Vegetables and their products — Potassium supply — Value in Serbia

Serbia: Vegetables and their products — Potassium supply — Value was 498 mg/cap/d in 2023. ▼ Falling

Latest (2023)
498 mg/cap/d
Change on year
down 7.1%
World rank
79th
of 163 countries
All-time high
854 mg/cap/d
in 2010
All-time low
480 mg/cap/d
in 2019
Years of data
14
2010–2023

Vegetables and their products — Potassium supply — Value in Serbia, 2010–2023

02004006008002010201620232010: 854 mg/cap/d2011: 817 mg/cap/d2012: 661 mg/cap/d2013: 714 mg/cap/d2014: 623 mg/cap/d2015: 721 mg/cap/d2016: 740 mg/cap/d2017: 670 mg/cap/d2018: 506 mg/cap/d2019: 480 mg/cap/d2020: 501 mg/cap/d2021: 580 mg/cap/d2022: 536 mg/cap/d2023: 498 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

In 2023, vegetables and their products — potassium supply — value in Serbia stood at 498 mg/cap/d.

The figure is down 7.1% on the previous year and down 30.3% over ten years.

Over the whole period, vegetables and their products — potassium supply — value in Serbia peaked at 854 mg/cap/d in 2010 and was at its lowest, 480 mg/cap/d, in 2019.

Serbia ranks 79th of 163 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Vegetables and their products — Potassium supply — Value in Serbia, year by year

Annual values for Vegetables and their products — Potassium supply — Value in Serbia, 2010 to 2023.
Year mg/cap/d Change
2010 854 mg/cap/d
2011 817 mg/cap/d -4.3%
2012 661 mg/cap/d -19.1%
2013 714 mg/cap/d +8.0%
2014 623 mg/cap/d -12.7%
2015 721 mg/cap/d +15.7%
2016 740 mg/cap/d +2.6%
2017 670 mg/cap/d -9.5%
2018 506 mg/cap/d -24.5%
2019 480 mg/cap/d -5.1%
2020 501 mg/cap/d +4.4%
2021 580 mg/cap/d +15.8%
2022 536 mg/cap/d -7.6%
2023 498 mg/cap/d -7.1%

Averages by decade

DecadeAverage LowestHighest Years
2010s 678.6 mg/cap/d 480 mg/cap/d 854 mg/cap/d 10
2020s 528.75 mg/cap/d 498 mg/cap/d 580 mg/cap/d 4

Countries ranked near Serbia

  1. 76 Barbados 514 mg/cap/d compare
  2. 77 Lithuania 507 mg/cap/d compare
  3. 78 Turkmenistan 502 mg/cap/d compare
  4. 80 Latvia 492 mg/cap/d compare
  5. 81 Argentina 487 mg/cap/d compare
  6. 82 Sierra Leone 485 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Serbia

All data for Serbia →

Frequently asked questions

What is vegetables and their products — potassium supply — value in Serbia?
Vegetables and their products — potassium supply — value in Serbia was 498 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables and their products — potassium supply — value recorded in Serbia?
The highest recorded value was 854 mg/cap/d in 2010.
What is the lowest vegetables and their products — potassium supply — value recorded in Serbia?
The lowest recorded value was 480 mg/cap/d in 2019.
How does Serbia rank for vegetables and their products — potassium supply — value?
Serbia ranks 79th out of 163 countries with data for 2023.
Is vegetables and their products — potassium supply — value rising or falling in Serbia?
Over the last ten years it is down 30.3%. The long-run trend across the full record is falling.
Where does this Serbia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and their products — Potassium supply — Value. Statizoid updates them automatically from the source API.

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Vegetables and their products — Potassium supply — Value in Serbia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/vegetables-and-their-products-potassium-supply-value/serbia/

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About this data

Indicator
Vegetables and their products — Potassium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.