Vegetables and their products — Vitamin A supply (retinol activity) in Turkmenistan
Turkmenistan: Vegetables and their products — Vitamin A supply (retinol activity) was 183 μg/cap/d in 2023. ▼ Falling
Vegetables and their products — Vitamin A supply (retinol activity) in Turkmenistan, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
In 2023, vegetables and their products — vitamin a supply (retinol activity) in Turkmenistan stood at 183 μg/cap/d. That is the lowest value across all 14 years on record.
That represents a change of down 1.1% on the previous year and down 17.9% over ten years.
Over the whole period, vegetables and their products — vitamin a supply (retinol activity) in Turkmenistan peaked at 236 μg/cap/d in 2015 and was at its lowest, 183 μg/cap/d, in 2023.
That places Turkmenistan 73rd out of 163 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Vegetables and their products — Vitamin A supply (retinol activity) in Turkmenistan, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 234 μg/cap/d | — |
| 2011 | 230 μg/cap/d | -1.7% |
| 2012 | 226 μg/cap/d | -1.7% |
| 2013 | 223 μg/cap/d | -1.3% |
| 2014 | 233 μg/cap/d | +4.5% |
| 2015 | 236 μg/cap/d | +1.3% |
| 2016 | 216 μg/cap/d | -8.5% |
| 2017 | 214 μg/cap/d | -0.9% |
| 2018 | 205 μg/cap/d | -4.2% |
| 2019 | 202 μg/cap/d | -1.5% |
| 2020 | 196 μg/cap/d | -3.0% |
| 2021 | 186 μg/cap/d | -5.1% |
| 2022 | 185 μg/cap/d | -0.5% |
| 2023 | 183 μg/cap/d | -1.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 221.9 μg/cap/d | 202 μg/cap/d | 236 μg/cap/d | 10 |
| 2020s | 187.5 μg/cap/d | 183 μg/cap/d | 196 μg/cap/d | 4 |
Countries ranked near Turkmenistan
More agriculture & rural data for Turkmenistan
- Agriculture, forestry, and fishing, value added (current US$), annual 14.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1236 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 808.11 current US$ per person (2025)
- Rural population, annual growth rate 1.63 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.5289 units per person (2025)
- Share of GDP from agriculture 12.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 12.4% (2025)
- Rural population 52.9% (2025)
- Rural population growth 1.6% (2025)
Frequently asked questions
- What is vegetables and their products — vitamin a supply (retinol activity) in Turkmenistan?
- Vegetables and their products — vitamin a supply (retinol activity) in Turkmenistan was 183 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables and their products — vitamin a supply (retinol activity) recorded in Turkmenistan?
- The highest recorded value was 236 μg/cap/d in 2015.
- What is the lowest vegetables and their products — vitamin a supply (retinol activity) recorded in Turkmenistan?
- The lowest recorded value was 183 μg/cap/d in 2023.
- How does Turkmenistan rank for vegetables and their products — vitamin a supply (retinol activity)?
- Turkmenistan ranks 73rd out of 163 countries with data for 2023.
- Is vegetables and their products — vitamin a supply (retinol activity) rising or falling in Turkmenistan?
- Over the last ten years it is down 17.9%. The long-run trend across the full record is falling.
- Where does this Turkmenistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and their products — Vitamin A supply (retinol activity equivalents) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.