Vegetables and Fruit: Gross Production Value (constant) … capita SLC in Honduras

Honduras: Vegetables and Fruit: Gross Production Value (constant) … capita SLC was 1.14 1000 SLC per person in 2024. ▼ Falling

Latest (2024)
1.14 1000 SLC per person
Change on year
down 3.0%
World rank
65th
of 142 countries
All-time high
4.59 1000 SLC per person
in 1972
All-time low
1.05 1000 SLC per person
in 2021
Years of data
64
1961–2024

Vegetables and Fruit Primary — Gross Production Value (constant) in Honduras, 1961–2024

12345196119922024

Source: Statizoid (derived). Measured in 1000 SLC per person.

Analysis

Honduras recorded 1.14 1000 SLC per person for vegetables and fruit primary — gross production value (constant) in 2024.

Compared with earlier readings it is down 3.0% on the previous year and down 9.3% over ten years.

Over the whole period, vegetables and fruit primary — gross production value (constant) in Honduras peaked at 4.59 1000 SLC per person in 1972 and was at its lowest, 1.05 1000 SLC per person, in 2021.

That places Honduras 65th out of 142 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Vegetables and Fruit: Gross Production Value (constant) … capita SLC in Honduras, year by year

Annual values for Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC), per capita in Honduras, 1961 to 2024.
Year 1000 SLC per person Change
1961 2.98 1000 SLC per person —
1962 2.7 1000 SLC per person -9.5%
1963 2.52 1000 SLC per person -6.7%
1964 2.72 1000 SLC per person +8.1%
1965 2.69 1000 SLC per person -1.2%
1966 3.4 1000 SLC per person +26.5%
1967 4.11 1000 SLC per person +21.1%
1968 4.33 1000 SLC per person +5.2%
1969 4.41 1000 SLC per person +2.0%
1970 4.05 1000 SLC per person -8.2%
1971 4.39 1000 SLC per person +8.3%
1972 4.59 1000 SLC per person +4.5%
1973 4.18 1000 SLC per person -8.8%
1974 3.5 1000 SLC per person -16.2%
1975 2.28 1000 SLC per person -35.0%
1976 2.94 1000 SLC per person +28.9%
1977 3.21 1000 SLC per person +9.2%
1978 3.19 1000 SLC per person -0.7%
1979 3.49 1000 SLC per person +9.4%
1980 3.33 1000 SLC per person -4.4%
1981 3.22 1000 SLC per person -3.4%
1982 3.29 1000 SLC per person +2.1%
1983 2.77 1000 SLC per person -15.6%
1984 2.37 1000 SLC per person -14.4%
1985 2.52 1000 SLC per person +6.0%
1986 2.4 1000 SLC per person -4.8%
1987 2.57 1000 SLC per person +7.4%
1988 2.55 1000 SLC per person -1.1%
1989 2.38 1000 SLC per person -6.6%
1990 2.25 1000 SLC per person -5.2%
1991 2.15 1000 SLC per person -4.4%
1992 2.21 1000 SLC per person +2.8%
1993 2.32 1000 SLC per person +4.6%
1994 1.97 1000 SLC per person -15.1%
1995 1.95 1000 SLC per person -0.6%
1996 2.14 1000 SLC per person +9.5%
1997 1.95 1000 SLC per person -9.0%
1998 1.8 1000 SLC per person -7.3%
1999 1.13 1000 SLC per person -37.4%
2000 1.1 1000 SLC per person -2.2%
2001 1.24 1000 SLC per person +12.3%
2002 1.5 1000 SLC per person +21.2%
2003 1.72 1000 SLC per person +14.2%
2004 1.86 1000 SLC per person +8.2%
2005 1.99 1000 SLC per person +6.9%
2006 1.72 1000 SLC per person -13.5%
2007 1.75 1000 SLC per person +2.0%
2008 1.74 1000 SLC per person -0.5%
2009 1.66 1000 SLC per person -4.5%
2010 1.73 1000 SLC per person +4.1%
2011 1.78 1000 SLC per person +2.6%
2012 1.79 1000 SLC per person +0.9%
2013 1.64 1000 SLC per person -8.4%
2014 1.25 1000 SLC per person -23.7%
2015 1.32 1000 SLC per person +5.7%
2016 1.38 1000 SLC per person +4.2%
2017 1.32 1000 SLC per person -4.5%
2018 1.33 1000 SLC per person +0.7%
2019 1.27 1000 SLC per person -4.0%
2020 1.24 1000 SLC per person -2.7%
2021 1.05 1000 SLC per person -14.9%
2022 1.2 1000 SLC per person +13.6%
2023 1.17 1000 SLC per person -2.1%
2024 1.14 1000 SLC per person -3.0%

