Vegetables Primary: Gross Production Value (constant) … capita SLC in Ethiopia

Ethiopia: Vegetables Primary: Gross Production Value (constant) … capita SLC was 0.1771 1000 SLC per person in 2024. ▲ Rising

Latest (2024)
0.1771 1000 SLC per person
Change on year
down 3.8%
World rank
70th
of 136 countries
All-time high
0.247 1000 SLC per person
in 2018
All-time low
0.0985 1000 SLC per person
in 1993
Years of data
32
1993–2024

Vegetables Primary — Gross Production Value (constant 2014-2016) in Ethiopia, 1993–2024

00.050.10.150.20.251993200820241993: 0.098 1000 SLC per person1994: 0.106 1000 SLC per person1995: 0.106 1000 SLC per person1996: 0.105 1000 SLC per person1997: 0.103 1000 SLC per person1998: 0.104 1000 SLC per person1999: 0.105 1000 SLC per person2000: 0.107 1000 SLC per person2001: 0.109 1000 SLC per person2002: 0.123 1000 SLC per person2003: 0.12 1000 SLC per person2004: 0.151 1000 SLC per person2005: 0.173 1000 SLC per person2006: 0.149 1000 SLC per person2007: 0.118 1000 SLC per person2008: 0.138 1000 SLC per person2009: 0.166 1000 SLC per person2010: 0.201 1000 SLC per person2011: 0.195 1000 SLC per person2012: 0.228 1000 SLC per person2013: 0.231 1000 SLC per person2014: 0.192 1000 SLC per person2015: 0.158 1000 SLC per person2016: 0.198 1000 SLC per person2017: 0.227 1000 SLC per person2018: 0.247 1000 SLC per person2019: 0.243 1000 SLC per person2020: 0.213 1000 SLC per person2021: 0.191 1000 SLC per person2022: 0.194 1000 SLC per person2023: 0.184 1000 SLC per person2024: 0.177 1000 SLC per person

Source: Statizoid (derived). Measured in 1000 SLC per person.

Analysis

The most recent figure for vegetables primary — gross production value (constant 2014-2016) in Ethiopia is 0.1771 1000 SLC per person, measured in 2024.

The figure is down 3.8% on the previous year and down 7.6% over ten years.

Over the whole period, vegetables primary — gross production value (constant 2014-2016) in Ethiopia peaked at 0.247 1000 SLC per person in 2018 and was at its lowest, 0.0985 1000 SLC per person, in 1993.

Ethiopia ranks 70th of 136 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Vegetables Primary: Gross Production Value (constant) … capita SLC in Ethiopia, year by year

Annual values for Vegetables Primary — Gross Production Value (constant 2014-2016 thousand SLC), per capita in Ethiopia, 1993 to 2024.
Year 1000 SLC per person Change
1993 0.0985 1000 SLC per person —
1994 0.1057 1000 SLC per person +7.4%
1995 0.106 1000 SLC per person +0.3%
1996 0.1051 1000 SLC per person -0.9%
1997 0.1027 1000 SLC per person -2.3%
1998 0.1036 1000 SLC per person +0.8%
1999 0.1046 1000 SLC per person +0.9%
2000 0.1073 1000 SLC per person +2.6%
2001 0.1091 1000 SLC per person +1.7%
2002 0.1226 1000 SLC per person +12.4%
2003 0.1198 1000 SLC per person -2.2%
2004 0.1511 1000 SLC per person +26.1%
2005 0.1728 1000 SLC per person +14.4%
2006 0.1486 1000 SLC per person -14.0%
2007 0.1175 1000 SLC per person -20.9%
2008 0.1383 1000 SLC per person +17.6%
2009 0.1659 1000 SLC per person +20.0%
2010 0.2005 1000 SLC per person +20.8%
2011 0.1949 1000 SLC per person -2.8%
2012 0.2283 1000 SLC per person +17.1%
2013 0.2313 1000 SLC per person +1.3%
2014 0.1916 1000 SLC per person -17.2%
2015 0.1581 1000 SLC per person -17.5%
2016 0.1981 1000 SLC per person +25.3%
2017 0.2274 1000 SLC per person +14.8%
2018 0.247 1000 SLC per person +8.6%
2019 0.2428 1000 SLC per person -1.7%
2020 0.2133 1000 SLC per person -12.1%
2021 0.1914 1000 SLC per person -10.3%
2022 0.1939 1000 SLC per person +1.3%
2023 0.1842 1000 SLC per person -5.0%
2024 0.1771 1000 SLC per person -3.8%

