Vegetables and their products — Potassium supply — Value in Burkina Faso

Burkina Faso: Vegetables and their products — Potassium supply — Value was 528 mg/cap/d in 2023. ◆ Volatile

Latest (2023)
528 mg/cap/d
Change on year
down 1.3%
World rank
74th
of 163 countries
All-time high
550 mg/cap/d
in 2019
All-time low
131 mg/cap/d
in 2017
Years of data
14
2010–2023

Vegetables and their products — Potassium supply — Value in Burkina Faso, 2010–2023

1002003004005006002010201620232010: 135 mg/cap/d2011: 139 mg/cap/d2012: 143 mg/cap/d2013: 144 mg/cap/d2014: 143 mg/cap/d2015: 139 mg/cap/d2016: 140 mg/cap/d2017: 131 mg/cap/d2018: 132 mg/cap/d2019: 550 mg/cap/d2020: 507 mg/cap/d2021: 508 mg/cap/d2022: 535 mg/cap/d2023: 528 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

Burkina Faso recorded 528 mg/cap/d for vegetables and their products — potassium supply — value in 2023.

The figure is down 1.3% on the previous year and up 266.7% over ten years.

Over the whole period, vegetables and their products — potassium supply — value in Burkina Faso peaked at 550 mg/cap/d in 2019 and was at its lowest, 131 mg/cap/d, in 2017.

That places Burkina Faso 74th out of 163 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Vegetables and their products — Potassium supply — Value in Burkina Faso, year by year

Annual values for Vegetables and their products — Potassium supply — Value in Burkina Faso, 2010 to 2023.
Year mg/cap/d Change
2010 135 mg/cap/d
2011 139 mg/cap/d +3.0%
2012 143 mg/cap/d +2.9%
2013 144 mg/cap/d +0.7%
2014 143 mg/cap/d -0.7%
2015 139 mg/cap/d -2.8%
2016 140 mg/cap/d +0.7%
2017 131 mg/cap/d -6.4%
2018 132 mg/cap/d +0.8%
2019 550 mg/cap/d +316.7%
2020 507 mg/cap/d -7.8%
2021 508 mg/cap/d +0.2%
2022 535 mg/cap/d +5.3%
2023 528 mg/cap/d -1.3%

Averages by decade

DecadeAverage LowestHighest Years
2010s 179.6 mg/cap/d 131 mg/cap/d 550 mg/cap/d 10
2020s 519.5 mg/cap/d 507 mg/cap/d 535 mg/cap/d 4

Countries ranked near Burkina Faso

  1. 71 Philippines 535 mg/cap/d compare
  2. 72 United Kingdom of Great Britain and Northern Ireland 533 mg/cap/d compare
  3. 73 Denmark 531 mg/cap/d compare
  4. 75 Australia 521 mg/cap/d compare
  5. 76 Barbados 514 mg/cap/d compare
  6. 77 Lithuania 507 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Burkina Faso

All data for Burkina Faso →

Frequently asked questions

What is vegetables and their products — potassium supply — value in Burkina Faso?
Vegetables and their products — potassium supply — value in Burkina Faso was 528 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables and their products — potassium supply — value recorded in Burkina Faso?
The highest recorded value was 550 mg/cap/d in 2019.
What is the lowest vegetables and their products — potassium supply — value recorded in Burkina Faso?
The lowest recorded value was 131 mg/cap/d in 2017.
How does Burkina Faso rank for vegetables and their products — potassium supply — value?
Burkina Faso ranks 74th out of 163 countries with data for 2023.
Is vegetables and their products — potassium supply — value rising or falling in Burkina Faso?
Over the last ten years it is up 266.7%. The long-run trend across the full record is volatile.
Where does this Burkina Faso data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and their products — Potassium supply — Value. Statizoid updates them automatically from the source API.

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Vegetables and their products — Potassium supply — Value in Burkina Faso. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/vegetables-and-their-products-potassium-supply-value/burkina-faso/

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About this data

Indicator
Vegetables and their products — Potassium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.