Vegetables — Losses in Guinea

Guinea: Vegetables — Losses was 48 1000 t in 2023. ▬ Flat

Latest (2023)
48 1000 t
Change on year
unchanged
World rank
103rd
of 182 countries
All-time high
48 1000 t
in 2022
All-time low
45 1000 t
in 2012
Years of data
14
2010–2023

Vegetables — Losses in Guinea, 2010–2023

010203040502010201620232010: 47 1000 t2011: 47 1000 t2012: 45 1000 t2013: 45 1000 t2014: 46 1000 t2015: 47 1000 t2016: 47 1000 t2017: 47 1000 t2018: 47 1000 t2019: 47 1000 t2020: 47 1000 t2021: 47 1000 t2022: 48 1000 t2023: 48 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for vegetables — losses in Guinea is 48 1000 t, measured in 2023. That is the highest value across all 14 years on record.

That represents a change of up 6.7% over ten years.

Over the whole period, vegetables — losses in Guinea peaked at 48 1000 t in 2022 and was at its lowest, 45 1000 t, in 2012.

That places Guinea 103rd out of 182 countries with data for 2023, putting it in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 46.5 1000 t 45 1000 t 47 1000 t 10
2020s 47.5 1000 t 47 1000 t 48 1000 t 4

Countries ranked near Guinea

  1. 100 Hungary 51 1000 t compare
  2. 101 Democratic Republic of the Congo 50 1000 t compare
  3. 102 Bulgaria 49 1000 t compare
  4. 104 Madagascar 40 1000 t compare
  5. 105 Bolivia (Plurinational State of) 39 1000 t compare
  6. 106 Paraguay 36 1000 t compare
  7. 106 Ireland 36 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Guinea

All data for Guinea →

Frequently asked questions

What is vegetables — losses in Guinea?
Vegetables — losses in Guinea was 48 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables — losses recorded in Guinea?
The highest recorded value was 48 1000 t in 2022.
What is the lowest vegetables — losses recorded in Guinea?
The lowest recorded value was 45 1000 t in 2012.
How does Guinea rank for vegetables — losses?
Guinea ranks 103rd out of 182 countries with data for 2023.
Is vegetables — losses rising or falling in Guinea?
Over the last ten years it is up 6.7%. The long-run trend across the full record is flat.
Where does this Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables — Losses. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Vegetables — Losses
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.