Honduras compared with similar countries

  • Honduras's 1.14 1000 SLC per person is below the median for lower middle income countries, which is 4.14 1000 SLC per person, 27% of the median. (30 countries reporting)
  • Honduras's 1.14 1000 SLC per person is above the median for Latin America & Caribbean, which is 0.387 1000 SLC per person, 2.9× the median. (28 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 3.32 1000 SLC per person 2.52 1000 SLC per person 4.41 1000 SLC per person 9
1970s 3.58 1000 SLC per person 2.28 1000 SLC per person 4.59 1000 SLC per person 10
1980s 2.74 1000 SLC per person 2.37 1000 SLC per person 3.33 1000 SLC per person 10
1990s 1.99 1000 SLC per person 1.13 1000 SLC per person 2.32 1000 SLC per person 10
2000s 1.63 1000 SLC per person 1.1 1000 SLC per person 1.99 1000 SLC per person 10
2010s 1.48 1000 SLC per person 1.25 1000 SLC per person 1.79 1000 SLC per person 10
2020s 1.16 1000 SLC per person 1.05 1000 SLC per person 1.24 1000 SLC per person 5

Countries ranked near Honduras

  1. 62 South Africa 1.19 1000 SLC per person compare
  2. 63 Saint Vincent and the Grenadines 1.16 1000 SLC per person compare
  3. 64 Morocco 1.14 1000 SLC per person compare
  4. 66 Saudi Arabia 0.8798 1000 SLC per person compare
  5. 67 Argentina 0.8784 1000 SLC per person compare
  6. 68 Nicaragua 0.7863 1000 SLC per person compare

See the full ranking of 142 places →

More agriculture & rural data for Honduras

All data for Honduras →

Frequently asked questions

What is vegetables and fruit primary — gross production value (constant) in Honduras?
Vegetables and fruit primary — gross production value (constant) in Honduras was 1.14 1000 SLC per person in 2024, according to Statizoid (derived).
What is the highest vegetables and fruit primary — gross production value (constant) recorded in Honduras?
The highest recorded value was 4.59 1000 SLC per person in 1972.
What is the lowest vegetables and fruit primary — gross production value (constant) recorded in Honduras?
The lowest recorded value was 1.05 1000 SLC per person in 2021.
How does Honduras rank for vegetables and fruit primary — gross production value (constant)?
Honduras ranks 65th out of 142 countries with data for 2024.
Is vegetables and fruit primary — gross production value (constant) rising or falling in Honduras?
Over the last ten years it is down 9.3%. The long-run trend across the full record is falling.
Where does this Honduras data come from?
The figures come from Statizoid (derived), published as part of Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC), per capita. Statizoid updates them automatically from the source API.

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Vegetables and Fruit Primary — Gross Production Value (constant) in Honduras. Statizoid, drawing on Statizoid (derived). Retrieved 10 October 2026, from https://agriculture.statizoid.com/stat/vegetables-and-fruit-primary-gross-production-value-constant-2014-2016-thousand-slc-per/honduras/

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How this figure is calculated

Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC), per capita
Unit
1000 SLC per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
142 places, 8,057 data points, 1961–2024
Last refreshed

Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.