78.5% |
| 1970 | 250 kg/ha | +146.5% |
| 1971 | 359.7 kg/ha | +43.9% |
| 1972 | 1,083 kg/ha | +201.2% |
| 1973 | 2,250 kg/ha | +107.7% |
| 1974 | 2,877 kg/ha | +27.9% |
| 1975 | 2,917 kg/ha | +1.4% |
| 1976 | 2,348 kg/ha | -19.5% |
| 1977 | 2,655 kg/ha | +13.1% |
| 1978 | 2,547 kg/ha | -4.1% |
| 1979 | 1,996 kg/ha | -21.6% |
| 1980 | 1,736 kg/ha | -13.0% |
| 1981 | 2,012 kg/ha | +15.9% |
| 1982 | 926.2 kg/ha | -54.0% |
| 1983 | 2,470 kg/ha | +166.7% |
| 1984 | 3,205 kg/ha | +29.8% |
| 1985 | 3,083 kg/ha | -3.8% |
| 1986 | 1,459 kg/ha | -52.7% |
| 1987 | 466 kg/ha | -68.1% |
| 1988 | 365.8 kg/ha | -21.5% |
| 1989 | 765.5 kg/ha | +109.3% |
| 1990 | 580.2 kg/ha | -24.2% |
| 1991 | 863.8 kg/ha | +48.9% |
| 1992 | 697.2 kg/ha | -19.3% |
| 1993 | 1,111 kg/ha | +59.4% |
| 1994 | 521.7 kg/ha | -53.0% |
| 1995 | 1,176 kg/ha | +125.5% |
| 1996 | 1,050 kg/ha | -10.8% |
| 1997 | 825 kg/ha | -21.4% |
| 1998 | 829.3 kg/ha | +0.5% |
| 1999 | 854.8 kg/ha | +3.1% |
| 2000 | 615.4 kg/ha | -28.0% |
| 2001 | 367.2 kg/ha | -40.3% |
| 2002 | 450.7 kg/ha | +22.7% |
| 2003 | 79.5 kg/ha | -82.4% |
| 2004 | 862.7 kg/ha | +985.2% |
| 2005 | 199.3 kg/ha | -76.9% |
| 2006 | 951.6 kg/ha | +377.5% |
| 2007 | 50 kg/ha | -94.7% |
| 2008 | 409.1 kg/ha | +718.2% |
| 2009 | 166.5 kg/ha | -59.3% |
| 2010 | 292.1 kg/ha | +75.4% |
| 2011 | 372.1 kg/ha | +27.4% |
| 2012 | 272.8 kg/ha | -26.7% |
| 2013 | 254.4 kg/ha | -6.7% |
| 2014 | 213.9 kg/ha | -15.9% |
| 2015 | 198 kg/ha | -7.4% |
| 2016 | 221.6 kg/ha | +11.9% |
| 2017 | 211 kg/ha | -4.8% |
| 2018 | 210 kg/ha | -0.5% |
| 2019 | 214.2 kg/ha | +2.0% |
| 2020 | 211.7 kg/ha | -1.2% |
| 2021 | 212 kg/ha | +0.1% |
| 2022 | 212.6 kg/ha | +0.3% |
| 2023 | 212.1 kg/ha | -0.2% |
| 2024 | 212.2 kg/ha | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 436.78 kg/ha | 101.4 kg/ha | 738.3 kg/ha | 9 |
| 1970s | 1,928 kg/ha | 250 kg/ha | 2,917 kg/ha | 10 |
| 1980s | 1,649 kg/ha | 365.8 kg/ha | 3,205 kg/ha | 10 |
| 1990s | 850.96 kg/ha | 521.7 kg/ha | 1,176 kg/ha | 10 |
| 2000s | 415.2 kg/ha | 50 kg/ha | 951.6 kg/ha | 10 |
| 2010s | 246.01 kg/ha | 198 kg/ha | 372.1 kg/ha | 10 |
| 2020s | 212.12 kg/ha | 211.7 kg/ha | 212.6 kg/ha | 5 |
Countries ranked near Australia and New Zealand
More agriculture & rural data for Australia and New Zealand
- Tomatoes — Yield, annual growth rate 0.6997 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 0.0721 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -0.9752 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -0.9752 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 0.1776 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.8937 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 30.6 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 31.49 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.3506 % change on previous year (2024)
Frequently asked questions
- What is vetches — yield in Australia and New Zealand?
- Vetches — yield in Australia and New Zealand was 212.2 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vetches — yield recorded in Australia and New Zealand?
- The highest recorded value was 3,205 kg/ha in 1984.
- What is the lowest vetches — yield recorded in Australia and New Zealand?
- The lowest recorded value was 50 kg/ha in 2007.
- How does Australia and New Zealand rank for vetches — yield?
- Australia and New Zealand ranks 41st out of 43 countries with data for 2024.
- Is vetches — yield rising or falling in Australia and New Zealand?
- Over the last ten years it is down 0.8%. The long-run trend across the full record is volatile.
- Where does this Australia and New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vetches — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.