Vegetables Primary — Production, per capita in Madagascar
Madagascar: Vegetables Primary — Production, per capita was 0.0146 t per person in 2024. ▼ Falling
Vegetables Primary — Production, per capita in Madagascar, 1961–2024
Source: Statizoid (derived). Measured in t per person.
Analysis
In 2024, vegetables primary — production, per capita in Madagascar stood at 0.0146 t per person. That is the lowest value across all 64 years on record.
That represents a change of down 2.1% on the previous year and down 18.0% over ten years.
Over the whole period, vegetables primary — production, per capita in Madagascar peaked at 0.0392 t per person in 1962 and was at its lowest, 0.0146 t per person, in 2024.
Madagascar ranks 148th of 169 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Vegetables Primary — Production, per capita in Madagascar, year by year
| Year | t per person | Change |
|---|---|---|
| 1961 | 0.0387 t per person | — |
| 1962 | 0.0392 t per person | +1.2% |
| 1963 | 0.0391 t per person | -0.3% |
| 1964 | 0.0392 t per person | +0.2% |
| 1965 | 0.0389 t per person | -0.6% |
| 1966 | 0.039 t per person | +0.2% |
| 1967 | 0.0378 t per person | -3.0% |
| 1968 | 0.0367 t per person | -3.0% |
| 1969 | 0.0361 t per person | -1.7% |
| 1970 | 0.0359 t per person | -0.5% |
| 1971 | 0.0357 t per person | -0.4% |
| 1972 | 0.0362 t per person | +1.3% |
| 1973 | 0.0357 t per person | -1.3% |
| 1974 | 0.0355 t per person | -0.5% |
| 1975 | 0.0357 t per person | +0.4% |
| 1976 | 0.0364 t per person | +1.9% |
| 1977 | 0.0355 t per person | -2.3% |
| 1978 | 0.0354 t per person | -0.3% |
| 1979 | 0.0318 t per person | -10.1% |
| 1980 | 0.0316 t per person | -0.7% |
| 1981 | 0.0309 t per person | -2.2% |
| 1982 | 0.0306 t per person | -1.0% |
| 1983 | 0.0303 t per person | -0.8% |
| 1984 | 0.0302 t per person | -0.5% |
| 1985 | 0.0296 t per person | -1.9% |
| 1986 | 0.029 t per person | -2.0% |
| 1987 | 0.0284 t per person | -2.2% |
| 1988 | 0.028 t per person | -1.5% |
| 1989 | 0.0276 t per person | -1.1% |
| 1990 | 0.0274 t per person | -0.9% |
| 1991 | 0.027 t per person | -1.3% |
| 1992 | 0.0263 t per person | -2.7% |
| 1993 | 0.026 t per person | -1.1% |
| 1994 | 0.0245 t per person | -5.8% |
| 1995 | 0.0243 t per person | -0.9% |
| 1996 | 0.024 t per person | -1.1% |
| 1997 | 0.0238 t per person | -1.1% |
| 1998 | 0.0226 t per person | -5.0% |
| 1999 | 0.0223 t per person | -1.4% |
| 2000 | 0.0208 t per person | -6.5% |
| 2001 | 0.0204 t per person | -1.9% |
| 2002 | 0.0199 t per person | -2.4% |
| 2003 | 0.0197 t per person | -1.0% |
| 2004 | 0.0192 t per person | -2.4% |
| 2005 | 0.0188 t per person | -2.2% |
| 2006 | 0.019 t per person | +1.0% |
| 2007 | 0.0192 t per person | +0.9% |
| 2008 | 0.0193 t per person | +0.7% |
| 2009 | 0.0195 t per person | +1.0% |
| 2010 | 0.0195 t per person | +0.1% |
| 2011 | 0.0192 t per person | -1.8% |
| 2012 | 0.0189 t per person | -1.6% |
| 2013 | 0.0182 t per person | -3.3% |
| 2014 | 0.0178 t per person | -2.3% |
| 2015 | 0.0185 t per person | +3.9% |
| 2016 | 0.0173 t per person | -6.8% |
| 2017 | 0.017 t per person | -1.7% |
| 2018 | 0.0165 t per person | -2.6% |
| 2019 | 0.0162 t per person | -2.1% |
| 2020 | 0.0158 t per person | -2.1% |
| 2021 | 0.0156 t per person | -1.6% |
| 2022 | 0.0152 t per person | -2.2% |
| 2023 | 0.0149 t per person | -2.1% |
| 2024 | 0.0146 t per person | -2.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0383 t per person | 0.0361 t per person | 0.0392 t per person | 9 |
| 1970s | 0.0354 t per person | 0.0318 t per person | 0.0364 t per person | 10 |
| 1980s | 0.0296 t per person | 0.0276 t per person | 0.0316 t per person | 10 |
| 1990s | 0.0248 t per person | 0.0223 t per person | 0.0274 t per person | 10 |
| 2000s | 0.0196 t per person | 0.0188 t per person | 0.0208 t per person | 10 |
| 2010s | 0.0179 t per person | 0.0162 t per person | 0.0195 t per person | 10 |
| 2020s | 0.0152 t per person | 0.0146 t per person | 0.0158 t per person | 5 |
Countries ranked near Madagascar
- 145 Sao Tome and Principe 0.0162 t per person compare
- 146 Saint Kitts and Nevis 0.0151 t per person compare
- 147 Bahrain 0.0149 t per person compare
- 149 Luxembourg 0.0145 t per person compare
- 150 Iceland 0.014 t per person compare
- 151 Lesotho 0.014 t per person compare
More agriculture & rural data for Madagascar
- Agriculture, forestry, and fishing, value added (current US$), annual 10.42 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.217 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 130.06 current US$ per person (2025)
- Rural population, annual growth rate 1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0.0011 units per US$ of GDP (2025)
- Rural population, per capita 0.671 units per person (2025)
- Share of GDP from agriculture 21.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 21.7% (2025)
- Agricultural raw materials exports 1.6% (2024)
- Agricultural raw materials imports 2.3% (2024)
Frequently asked questions
- What is vegetables primary — production, per capita in Madagascar?
- Vegetables primary — production, per capita in Madagascar was 0.0146 t per person in 2024, according to Statizoid (derived).
- What is the highest vegetables primary — production, per capita recorded in Madagascar?
- The highest recorded value was 0.0392 t per person in 1962.
- What is the lowest vegetables primary — production, per capita recorded in Madagascar?
- The lowest recorded value was 0.0146 t per person in 2024.
- How does Madagascar rank for vegetables primary — production, per capita?
- Madagascar ranks 148th out of 169 countries with data for 2024.
- Is vegetables primary — production, per capita rising or falling in Madagascar?
- Over the last ten years it is down 18.0%. The long-run trend across the full record is falling.
- Where does this Madagascar data come from?
- The figures come from Statizoid (derived), published as part of Vegetables Primary — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Vegetables Primary — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Vegetables Primary — Production ÷ Population, total
Computed from
- Vegetables Primary — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Vegetables Primary — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.