Vegetables Primary: Gross Production Value (constant) … capita SLC in Dominican Republic
Dominican Republic: Vegetables Primary: Gross Production Value (constant) … capita SLC was 2.05 1000 SLC per person in 2024. ▲ Rising
Vegetables Primary — Gross Production Value (constant 2014-2016) in Dominican Republic, 1961–2024
Source: Statizoid (derived). Measured in 1000 SLC per person.
Analysis
In 2024, vegetables primary — gross production value (constant 2014-2016) in Dominican Republic stood at 2.05 1000 SLC per person. That is the highest value across all 64 years on record.
That represents a change of up 10.5% on the previous year and up 94.7% over ten years.
Over the whole period, vegetables primary — gross production value (constant 2014-2016) in Dominican Republic peaked at 2.05 1000 SLC per person in 2024 and was at its lowest, 0.4919 1000 SLC per person, in 1963.
Dominican Republic ranks 46th of 136 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Vegetables Primary: Gross Production Value (constant) … capita SLC in Dominican Republic, year by year
| Year | 1000 SLC per person | Change |
|---|---|---|
| 1961 | 0.4994 1000 SLC per person | — |
| 1962 | 0.4989 1000 SLC per person | -0.1% |
| 1963 | 0.4919 1000 SLC per person | -1.4% |
| 1964 | 0.524 1000 SLC per person | +6.5% |
| 1965 | 0.5576 1000 SLC per person | +6.4% |
| 1966 | 0.8059 1000 SLC per person | +44.5% |
| 1967 | 0.8226 1000 SLC per person | +2.1% |
| 1968 | 0.8426 1000 SLC per person | +2.4% |
| 1969 | 0.8141 1000 SLC per person | -3.4% |
| 1970 | 0.8458 1000 SLC per person | +3.9% |
| 1971 | 0.8193 1000 SLC per person | -3.1% |
| 1972 | 0.7974 1000 SLC per person | -2.7% |
| 1973 | 1.05 1000 SLC per person | +32.2% |
| 1974 | 1.14 1000 SLC per person | +8.3% |
| 1975 | 1.19 1000 SLC per person | +4.2% |
| 1976 | 1.17 1000 SLC per person | -1.6% |
| 1977 | 0.9623 1000 SLC per person | -17.8% |
| 1978 | 0.9374 1000 SLC per person | -2.6% |
| 1979 | 0.8922 1000 SLC per person | -4.8% |
| 1980 | 0.9918 1000 SLC per person | +11.2% |
| 1981 | 0.9244 1000 SLC per person | -6.8% |
| 1982 | 0.9672 1000 SLC per person | +4.6% |
| 1983 | 1.06 1000 SLC per person | +9.1% |
| 1984 | 1.06 1000 SLC per person | +0.0% |
| 1985 | 1.01 1000 SLC per person | -4.4% |
| 1986 | 1.1 1000 SLC per person | +8.7% |
| 1987 | 1.12 1000 SLC per person | +2.4% |
| 1988 | 0.9775 1000 SLC per person | -12.9% |
| 1989 | 0.9693 1000 SLC per person | -0.8% |
| 1990 | 0.7969 1000 SLC per person | -17.8% |
| 1991 | 0.5816 1000 SLC per person | -27.0% |
| 1992 | 0.7016 1000 SLC per person | +20.6% |
| 1993 | 0.6856 1000 SLC per person | -2.3% |
| 1994 | 0.6627 1000 SLC per person | -3.3% |
| 1995 | 0.7327 1000 SLC per person | +10.6% |
| 1996 | 0.9705 1000 SLC per person | +32.4% |
| 1997 | 1.06 1000 SLC per person | +9.2% |
| 1998 | 0.9086 1000 SLC per person | -14.2% |
| 1999 | 1.27 1000 SLC per person | +40.1% |
| 2000 | 1.16 1000 SLC per person | -9.2% |
| 2001 | 1.1 1000 SLC per person | -4.7% |
| 2002 | 1.04 1000 SLC per person | -5.3% |
| 2003 | 1.12 1000 SLC per person | +7.5% |
| 2004 | 1 1000 SLC per person | -10.6% |
| 2005 | 1.15 1000 SLC per person | +15.2% |
| 2006 | 1.16 1000 SLC per person | +0.5% |
| 2007 | 1.07 1000 SLC per person | -7.8% |
| 2008 | 1.07 1000 SLC per person | +0.3% |
| 2009 | 1.13 1000 SLC per person | +5.2% |
| 2010 | 1.14 1000 SLC per person | +1.3% |
| 2011 | 1.41 1000 SLC per person | +22.8% |
| 2012 | 1.26 1000 SLC per person | -10.0% |
| 2013 | 1.16 1000 SLC per person | -8.2% |
| 2014 | 1.05 1000 SLC per person | -9.4% |
| 2015 | 1.2 1000 SLC per person | +14.3% |
| 2016 | 1.2 1000 SLC per person | -0.1% |
| 2017 | 1.11 1000 SLC per person | -8.0% |
| 2018 | 1.24 1000 SLC per person | +12.5% |
