Vegetables and their products — Magnesium supply — Value in Liberia

Liberia: Vegetables and their products — Magnesium supply — Value was 22 mg/cap/d in 2023. ▼ Falling

Latest (2023)
22 mg/cap/d
Change on year
down 4.3%
World rank
125th
of 163 countries
All-time high
27 mg/cap/d
in 2017
All-time low
22 mg/cap/d
in 2023
Years of data
14
2010–2023

Vegetables and their products — Magnesium supply — Value in Liberia, 2010–2023

01020302010201620232010: 24 mg/cap/d2011: 25 mg/cap/d2012: 24 mg/cap/d2013: 24 mg/cap/d2014: 25 mg/cap/d2015: 26 mg/cap/d2016: 26 mg/cap/d2017: 27 mg/cap/d2018: 27 mg/cap/d2019: 23 mg/cap/d2020: 23 mg/cap/d2021: 23 mg/cap/d2022: 23 mg/cap/d2023: 22 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

Liberia recorded 22 mg/cap/d for vegetables and their products — magnesium supply — value in 2023. That is the lowest value across all 14 years on record.

Compared with earlier readings it is down 4.3% on the previous year and down 8.3% over ten years.

Over the whole period, vegetables and their products — magnesium supply — value in Liberia peaked at 27 mg/cap/d in 2017 and was at its lowest, 22 mg/cap/d, in 2023.

Liberia ranks 125th of 163 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Vegetables and their products — Magnesium supply — Value in Liberia, year by year

Annual values for Vegetables and their products — Magnesium supply — Value in Liberia, 2010 to 2023.
Year mg/cap/d Change
2010 24 mg/cap/d
2011 25 mg/cap/d +4.2%
2012 24 mg/cap/d -4.0%
2013 24 mg/cap/d +0.0%
2014 25 mg/cap/d +4.2%
2015 26 mg/cap/d +4.0%
2016 26 mg/cap/d +0.0%
2017 27 mg/cap/d +3.8%
2018 27 mg/cap/d +0.0%
2019 23 mg/cap/d -14.8%
2020 23 mg/cap/d +0.0%
2021 23 mg/cap/d +0.0%
2022 23 mg/cap/d +0.0%
2023 22 mg/cap/d -4.3%

Averages by decade

DecadeAverage LowestHighest Years
2010s 25.1 mg/cap/d 23 mg/cap/d 27 mg/cap/d 10
2020s 22.75 mg/cap/d 22 mg/cap/d 23 mg/cap/d 4

Countries ranked near Liberia

  1. 124 Afghanistan 23 mg/cap/d compare
  2. 125 Marshall Islands 22 mg/cap/d compare
  3. 125 Mexico 22 mg/cap/d compare
  4. 125 Saint Lucia 22 mg/cap/d compare
  5. 125 United Arab Emirates 22 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Liberia

All data for Liberia →

Frequently asked questions

What is vegetables and their products — magnesium supply — value in Liberia?
Vegetables and their products — magnesium supply — value in Liberia was 22 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables and their products — magnesium supply — value recorded in Liberia?
The highest recorded value was 27 mg/cap/d in 2017.
What is the lowest vegetables and their products — magnesium supply — value recorded in Liberia?
The lowest recorded value was 22 mg/cap/d in 2023.
How does Liberia rank for vegetables and their products — magnesium supply — value?
Liberia ranks 125th out of 163 countries with data for 2023.
Is vegetables and their products — magnesium supply — value rising or falling in Liberia?
Over the last ten years it is down 8.3%. The long-run trend across the full record is falling.
Where does this Liberia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and their products — Magnesium supply — Value. Statizoid updates them automatically from the source API.

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Vegetables and their products — Magnesium supply — Value in Liberia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/vegetables-and-their-products-magnesium-supply-value/liberia/

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About this data

Indicator
Vegetables and their products — Magnesium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.