Vegetables and their products — Potassium supply — Value in Liberia

Liberia: Vegetables and their products — Potassium supply — Value was 199 mg/cap/d in 2023. ▼ Falling

Latest (2023)
199 mg/cap/d
Change on year
down 3.4%
World rank
143rd
of 163 countries
All-time high
233 mg/cap/d
in 2018
All-time low
199 mg/cap/d
in 2023
Years of data
14
2010–2023

Vegetables and their products — Potassium supply — Value in Liberia, 2010–2023

0501001502002502010201620232010: 211 mg/cap/d2011: 213 mg/cap/d2012: 212 mg/cap/d2013: 213 mg/cap/d2014: 216 mg/cap/d2015: 226 mg/cap/d2016: 225 mg/cap/d2017: 231 mg/cap/d2018: 233 mg/cap/d2019: 200 mg/cap/d2020: 206 mg/cap/d2021: 201 mg/cap/d2022: 206 mg/cap/d2023: 199 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

The most recent figure for vegetables and their products — potassium supply — value in Liberia is 199 mg/cap/d, measured in 2023. That is the lowest value across all 14 years on record.

The figure is down 3.4% on the previous year and down 6.6% over ten years.

Over the whole period, vegetables and their products — potassium supply — value in Liberia peaked at 233 mg/cap/d in 2018 and was at its lowest, 199 mg/cap/d, in 2023.

Liberia ranks 143rd of 163 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Vegetables and their products — Potassium supply — Value in Liberia, year by year

Annual values for Vegetables and their products — Potassium supply — Value in Liberia, 2010 to 2023.
Year mg/cap/d Change
2010 211 mg/cap/d
2011 213 mg/cap/d +0.9%
2012 212 mg/cap/d -0.5%
2013 213 mg/cap/d +0.5%
2014 216 mg/cap/d +1.4%
2015 226 mg/cap/d +4.6%
2016 225 mg/cap/d -0.4%
2017 231 mg/cap/d +2.7%
2018 233 mg/cap/d +0.9%
2019 200 mg/cap/d -14.2%
2020 206 mg/cap/d +3.0%
2021 201 mg/cap/d -2.4%
2022 206 mg/cap/d +2.5%
2023 199 mg/cap/d -3.4%

Averages by decade

DecadeAverage LowestHighest Years
2010s 218 mg/cap/d 200 mg/cap/d 233 mg/cap/d 10
2020s 203 mg/cap/d 199 mg/cap/d 206 mg/cap/d 4

Countries ranked near Liberia

  1. 140 Afghanistan 224 mg/cap/d compare
  2. 141 Comoros 221 mg/cap/d compare
  3. 142 South Africa 200 mg/cap/d compare
  4. 144 Panama 198 mg/cap/d compare
  5. 145 Sao Tome and Principe 188 mg/cap/d compare
  6. 146 Lesotho 183 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Liberia

All data for Liberia →

Frequently asked questions

What is vegetables and their products — potassium supply — value in Liberia?
Vegetables and their products — potassium supply — value in Liberia was 199 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables and their products — potassium supply — value recorded in Liberia?
The highest recorded value was 233 mg/cap/d in 2018.
What is the lowest vegetables and their products — potassium supply — value recorded in Liberia?
The lowest recorded value was 199 mg/cap/d in 2023.
How does Liberia rank for vegetables and their products — potassium supply — value?
Liberia ranks 143rd out of 163 countries with data for 2023.
Is vegetables and their products — potassium supply — value rising or falling in Liberia?
Over the last ten years it is down 6.6%. The long-run trend across the full record is falling.
Where does this Liberia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and their products — Potassium supply — Value. Statizoid updates them automatically from the source API.

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Vegetables and their products — Potassium supply — Value in Liberia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/vegetables-and-their-products-potassium-supply-value/liberia/

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About this data

Indicator
Vegetables and their products — Potassium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.