Africa vs Morocco: Vetches — Yield

Africa
2,288 kg/ha
in 2024
Morocco
3,330 kg/ha
in 2024
Africa rank
5th
Morocco rank
5th

Vetches — Yield over time

  • Africa
  • Morocco
01.0k2.0k3.0k4.0k196119922024

How they compare

Morocco currently reports 3,330 kg/ha against 2,288 kg/ha in Africa, a difference of 1,042 kg/ha.

That makes Morocco's figure about 1.5 times Africa's.

The two have swapped places 11 times across 64 shared years of data; in 1961 it was Africa ahead.

Africa ranks 5th and Morocco ranks 5th of 19 groups.

Across the 7 decades both report, Africa averaged higher in 5 and Morocco in 2.

Head to head by decade

Decade Africa Morocco Difference Ahead
1960s 621.58 kg/ha 551.53 kg/ha 70.04 kg/ha Africa
1970s 617.48 kg/ha 569.26 kg/ha 48.22 kg/ha Africa
1980s 690.37 kg/ha 575.04 kg/ha 115.33 kg/ha Africa
1990s 797.81 kg/ha 471.84 kg/ha 325.97 kg/ha Africa
2000s 1,030 kg/ha 396.28 kg/ha 633.28 kg/ha Africa
2010s 1,847 kg/ha 2,589 kg/ha 741.78 kg/ha Morocco
2020s 2,123 kg/ha 3,331 kg/ha 1,208 kg/ha Morocco

Averages of every year both report within each decade.

Frequently asked questions

Which has higher vetches — yield, Africa or Morocco?
Morocco, at 3,330 kg/ha against 2,288 kg/ha in Africa as of 2024.
What is the difference in vetches — yield between Africa and Morocco?
1,042 kg/ha, with Morocco ahead.
How many years of comparable data are there for Africa and Morocco?
64 years are reported by both, from 1961 to 2024.
How do Africa and Morocco rank globally for vetches — yield?
Africa ranks 5th and Morocco ranks 5th of 19 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Vetches — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Africa vs Morocco: Vetches — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/vetches-yield/africa/morocco/

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About this data

Indicator
Vetches — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 3,047 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.