Vegetables and Fruit: Gross Production Value (constant) … capita SLC in Saint Lucia
Saint Lucia: Vegetables and Fruit: Gross Production Value (constant) … capita SLC was 0.3622 1000 SLC per person in 2024. ◆ Volatile
Vegetables and Fruit Primary — Gross Production Value (constant) in Saint Lucia, 1961–2024
Source: Statizoid (derived). Measured in 1000 SLC per person.
Analysis
Saint Lucia recorded 0.3622 1000 SLC per person for vegetables and fruit primary — gross production value (constant) in 2024. That is the lowest value across all 64 years on record.
Compared with earlier readings it is down 2.2% on the previous year and down 32.5% over ten years.
Over the whole period, vegetables and fruit primary — gross production value (constant) in Saint Lucia peaked at 3.41 1000 SLC per person in 1965 and was at its lowest, 0.3622 1000 SLC per person, in 2024.
That places Saint Lucia 81st out of 142 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Vegetables and Fruit: Gross Production Value (constant) … capita SLC in Saint Lucia, year by year
| Year | 1000 SLC per person | Change |
|---|---|---|
| 1961 | 2.45 1000 SLC per person | — |
| 1962 | 2.69 1000 SLC per person | +10.0% |
| 1963 | 2.76 1000 SLC per person | +2.5% |
| 1964 | 2.94 1000 SLC per person | +6.7% |
| 1965 | 3.41 1000 SLC per person | +15.8% |
| 1966 | 3.32 1000 SLC per person | -2.5% |
| 1967 | 3.23 1000 SLC per person | -2.9% |
| 1968 | 3.15 1000 SLC per person | -2.4% |
| 1969 | 3.03 1000 SLC per person | -3.8% |
| 1970 | 2.33 1000 SLC per person | -22.9% |
| 1971 | 2.36 1000 SLC per person | +1.1% |
| 1972 | 2.34 1000 SLC per person | -0.7% |
| 1973 | 2.04 1000 SLC per person | -12.8% |
| 1974 | 2.33 1000 SLC per person | +14.2% |
| 1975 | 1.87 1000 SLC per person | -19.9% |
| 1976 | 2.11 1000 SLC per person | +13.0% |
| 1977 | 1.96 1000 SLC per person | -7.3% |
| 1978 | 2.17 1000 SLC per person | +10.8% |
| 1979 | 2.05 1000 SLC per person | -5.6% |
| 1980 | 1.74 1000 SLC per person | -15.2% |
| 1981 | 1.89 1000 SLC per person | +9.0% |
| 1982 | 1.88 1000 SLC per person | -0.7% |
| 1983 | 1.99 1000 SLC per person | +6.1% |
| 1984 | 2.22 1000 SLC per person | +11.4% |
| 1985 | 2.48 1000 SLC per person | +11.8% |
| 1986 | 2.98 1000 SLC per person | +20.1% |
| 1987 | 2.52 1000 SLC per person | -15.6% |
| 1988 | 3.29 1000 SLC per person | +30.6% |
| 1989 | 2.9 1000 SLC per person | -11.8% |
| 1990 | 3.07 1000 SLC per person | +6.0% |
| 1991 | 2.62 1000 SLC per person | -14.8% |
| 1992 | 3.01 1000 SLC per person | +15.2% |
| 1993 | 3.01 1000 SLC per person | -0.2% |
| 1994 | 2.36 1000 SLC per person | -21.3% |
| 1995 | 2.69 1000 SLC per person | +13.7% |
| 1996 | 2.52 1000 SLC per person | -6.1% |
| 1997 | 2.15 1000 SLC per person | -14.9% |
| 1998 | 1.81 1000 SLC per person | -15.5% |
| 1999 | 1.32 1000 SLC per person | -27.2% |
| 2000 | 1.14 1000 SLC per person | -13.9% |
| 2001 | 0.8946 1000 SLC per person | -21.3% |
| 2002 | 1.06 1000 SLC per person | +18.9% |
| 2003 | 0.8525 1000 SLC per person | -19.8% |
| 2004 | 0.8325 1000 SLC per person | -2.3% |
| 2005 | 0.6622 1000 SLC per person | -20.5% |
| 2006 | 0.7189 1000 SLC per person | +8.6% |
| 2007 | 0.6749 1000 SLC per person | -6.1% |
| 2008 | 0.8238 1000 SLC per person | +22.1% |
| 2009 | 0.7668 1000 SLC per person | -6.9% |
| 2010 | 0.5553 1000 SLC per person | -27.6% |
| 2011 | 0.5683 1000 SLC per person | +2.3% |
| 2012 | 0.466 1000 SLC per person | -18.0% |
| 2013 | 0.5179 1000 SLC per person | +11.1% |
| 2014 | 0.5363 1000 SLC per person | +3.5% |