Ethiopia compared with similar countries

  • Ethiopia's 0.1771 1000 SLC per person is below the median for low income countries, which is 2.34 1000 SLC per person, 8% of the median. (15 countries reporting)
  • Ethiopia's 0.1771 1000 SLC per person is below the median for Sub-Saharan Africa, which is 2.43 1000 SLC per person, 7% of the median. (30 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.1037 1000 SLC per person 0.0985 1000 SLC per person 0.106 1000 SLC per person 7
2000s 0.1353 1000 SLC per person 0.1073 1000 SLC per person 0.1728 1000 SLC per person 10
2010s 0.212 1000 SLC per person 0.1581 1000 SLC per person 0.247 1000 SLC per person 10
2020s 0.192 1000 SLC per person 0.1771 1000 SLC per person 0.2133 1000 SLC per person 5

Countries ranked near Ethiopia

  1. 67 Bosnia and Herzegovina 0.2358 1000 SLC per person compare
  2. 68 Egypt 0.2306 1000 SLC per person compare
  3. 69 South Africa 0.2142 1000 SLC per person compare
  4. 71 Sudan 0.176 1000 SLC per person compare
  5. 72 Sierra Leone 0.1751 1000 SLC per person compare
  6. 73 Poland 0.1721 1000 SLC per person compare

See the full ranking of 136 places →

More agriculture & rural data for Ethiopia

All data for Ethiopia →

Frequently asked questions

What is vegetables primary — gross production value (constant 2014-2016) in Ethiopia?
Vegetables primary — gross production value (constant 2014-2016) in Ethiopia was 0.1771 1000 SLC per person in 2024, according to Statizoid (derived).
What is the highest vegetables primary — gross production value (constant 2014-2016) recorded in Ethiopia?
The highest recorded value was 0.247 1000 SLC per person in 2018.
What is the lowest vegetables primary — gross production value (constant 2014-2016) recorded in Ethiopia?
The lowest recorded value was 0.0985 1000 SLC per person in 1993.
How does Ethiopia rank for vegetables primary — gross production value (constant 2014-2016)?
Ethiopia ranks 70th out of 136 countries with data for 2024.
Is vegetables primary — gross production value (constant 2014-2016) rising or falling in Ethiopia?
Over the last ten years it is down 7.6%. The long-run trend across the full record is rising.
Where does this Ethiopia data come from?
The figures come from Statizoid (derived), published as part of Vegetables Primary — Gross Production Value (constant 2014-2016 thousand SLC), per capita. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under Derived by Statizoid from the sources named on the page.

Share, cite or embed this page

Cite this page

Vegetables Primary — Gross Production Value (constant 2014-2016) in Ethiopia. Statizoid, drawing on Statizoid (derived). Retrieved 11 October 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-gross-production-value-constant-2014-2016-thousand-slc-per-capita/ethiopia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/vegetables-primary-gross-production-value-constant-2014-2016-thousand-slc-per-capita/ethiopia/">Vegetables Primary — Gross Production Value (constant 2014-2016) in Ethiopia</a> — Statizoid

How this figure is calculated

Vegetables Primary — Gross Production Value (constant 2014-2016 thousand SLC) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Vegetables Primary — Gross Production Value (constant 2014-2016 thousand SLC) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Vegetables Primary — Gross Production Value (constant 2014-2016 thousand SLC), per capita
Unit
1000 SLC per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
136 places, 7,731 data points, 1961–2024
Last refreshed

Vegetables Primary — Gross Production Value (constant 2014-2016 thousand SLC) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.