Vegetables — Food supply in Belarus
Belarus: Vegetables — Food supply was 432,997 million Kcal in 2023. ▼ Falling
Vegetables — Food supply in Belarus, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Belarus recorded 432,997 million Kcal for vegetables — food supply in 2023.
That represents a change of up 10.8% on the previous year and up 16.1% over ten years.
Over the whole period, vegetables — food supply in Belarus peaked at 522,180 million Kcal in 2010 and was at its lowest, 355,185 million Kcal, in 2012.
That places Belarus 72nd out of 194 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Vegetables — Food supply in Belarus, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 522,180 million Kcal | — |
| 2011 | 400,266 million Kcal | -23.3% |
| 2012 | 355,185 million Kcal | -11.3% |
| 2013 | 372,912 million Kcal | +5.0% |
| 2014 | 405,364 million Kcal | +8.7% |
| 2015 | 370,708 million Kcal | -8.5% |
| 2016 | 424,394 million Kcal | +14.5% |
| 2017 | 454,614 million Kcal | +7.1% |
| 2018 | 373,659 million Kcal | -17.8% |
| 2019 | 402,309 million Kcal | +7.7% |
| 2020 | 382,688 million Kcal | -4.9% |
| 2021 | 389,904 million Kcal | +1.9% |
| 2022 | 390,944 million Kcal | +0.3% |
| 2023 | 432,997 million Kcal | +10.8% |
Belarus compared with similar countries
- Belarus's 432,997 million Kcal is above the median for upper middle income countries, which is 221,479 million Kcal, 2.0× the median. (53 countries reporting)
- Belarus's 432,997 million Kcal is above the median for Europe & Central Asia, which is 242,855 million Kcal, 1.8× the median. (47 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 408,159 million Kcal | 355,185 million Kcal | 522,180 million Kcal | 10 |
| 2020s | 399,133 million Kcal | 382,688 million Kcal | 432,997 million Kcal | 4 |
Countries ranked near Belarus
- 69 Netherlands (Kingdom of the) 452,972 million Kcal compare
- 70 Dominican Republic 446,421 million Kcal compare
- 71 Sri Lanka 442,460 million Kcal compare
- 73 Israel 402,786 million Kcal compare
- 74 Lao People's Democratic Republic 401,406 million Kcal compare
- 74 Laos 401,406 million Kcal compare
More agriculture & rural data for Belarus
- Agriculture, forestry, and fishing, value added (current US$), annual 16.45 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.069 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 709.2 current US$ per person (2025)
- Rural population, annual growth rate -2.13 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2051 units per person (2025)
- Share of GDP from agriculture 6.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.9% (2025)
- Agricultural raw materials exports 3.6% (2021)
- Agricultural raw materials imports 1.3% (2021)
Frequently asked questions
- What is vegetables — food supply in Belarus?
- Vegetables — food supply in Belarus was 432,997 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables — food supply recorded in Belarus?
- The highest recorded value was 522,180 million Kcal in 2010.
- What is the lowest vegetables — food supply recorded in Belarus?
- The lowest recorded value was 355,185 million Kcal in 2012.
- How does Belarus rank for vegetables — food supply?
- Belarus ranks 72nd out of 194 countries with data for 2023.
- Is vegetables — food supply rising or falling in Belarus?
- Over the last ten years it is up 16.1%. The long-run trend across the full record is falling.
- Where does this Belarus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.