Vegetables and their products — Phosphorus supply — Value in United Arab Emirates

United Arab Emirates: Vegetables and their products — Phosphorus supply — Value was 47 mg/cap/d in 2023. ▲ Rising

Latest (2023)
47 mg/cap/d
Change on year
down 14.5%
World rank
117th
of 163 countries
All-time high
98 mg/cap/d
in 2021
All-time low
45 mg/cap/d
in 2018
Years of data
14
2010–2023

Vegetables and their products — Phosphorus supply — Value in United Arab Emirates, 2010–2023

0204060801002010201620232010: 52 mg/cap/d2011: 54 mg/cap/d2012: 54 mg/cap/d2013: 48 mg/cap/d2014: 57 mg/cap/d2015: 62 mg/cap/d2016: 62 mg/cap/d2017: 60 mg/cap/d2018: 45 mg/cap/d2019: 54 mg/cap/d2020: 95 mg/cap/d2021: 98 mg/cap/d2022: 55 mg/cap/d2023: 47 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

The most recent figure for vegetables and their products — phosphorus supply — value in United Arab Emirates is 47 mg/cap/d, measured in 2023.

The figure is down 14.5% on the previous year and down 2.1% over ten years.

Over the whole period, vegetables and their products — phosphorus supply — value in United Arab Emirates peaked at 98 mg/cap/d in 2021 and was at its lowest, 45 mg/cap/d, in 2018.

That places United Arab Emirates 117th out of 163 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Vegetables and their products — Phosphorus supply — Value in United Arab Emirates, year by year

Annual values for Vegetables and their products — Phosphorus supply — Value in United Arab Emirates, 2010 to 2023.
Year mg/cap/d Change
2010 52 mg/cap/d
2011 54 mg/cap/d +3.8%
2012 54 mg/cap/d +0.0%
2013 48 mg/cap/d -11.1%
2014 57 mg/cap/d +18.8%
2015 62 mg/cap/d +8.8%
2016 62 mg/cap/d +0.0%
2017 60 mg/cap/d -3.2%
2018 45 mg/cap/d -25.0%
2019 54 mg/cap/d +20.0%
2020 95 mg/cap/d +75.9%
2021 98 mg/cap/d +3.2%
2022 55 mg/cap/d -43.9%
2023 47 mg/cap/d -14.5%

Averages by decade

DecadeAverage LowestHighest Years
2010s 54.8 mg/cap/d 45 mg/cap/d 62 mg/cap/d 10
2020s 73.75 mg/cap/d 47 mg/cap/d 98 mg/cap/d 4

Countries ranked near United Arab Emirates

  1. 114 Angola 50 mg/cap/d compare
  2. 114 Kenya 50 mg/cap/d compare
  3. 116 Guatemala 49 mg/cap/d compare
  4. 117 Indonesia 47 mg/cap/d compare
  5. 119 Belize 45 mg/cap/d compare
  6. 119 French Polynesia 45 mg/cap/d compare
  7. 119 Saint Vincent and the Grenadines 45 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for United Arab Emirates

All data for United Arab Emirates →

Frequently asked questions

What is vegetables and their products — phosphorus supply — value in United Arab Emirates?
Vegetables and their products — phosphorus supply — value in United Arab Emirates was 47 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables and their products — phosphorus supply — value recorded in United Arab Emirates?
The highest recorded value was 98 mg/cap/d in 2021.
What is the lowest vegetables and their products — phosphorus supply — value recorded in United Arab Emirates?
The lowest recorded value was 45 mg/cap/d in 2018.
How does United Arab Emirates rank for vegetables and their products — phosphorus supply — value?
United Arab Emirates ranks 117th out of 163 countries with data for 2023.
Is vegetables and their products — phosphorus supply — value rising or falling in United Arab Emirates?
Over the last ten years it is down 2.1%. The long-run trend across the full record is rising.
Where does this United Arab Emirates data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and their products — Phosphorus supply — Value. Statizoid updates them automatically from the source API.

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Vegetables and their products — Phosphorus supply — Value in United Arab Emirates. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/vegetables-and-their-products-phosphorus-supply-value/united-arab-emirates/

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About this data

Indicator
Vegetables and their products — Phosphorus supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.