Vegetables — Production in Myanmar
Myanmar: Vegetables — Production was 4,905 1000 t in 2023. ▬ Flat
Vegetables — Production in Myanmar, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, vegetables — production in Myanmar stood at 4,905 1000 t.
The figure is up 0.1% on the previous year and up 1.5% over ten years.
Over the whole period, vegetables — production in Myanmar peaked at 5,108 1000 t in 2015 and was at its lowest, 4,665 1000 t, in 2012.
That places Myanmar 25th out of 181 countries with data for 2023, putting it in the top quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 4,897 1000 t | 4,665 1000 t | 5,108 1000 t | 10 |
| 2020s | 4,908 1000 t | 4,901 1000 t | 4,920 1000 t | 4 |
Countries ranked near Myanmar
More agriculture & rural data for Myanmar
- Agriculture share gdp 25.3 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 25.3 (2025)
- Agricultural raw materials exports 3.3% (2024)
- Agricultural raw materials imports 0.5% (2024)
- Rural population 69.4% (2025)
- Rural population growth 0.4% (2025)
- Rural population 38.08 million (2025)
- Agriculture, forestry, and fishing, value added 25.3% (2025)
- Agriculture, forestry, and fishing, value added 20.66 billion current US$ (2025)
- Unmanufactured tobacco — Production 26,644 t (2024)
Frequently asked questions
- What is vegetables — production in Myanmar?
- Vegetables — production in Myanmar was 4,905 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables — production recorded in Myanmar?
- The highest recorded value was 5,108 1000 t in 2015.
- What is the lowest vegetables — production recorded in Myanmar?
- The lowest recorded value was 4,665 1000 t in 2012.
- How does Myanmar rank for vegetables — production?
- Myanmar ranks 25th out of 181 countries with data for 2023.
- Is vegetables — production rising or falling in Myanmar?
- Over the last ten years it is up 1.5%. The long-run trend across the full record is flat.
- Where does this Myanmar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.