Vegetables — Food supply quantity in Bolivia (Plurinational State of)
Bolivia (Plurinational State of): Vegetables — Food supply quantity was 43.05 kg/cap in 2023. ▲ Rising
Vegetables — Food supply quantity in Bolivia (Plurinational State of), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.
Analysis
Bolivia (Plurinational State of) recorded 43.05 kg/cap for vegetables — food supply quantity in 2023.
The figure is down 1.8% on the previous year and up 36.8% over ten years.
Over the whole period, vegetables — food supply quantity in Bolivia (Plurinational State of) peaked at 43.82 kg/cap in 2022 and was at its lowest, 31.47 kg/cap, in 2013.
That places Bolivia (Plurinational State of) 15th out of 20 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Vegetables — Food supply quantity in Bolivia (Plurinational State of), year by year
| Year | kg/cap | Change |
|---|---|---|
| 2010 | 32.91 kg/cap | — |
| 2011 | 33.31 kg/cap | +1.2% |
| 2012 | 32.52 kg/cap | -2.4% |
| 2013 | 31.47 kg/cap | -3.2% |
| 2014 | 35.88 kg/cap | +14.0% |
| 2015 | 37.17 kg/cap | +3.6% |
| 2016 | 37.83 kg/cap | +1.8% |
| 2017 | 38.11 kg/cap | +0.7% |
| 2018 | 37.26 kg/cap | -2.2% |
| 2019 | 38.09 kg/cap | +2.2% |
| 2020 | 40.37 kg/cap | +6.0% |
| 2021 | 43.07 kg/cap | +6.7% |
| 2022 | 43.82 kg/cap | +1.7% |
| 2023 | 43.05 kg/cap | -1.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 35.45 kg/cap | 31.47 kg/cap | 38.11 kg/cap | 10 |
| 2020s | 42.58 kg/cap | 40.37 kg/cap | 43.82 kg/cap | 4 |
Countries ranked near Bolivia (Plurinational State of)
- 12 Tajikistan 259.51 kg/cap compare
- 13 Tunisia 252.42 kg/cap compare
- 14 Algeria 221.33 kg/cap compare
- 15 Cabo Verde 102.09 kg/cap compare
- 15 Luxembourg 219.13 kg/cap compare
- 16 Armenia 217.67 kg/cap compare
- 17 Republic of Korea 214.62 kg/cap compare
- 18 Belgium 213.66 kg/cap compare
More agriculture & rural data for Bolivia (Plurinational State of)
- Cabbages — Area harvested, annual growth rate 3.87 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -7.65 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 6.01 % change on previous year (2024)
- Cabbages — Production, annual growth rate -1.86 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -5.53 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 1.77 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 11.06 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -3.52 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 6 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate -1.82 % change on previous year (2024)
Frequently asked questions
- What is vegetables — food supply quantity in Bolivia (Plurinational State of)?
- Vegetables — food supply quantity in Bolivia (Plurinational State of) was 43.05 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables — food supply quantity recorded in Bolivia (Plurinational State of)?
- The highest recorded value was 43.82 kg/cap in 2022.
- What is the lowest vegetables — food supply quantity recorded in Bolivia (Plurinational State of)?
- The lowest recorded value was 31.47 kg/cap in 2013.
- How does Bolivia (Plurinational State of) rank for vegetables — food supply quantity?
- Bolivia (Plurinational State of) ranks 15th out of 20 groups with data for 2023.
- Is vegetables — food supply quantity rising or falling in Bolivia (Plurinational State of)?
- Over the last ten years it is up 36.8%. The long-run trend across the full record is rising.
- Where does this Bolivia (Plurinational State of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.