| 2015 | 0.5294 1000 SLC per person | -1.3% |
| 2016 | 0.512 1000 SLC per person | -3.3% |
| 2017 | 0.5402 1000 SLC per person | +5.5% |
| 2018 | 0.5742 1000 SLC per person | +6.3% |
| 2019 | 0.5396 1000 SLC per person | -6.0% |
| 2020 | 0.4337 1000 SLC per person | -19.6% |
| 2021 | 0.4 1000 SLC per person | -7.8% |
| 2022 | 0.4308 1000 SLC per person | +7.7% |
| 2023 | 0.3705 1000 SLC per person | -14.0% |
| 2024 | 0.3622 1000 SLC per person | -2.2% |
Saint Lucia compared with similar countries
- Saint Lucia's 0.3622 1000 SLC per person is below the median for upper middle income countries, which is 1.16 1000 SLC per person, 31% of the median. (43 countries reporting)
- Saint Lucia's 0.3622 1000 SLC per person is below the median for Latin America & Caribbean, which is 0.387 1000 SLC per person, 94% of the median. (28 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3 1000 SLC per person | 2.45 1000 SLC per person | 3.41 1000 SLC per person | 9 |
| 1970s | 2.16 1000 SLC per person | 1.87 1000 SLC per person | 2.36 1000 SLC per person | 10 |
| 1980s | 2.39 1000 SLC per person | 1.74 1000 SLC per person | 3.29 1000 SLC per person | 10 |
| 1990s | 2.46 1000 SLC per person | 1.32 1000 SLC per person | 3.07 1000 SLC per person | 10 |
| 2000s | 0.8426 1000 SLC per person | 0.6622 1000 SLC per person | 1.14 1000 SLC per person | 10 |
| 2010s | 0.5339 1000 SLC per person | 0.466 1000 SLC per person | 0.5742 1000 SLC per person | 10 |
| 2020s | 0.3994 1000 SLC per person | 0.3622 1000 SLC per person | 0.4337 1000 SLC per person | 5 |
Countries ranked near Saint Lucia
More agriculture & rural data for Saint Lucia
- Agriculture, forestry, and fishing, value added (current US$), annual 16.57 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0166 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 244.45 current US$ per person (2025)
- Rural population, annual growth rate 0.2268 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.709 units per person (2025)
- Share of GDP from agriculture 1.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.7% (2025)
- Agricultural raw materials exports 2.7% (2020)
- Agricultural raw materials imports 1.3% (2020)
Frequently asked questions
- What is vegetables and fruit primary — gross production value (constant) in Saint Lucia?
- Vegetables and fruit primary — gross production value (constant) in Saint Lucia was 0.3622 1000 SLC per person in 2024, according to Statizoid (derived).
- What is the highest vegetables and fruit primary — gross production value (constant) recorded in Saint Lucia?
- The highest recorded value was 3.41 1000 SLC per person in 1965.
- What is the lowest vegetables and fruit primary — gross production value (constant) recorded in Saint Lucia?
- The lowest recorded value was 0.3622 1000 SLC per person in 2024.
- How does Saint Lucia rank for vegetables and fruit primary — gross production value (constant)?
- Saint Lucia ranks 81st out of 142 countries with data for 2024.
- Is vegetables and fruit primary — gross production value (constant) rising or falling in Saint Lucia?
- Over the last ten years it is down 32.5%. The long-run trend across the full record is volatile.
- Where does this Saint Lucia data come from?
- The figures come from Statizoid (derived), published as part of Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC) ÷ Population, total
Computed from
- Vegetables and Fruit Primary — Gross Production Value Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.