Vegetables Primary — Gross Production Value in Ethiopia
Ethiopia: Vegetables Primary — Gross Production Value was 23.39 million 1000 SLC in 2024. ▲ Rising
Vegetables Primary — Gross Production Value in Ethiopia, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2024, vegetables primary — gross production value in Ethiopia stood at 23.39 million 1000 SLC.
The figure is down 1.3% on the previous year and up 20.7% over ten years.
Over the whole period, vegetables primary — gross production value in Ethiopia peaked at 28.10 million 1000 SLC in 2019 and was at its lowest, 5.29 million 1000 SLC, in 1993.
That places Ethiopia 54th out of 144 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 6.18 million 1000 SLC | 5.29 million 1000 SLC | 6.84 million 1000 SLC | 7 |
| 2000s | 10.57 million 1000 SLC | 7.23 million 1000 SLC | 14.60 million 1000 SLC | 10 |
| 2010s | 21.87 million 1000 SLC | 16.42 million 1000 SLC | 28.10 million 1000 SLC | 10 |
| 2020s | 24.03 million 1000 SLC | 23.37 million 1000 SLC | 25.37 million 1000 SLC | 5 |
Countries ranked near Ethiopia
- 51 Kyrgyzstan 30.11 million 1000 SLC compare
- 52 Egypt 26.88 million 1000 SLC compare
- 53 Dominican Republic 23.41 million 1000 SLC compare
- 55 Argentina 22.87 million 1000 SLC compare
- 56 North Macedonia 15.88 million 1000 SLC compare
- 57 Brazil 15.44 million 1000 SLC compare
More agriculture & rural data for Ethiopia
- Agriculture, forestry, and fishing, value added (current US$), annual -20.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3282 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 306.11 current US$ per person (2025)
- Rural population, annual growth rate 1.93 % change on previous year (2025)
- Rural population, per unit of GDP 0.0008 units per US$ of GDP (2025)
- Rural population, per capita 0.7589 units per person (2025)
- Agriculture share gdp 32.82 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 32.82 (2025)
- Agricultural raw materials exports 9.7% (2023)
- Agricultural raw materials imports 0.5% (2023)
Frequently asked questions
- What is vegetables primary — gross production value in Ethiopia?
- Vegetables primary — gross production value in Ethiopia was 23.39 million 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — gross production value recorded in Ethiopia?
- The highest recorded value was 28.10 million 1000 SLC in 2019.
- What is the lowest vegetables primary — gross production value recorded in Ethiopia?
- The lowest recorded value was 5.29 million 1000 SLC in 1993.
- How does Ethiopia rank for vegetables primary — gross production value?
- Ethiopia ranks 54th out of 144 countries with data for 2024.
- Is vegetables primary — gross production value rising or falling in Ethiopia?
- Over the last ten years it is up 20.7%. The long-run trend across the full record is rising.
- Where does this Ethiopia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.
Download this data
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.