Vegetables Primary — Production in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Vegetables Primary — Production was 58.95 million t in 2024. ◆ Volatile
Vegetables Primary — Production in Least Developed Countries (LDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for vegetables primary — production in Least Developed Countries (LDCs) is 58.95 million t, measured in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 1.9% on the previous year and up 48.2% over ten years.
Over the whole period, vegetables primary — production in Least Developed Countries (LDCs) peaked at 58.95 million t in 2024 and was at its lowest, 6.18 million t, in 1961.
Least Developed Countries (LDCs) ranks 10th of 30 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Vegetables Primary — Production in Least Developed Countries (LDCs), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 6.18 million t | — |
| 1962 | 6.37 million t | +3.1% |
| 1963 | 6.56 million t | +2.9% |
| 1964 | 6.77 million t | +3.1% |
| 1965 | 6.91 million t | +2.0% |
| 1966 | 7.22 million t | +4.6% |
| 1967 | 7.63 million t | +5.6% |
| 1968 | 7.85 million t | +2.9% |
| 1969 | 7.92 million t | +0.9% |
| 1970 | 8.23 million t | +4.0% |
| 1971 | 8.44 million t | +2.5% |
| 1972 | 8.29 million t | -1.8% |
| 1973 | 8.44 million t | +1.8% |
| 1974 | 8.61 million t | +2.1% |
| 1975 | 9.01 million t | +4.6% |
| 1976 | 9.26 million t | +2.8% |
| 1977 | 9.42 million t | +1.7% |
| 1978 | 9.60 million t | +2.0% |
| 1979 | 9.89 million t | +3.0% |
| 1980 | 10.05 million t | +1.6% |
| 1981 | 10.45 million t | +4.0% |
| 1982 | 10.79 million t | +3.2% |
| 1983 | 11.21 million t | +3.9% |
| 1984 | 11.40 million t | +1.8% |
| 1985 | 11.68 million t | +2.4% |
| 1986 | 12.12 million t | +3.8% |
| 1987 | 12.51 million t | +3.2% |
| 1988 | 12.85 million t | +2.7% |
| 1989 | 12.99 million t | +1.1% |
| 1990 | 13.35 million t | +2.8% |
| 1991 | 15.18 million t | +13.7% |
| 1992 | 15.41 million t | +1.6% |
| 1993 | 15.78 million t | +2.4% |
| 1994 | 16.19 million t | +2.6% |
| 1995 | 16.50 million t | +1.9% |
| 1996 | 17.12 million t | +3.7% |
| 1997 | 17.62 million t | +2.9% |
| 1998 | 18.48 million t | +4.9% |
| 1999 | 19.32 million t | +4.6% |
| 2000 | 20.29 million t | +5.0% |
| 2001 | 21.14 million t | +4.2% |
| 2002 | 22.25 million t | +5.3% |
| 2003 | 22.71 million t | +2.1% |
| 2004 | 23.97 million t | +5.5% |
| 2005 | 25.41 million t | +6.0% |
| 2006 | 26.16 million t | +3.0% |
| 2007 | 27.47 million t | +5.0% |
| 2008 | 28.80 million t | +4.8% |
| 2009 | 30.21 million t | +4.9% |
| 2010 | 32.48 million t | +7.5% |
| 2011 | 33.57 million t | +3.4% |
| 2012 | 34.82 million t | +3.7% |
| 2013 | 36.51 million t | +4.9% |
| 2014 | 39.77 million t | +8.9% |
| 2015 | 44.75 million t | +12.5% |
| 2016 | 46.67 million t | +4.3% |
| 2017 | 47.53 million t | +1.8% |
| 2018 | 49.06 million t | +3.2% |
| 2019 | 50.86 million t | +3.7% |
| 2020 | 52.72 million t | +3.6% |
| 2021 | 53.87 million t | +2.2% |
| 2022 | 56.40 million t | +4.7% |
| 2023 | 57.83 million t | +2.5% |
| 2024 | 58.95 million t | +1.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7.04 million t | 6.18 million t | 7.92 million t | 9 |
| 1970s | 8.92 million t | 8.23 million t | 9.89 million t | 10 |
| 1980s | 11.60 million t | 10.05 million t | 12.99 million t | 10 |
| 1990s | 16.49 million t | 13.35 million t | 19.32 million t | 10 |
| 2000s | 24.84 million t | 20.29 million t | 30.21 million t | 10 |
| 2010s | 41.60 million t | 32.48 million t | 50.86 million t | 10 |
| 2020s | 55.95 million t | 52.72 million t | 58.95 million t | 5 |
Countries ranked near Least Developed Countries (LDCs)
More agriculture & rural data for Least Developed Countries (LDCs)
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- Goat fat, unrendered — Production, annual growth rate 4.2 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth 2 % change on previous year (2024)
- Goats — Stocks, annual growth rate 3.56 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield, annual growth rate 1.19 % change on previous year (2024)
- Hen eggs in shell, fresh — Laying, annual growth rate 0.7439 % change on previous year (2024)
- Maize (corn) — Area harvested, annual growth rate 1.13 % change on previous year (2024)
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- Hen eggs in shell, fresh — Production, annual growth rate 2.22 % change on previous year (2024)
Frequently asked questions
- What is vegetables primary — production in Least Developed Countries (LDCs)?
- Vegetables primary — production in Least Developed Countries (LDCs) was 58.95 million t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — production recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 58.95 million t in 2024.
- What is the lowest vegetables primary — production recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 6.18 million t in 1961.
- How does Least Developed Countries (LDCs) rank for vegetables primary — production?
- Least Developed Countries (LDCs) ranks 10th out of 30 groups with data for 2024.
- Is vegetables primary — production rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is up 48.2%. The long-run trend across the full record is volatile.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.