Vegetables, other — Domestic supply quantity in Lebanon
Lebanon: Vegetables, other — Domestic supply quantity was 455 1000 t in 2023. ▼ Falling
Vegetables, other — Domestic supply quantity in Lebanon, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Lebanon recorded 455 1000 t for vegetables, other — domestic supply quantity in 2023.
Compared with earlier readings it is down 5.2% on the previous year and down 17.3% over ten years.
Over the whole period, vegetables, other — domestic supply quantity in Lebanon peaked at 652 1000 t in 2010 and was at its lowest, 435 1000 t, in 2016.
Lebanon ranks 114th of 194 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Vegetables, other — Domestic supply quantity in Lebanon, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 652 1000 t | — |
| 2011 | 632 1000 t | -3.1% |
| 2012 | 569 1000 t | -10.0% |
| 2013 | 550 1000 t | -3.3% |
| 2014 | 523 1000 t | -4.9% |
| 2015 | 519 1000 t | -0.8% |
| 2016 | 435 1000 t | -16.2% |
| 2017 | 548 1000 t | +26.0% |
| 2018 | 504 1000 t | -8.0% |
| 2019 | 464 1000 t | -7.9% |
| 2020 | 448 1000 t | -3.4% |
| 2021 | 438 1000 t | -2.2% |
| 2022 | 480 1000 t | +9.6% |
| 2023 | 455 1000 t | -5.2% |
Lebanon compared with similar countries
- Lebanon's 455 1000 t is below the median for lower middle income countries, which is 595 1000 t, 76% of the median. (41 countries reporting)
- Lebanon's 455 1000 t is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 1,090 1000 t, 42% of the median. (21 countries reporting)
Biggest year-on-year movements
Years where Vegetables, other — Domestic supply quantity in Lebanon changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2017 | +26.0% | 435 1000 t | 548 1000 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 539.6 1000 t | 435 1000 t | 652 1000 t | 10 |
| 2020s | 455.25 1000 t | 438 1000 t | 480 1000 t | 4 |
Countries ranked near Lebanon
- 111 Democratic Republic of the Congo 523 1000 t compare
- 112 Bulgaria 495 1000 t compare
- 113 North Macedonia 486 1000 t compare
- 115 El Salvador 451 1000 t compare
- 116 Kuwait 439 1000 t compare
- 117 Sierra Leone 413 1000 t compare
More agriculture & rural data for Lebanon
- Agriculture, forestry, and fishing, value added (current US$), annual 39.87 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0105 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 46.75 current US$ per person (2024)
- Rural population, annual growth rate -2.03 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
- Rural population, per capita 0.0904 units per person (2025)
- Share of GDP from agriculture 1.0% (2024)
- Agriculture as a share of GDP vs. GDP per capita 1.0% (2024)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is vegetables, other — domestic supply quantity in Lebanon?
- Vegetables, other — domestic supply quantity in Lebanon was 455 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables, other — domestic supply quantity recorded in Lebanon?
- The highest recorded value was 652 1000 t in 2010.
- What is the lowest vegetables, other — domestic supply quantity recorded in Lebanon?
- The lowest recorded value was 435 1000 t in 2016.
- How does Lebanon rank for vegetables, other — domestic supply quantity?
- Lebanon ranks 114th out of 194 countries with data for 2023.
- Is vegetables, other — domestic supply quantity rising or falling in Lebanon?
- Over the last ten years it is down 17.3%. The long-run trend across the full record is falling.
- Where does this Lebanon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables, other — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.