| 2019 | 1.33 1000 SLC per person | +7.1% |
| 2020 | 1.31 1000 SLC per person | -1.7% |
| 2021 | 1.3 1000 SLC per person | -1.0% |
| 2022 | 1.45 1000 SLC per person | +11.5% |
| 2023 | 1.85 1000 SLC per person | +28.3% |
| 2024 | 2.05 1000 SLC per person | +10.5% |
Dominican Republic compared with similar countries
- Dominican Republic's 2.05 1000 SLC per person is above the median for upper middle income countries, which is 0.4544 1000 SLC per person, 4.5× the median. (40 countries reporting)
- Dominican Republic's 2.05 1000 SLC per person is above the median for Latin America & Caribbean, which is 0.1358 1000 SLC per person, 15.1× the median. (28 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.6508 1000 SLC per person | 0.4919 1000 SLC per person | 0.8426 1000 SLC per person | 9 |
| 1970s | 0.9809 1000 SLC per person | 0.7974 1000 SLC per person | 1.19 1000 SLC per person | 10 |
| 1980s | 1.02 1000 SLC per person | 0.9244 1000 SLC per person | 1.12 1000 SLC per person | 10 |
| 1990s | 0.8372 1000 SLC per person | 0.5816 1000 SLC per person | 1.27 1000 SLC per person | 10 |
| 2000s | 1.1 1000 SLC per person | 1 1000 SLC per person | 1.16 1000 SLC per person | 10 |
| 2010s | 1.21 1000 SLC per person | 1.05 1000 SLC per person | 1.41 1000 SLC per person | 10 |
| 2020s | 1.59 1000 SLC per person | 1.3 1000 SLC per person | 2.05 1000 SLC per person | 5 |
Countries ranked near Dominican Republic
More agriculture & rural data for Dominican Republic
- Agriculture, forestry, and fishing, value added (current US$), annual 5.94 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.046 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 509.02 current US$ per person (2025)
- Rural population, annual growth rate 0.4279 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2748 units per person (2025)
- Share of GDP from agriculture 4.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.6% (2025)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is vegetables primary — gross production value (constant 2014-2016) in Dominican Republic?
- Vegetables primary — gross production value (constant 2014-2016) in Dominican Republic was 2.05 1000 SLC per person in 2024, according to Statizoid (derived).
- What is the highest vegetables primary — gross production value (constant 2014-2016) recorded in Dominican Republic?
- The highest recorded value was 2.05 1000 SLC per person in 2024.
- What is the lowest vegetables primary — gross production value (constant 2014-2016) recorded in Dominican Republic?
- The lowest recorded value was 0.4919 1000 SLC per person in 1963.
- How does Dominican Republic rank for vegetables primary — gross production value (constant 2014-2016)?
- Dominican Republic ranks 46th out of 136 countries with data for 2024.
- Is vegetables primary — gross production value (constant 2014-2016) rising or falling in Dominican Republic?
- Over the last ten years it is up 94.7%. The long-run trend across the full record is rising.
- Where does this Dominican Republic data come from?
- The figures come from Statizoid (derived), published as part of Vegetables Primary — Gross Production Value (constant 2014-2016 thousand SLC), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Vegetables Primary — Gross Production Value (constant 2014-2016 thousand SLC) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Vegetables Primary — Gross Production Value (constant 2014-2016 thousand SLC) ÷ Population, total
Computed from
- Vegetables Primary — Gross Production Value Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Vegetables Primary — Gross Production Value (constant 2014-2016 thousand SLC) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.