Vetches — Yield in Africa
Africa: Vetches — Yield was 2,288 kg/ha in 2024. ◆ Volatile
Vetches — Yield in Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, vetches — yield in Africa stood at 2,288 kg/ha. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 1.2% on the previous year and up 22.5% over ten years.
Over the whole period, vetches — yield in Africa peaked at 2,288 kg/ha in 2024 and was at its lowest, 393.3 kg/ha, in 1977.
The series is highly variable year to year, so single readings are best treated with caution.
Vetches — Yield in Africa, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 547.6 kg/ha | — |
| 1962 | 696.6 kg/ha | +27.2% |
| 1963 | 569.5 kg/ha | -18.2% |
| 1964 | 582.1 kg/ha | +2.2% |
| 1965 | 611.8 kg/ha | +5.1% |
| 1966 | 596.2 kg/ha | -2.5% |
| 1967 | 667.2 kg/ha | +11.9% |
| 1968 | 771.2 kg/ha | +15.6% |
| 1969 | 552 kg/ha | -28.4% |
| 1970 | 590.6 kg/ha | +7.0% |
| 1971 | 733.5 kg/ha | +24.2% |
| 1972 | 704.9 kg/ha | -3.9% |
| 1973 | 629.5 kg/ha | -10.7% |
| 1974 | 686.4 kg/ha | +9.0% |
| 1975 | 648.1 kg/ha | -5.6% |
| 1976 | 500 kg/ha | -22.9% |
| 1977 | 393.3 kg/ha | -21.3% |
| 1978 | 506.9 kg/ha | +28.9% |
| 1979 | 781.6 kg/ha | +54.2% |
| 1980 | 876.1 kg/ha | +12.1% |
| 1981 | 734 kg/ha | -16.2% |
| 1982 | 610.1 kg/ha | -16.9% |
| 1983 | 847.1 kg/ha | +38.8% |
| 1984 | 598.5 kg/ha | -29.3% |
| 1985 | 566.6 kg/ha | -5.3% |
| 1986 | 673.9 kg/ha | +18.9% |
| 1987 | 656.9 kg/ha | -2.5% |
| 1988 | 668.1 kg/ha | +1.7% |
| 1989 | 672.4 kg/ha | +0.6% |
| 1990 | 950.2 kg/ha | +41.3% |
| 1991 | 1,115 kg/ha | +17.4% |
| 1992 | 628.9 kg/ha | -43.6% |
| 1993 | 536.8 kg/ha | -14.6% |
| 1994 | 572.8 kg/ha | +6.7% |
| 1995 | 680.1 kg/ha | +18.7% |
| 1996 | 931.6 kg/ha | +37.0% |
| 1997 | 995.9 kg/ha | +6.9% |
| 1998 | 851.5 kg/ha | -14.5% |
| 1999 | 715.2 kg/ha | -16.0% |
| 2000 | 831.7 kg/ha | +16.3% |
| 2001 | 796 kg/ha | -4.3% |
| 2002 | 979.4 kg/ha | +23.0% |
| 2003 | 831.5 kg/ha | -15.1% |
| 2004 | 842.7 kg/ha | +1.3% |
| 2005 | 979.7 kg/ha | +16.3% |
| 2006 | 1,102 kg/ha | +12.5% |
| 2007 | 1,353 kg/ha | +22.7% |
| 2008 | 1,185 kg/ha | -12.4% |
| 2009 | 1,394 kg/ha | +17.7% |
| 2010 | 1,437 kg/ha | +3.1% |
| 2011 | 1,622 kg/ha | +12.9% |
| 2012 | 1,532 kg/ha | -5.5% |
| 2013 | 1,882 kg/ha | +22.8% |
| 2014 | 1,868 kg/ha | -0.7% |
| 2015 | 1,989 kg/ha | +6.5% |
| 2016 | 1,974 kg/ha | -0.7% |
| 2017 | 2,012 kg/ha | +1.9% |
| 2018 | 2,001 kg/ha | -0.6% |
| 2019 | 2,149 kg/ha | +7.4% |
| 2020 | 2,023 kg/ha | -5.9% |
| 2021 | 1,970 kg/ha | -2.6% |
| 2022 | 2,071 kg/ha | +5.1% |
| 2023 | 2,261 kg/ha | +9.2% |
| 2024 | 2,288 kg/ha | +1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 621.58 kg/ha | 547.6 kg/ha | 771.2 kg/ha | 9 |
| 1970s | 617.48 kg/ha | 393.3 kg/ha | 781.6 kg/ha | 10 |
| 1980s | 690.37 kg/ha | 566.6 kg/ha | 876.1 kg/ha | 10 |
| 1990s | 797.81 kg/ha | 536.8 kg/ha | 1,115 kg/ha | 10 |
| 2000s | 1,030 kg/ha | 796 kg/ha | 1,394 kg/ha | 10 |
| 2010s | 1,847 kg/ha | 1,437 kg/ha | 2,149 kg/ha | 10 |
| 2020s | 2,123 kg/ha | 1,970 kg/ha | 2,288 kg/ha | 5 |
Countries ranked near Africa
- 2 Bosnia and Herzegovina 6,500 kg/ha compare
- 2 Republic of Moldova 1,657 kg/ha compare
- 3 Serbia and Montenegro 3,699 kg/ha compare
- 3 Türkiye 1,602 kg/ha compare
- 4 Bulgaria 3,669 kg/ha compare
- 5 Morocco 3,330 kg/ha compare
- 5 Syrian Arab Republic 868.6 kg/ha compare
- 6 Serbia 3,234 kg/ha compare
- 7 Egypt 3,018 kg/ha compare
- 8 Malta 2,894 kg/ha compare
More agriculture & rural data for Africa
- Meat indigenous, total — Gross Production Value (constant 2014-2016) 3.15 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 1.38 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 1.64 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 1.86 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.72 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 2.94 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 2.21 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 1.84 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 1.44 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 1.96 % change on previous year (2024)
Frequently asked questions
- What is vetches — yield in Africa?
- Vetches — yield in Africa was 2,288 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vetches — yield recorded in Africa?
- The highest recorded value was 2,288 kg/ha in 2024.
- What is the lowest vetches — yield recorded in Africa?
- The lowest recorded value was 393.3 kg/ha in 1977.
- How does Africa rank for vetches — yield?
- Africa ranks 5th out of 17 groups with data for 2024.
- Is vetches — yield rising or falling in Africa?
- Over the last ten years it is up 22.5%. The long-run trend across the full record is volatile.
- Where does this Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vetches — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.