Vegetables, other — Food supply in United Republic of Tanzania

United Republic of Tanzania: Vegetables, other — Food supply was 620,348 million Kcal in 2023. ▲ Rising

Latest (2023)
620,348 million Kcal
Change on year
up 12.6%
World rank
9th
of 20 countries
All-time high
636,974 million Kcal
in 2018
All-time low
414,138 million Kcal
in 2010
Years of data
14
2010–2023

Vegetables, other — Food supply in United Republic of Tanzania, 2010–2023

0200.0k400.0k600.0k2010201620232010: 414.1k million Kcal2011: 453.1k million Kcal2012: 489.3k million Kcal2013: 499.7k million Kcal2014: 522.6k million Kcal2015: 483.0k million Kcal2016: 583.8k million Kcal2017: 612.3k million Kcal2018: 637.0k million Kcal2019: 547.0k million Kcal2020: 462.9k million Kcal2021: 455.5k million Kcal2022: 551.1k million Kcal2023: 620.3k million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

In 2023, vegetables, other — food supply in United Republic of Tanzania stood at 620,348 million Kcal.

Compared with earlier readings it is up 12.6% on the previous year and up 24.1% over ten years.

Over the whole period, vegetables, other — food supply in United Republic of Tanzania peaked at 636,974 million Kcal in 2018 and was at its lowest, 414,138 million Kcal, in 2010.

United Republic of Tanzania ranks 9th of 20 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Vegetables, other — Food supply in United Republic of Tanzania, year by year

Annual values for Vegetables, other — Food supply (kcal) in United Republic of Tanzania, 2010 to 2023.
Year million Kcal Change
2010 414,138 million Kcal
2011 453,054 million Kcal +9.4%
2012 489,275 million Kcal +8.0%
2013 499,748 million Kcal +2.1%
2014 522,614 million Kcal +4.6%
2015 482,990 million Kcal -7.6%
2016 583,811 million Kcal +20.9%
2017 612,291 million Kcal +4.9%
2018 636,974 million Kcal +4.0%
2019 546,991 million Kcal -14.1%
2020 462,860 million Kcal -15.4%
2021 455,546 million Kcal -1.6%
2022 551,141 million Kcal +21.0%
2023 620,348 million Kcal +12.6%

Averages by decade

DecadeAverage LowestHighest Years
2010s 524,189 million Kcal 414,138 million Kcal 636,974 million Kcal 10
2020s 522,474 million Kcal 455,546 million Kcal 620,348 million Kcal 4

Countries ranked near United Republic of Tanzania

  1. 6 Russian Federation 2.33 million million Kcal compare
  2. 7 Republic of Korea 2.33 million million Kcal compare
  3. 8 Democratic People's Republic of Korea 807,312 million Kcal compare
  4. 8 Egypt 2.10 million million Kcal compare
  5. 9 Philippines 1.91 million million Kcal compare
  6. 10 Lao People's Democratic Republic 401,076 million Kcal compare
  7. 10 Algeria 1.87 million million Kcal compare
  8. 11 Syrian Arab Republic 302,092 million Kcal compare
  9. 11 Bangladesh 1.86 million million Kcal compare
  10. 12 Uzbekistan 1.68 million million Kcal compare
  11. 12 Venezuela (Bolivarian Republic of) 242,398 million Kcal compare

See the full ranking of 213 places →

More agriculture & rural data for United Republic of Tanzania

All data for United Republic of Tanzania →

Frequently asked questions

What is vegetables, other — food supply in United Republic of Tanzania?
Vegetables, other — food supply in United Republic of Tanzania was 620,348 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables, other — food supply recorded in United Republic of Tanzania?
The highest recorded value was 636,974 million Kcal in 2018.
What is the lowest vegetables, other — food supply recorded in United Republic of Tanzania?
The lowest recorded value was 414,138 million Kcal in 2010.
How does United Republic of Tanzania rank for vegetables, other — food supply?
United Republic of Tanzania ranks 9th out of 20 countries with data for 2023.
Is vegetables, other — food supply rising or falling in United Republic of Tanzania?
Over the last ten years it is up 24.1%. The long-run trend across the full record is rising.
Where does this United Republic of Tanzania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables, other — Food supply (kcal). Statizoid updates them automatically from the source API.

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Vegetables, other — Food supply in United Republic of Tanzania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/vegetables-other-food-supply-kcal/united-republic-of-tanzania/

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About this data

Indicator
Vegetables, other — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.