Vegetables and Fruit: Gross Production Value (constant) … capita SLC in Equatorial Guinea

Equatorial Guinea: Vegetables and Fruit: Gross Production Value (constant) … capita SLC was 9.27 1000 SLC per person in 2024. ▲ Rising

Latest (2024)
9.27 1000 SLC per person
Change on year
down 2.4%
World rank
37th
of 142 countries
All-time high
20.27 1000 SLC per person
in 1990
All-time low
8.79 1000 SLC per person
in 1975
Years of data
64
1961–2024

Vegetables and Fruit Primary — Gross Production Value (constant) in Equatorial Guinea, 1961–2024

05101520196119922024

Source: Statizoid (derived). Measured in 1000 SLC per person.

Analysis

Equatorial Guinea recorded 9.27 1000 SLC per person for vegetables and fruit primary — gross production value (constant) in 2024.

Compared with earlier readings it is down 2.4% on the previous year and down 21.2% over ten years.

Over the whole period, vegetables and fruit primary — gross production value (constant) in Equatorial Guinea peaked at 20.27 1000 SLC per person in 1990 and was at its lowest, 8.79 1000 SLC per person, in 1975.

That places Equatorial Guinea 37th out of 142 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Vegetables and Fruit: Gross Production Value (constant) … capita SLC in Equatorial Guinea, year by year

Annual values for Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC), per capita in Equatorial Guinea, 1961 to 2024.
Year 1000 SLC per person Change
1961 11.77 1000 SLC per person —
1962 12.31 1000 SLC per person +4.6%
1963 11.8 1000 SLC per person -4.1%
1964 11.56 1000 SLC per person -2.0%
1965 11.32 1000 SLC per person -2.1%
1966 11.63 1000 SLC per person +2.7%
1967 11.37 1000 SLC per person -2.2%
1968 11.47 1000 SLC per person +0.9%
1969 11.34 1000 SLC per person -1.1%
1970 11.84 1000 SLC per person +4.4%
1971 12.2 1000 SLC per person +3.0%
1972 10 1000 SLC per person -18.0%
1973 11.17 1000 SLC per person +11.7%
1974 9.54 1000 SLC per person -14.6%
1975 8.79 1000 SLC per person -7.8%
1976 10.01 1000 SLC per person +13.8%
1977 10.67 1000 SLC per person +6.6%
1978 10.68 1000 SLC per person +0.1%
1979 10.55 1000 SLC per person -1.2%
1980 10.23 1000 SLC per person -3.0%
1981 10.2 1000 SLC per person -0.3%
1982 9.6 1000 SLC per person -5.9%
1983 9.83 1000 SLC per person +2.4%
1984 10.79 1000 SLC per person +9.8%
1985 10.58 1000 SLC per person -2.0%
1986 10.42 1000 SLC per person -1.5%
1987 10.32 1000 SLC per person -1.0%
1988 9.92 1000 SLC per person -3.9%
1989 9.54 1000 SLC per person -3.8%
1990 20.27 1000 SLC per person +112.4%
1991 19.92 1000 SLC per person -1.7%
1992 19.56 1000 SLC per person -1.8%
1993 19.25 1000 SLC per person -1.6%
1994 18.94 1000 SLC per person -1.6%
1995 18.61 1000 SLC per person -1.8%
1996 18.32 1000 SLC per person -1.6%
1997 17.93 1000 SLC per person -2.1%
1998 17.61 1000 SLC per person -1.8%
1999 18.08 1000 SLC per person +2.7%
2000 17.5 1000 SLC per person -3.2%
2001 16.91 1000 SLC per person -3.4%
2002 16.35 1000 SLC per person -3.3%
2003 15.8 1000 SLC per person -3.4%
2004 15.09 1000 SLC per person -4.5%
2005 14.65 1000 SLC per person -2.9%
2006 14.3 1000 SLC per person -2.4%
2007 13.98 1000 SLC per person -2.2%
2008 13.56 1000 SLC per person -3.0%
2009 13.17 1000 SLC per person -2.9%
2010 12.98 1000 SLC per person -1.5%
2011 12.46 1000 SLC per person -4.0%
2012 11.94 1000 SLC per person -4.2%
2013 11.91 1000 SLC per person -0.3%
2014 11.77 1000 SLC per person -1.2%
2015 11.48 1000 SLC per person -2.5%
2016 11.19 1000 SLC per person -2.5%
2017 10.94 1000 SLC per person -2.2%
2018 10.73 1000 SLC per person -2.0%
2019 10.54 1000 SLC per person -1.7%
2020 10.25 1000 SLC per person -2.8%
2021 9.96 1000 SLC per person -2.9%
2022 9.74 1000 SLC per person -2.2%
2023 9.5 1000 SLC per person -2.4%
2024 9.27 1000 SLC per person -2.4%

Equatorial Guinea compared with similar countries

  • Equatorial Guinea's 9.27 1000 SLC per person is above the median for upper middle income countries, which is 1.16 1000 SLC per person, 8.0× the median. (43 countries reporting)
  • Equatorial Guinea's 9.27 1000 SLC per person is above the median for Sub-Saharan Africa, which is 6.23 1000 SLC per person, 1.5× the median. (34 countries reporting)

Biggest year-on-year movements

Years where Vegetables and Fruit: Gross Production Value (constant) … capita SLC in Equatorial Guinea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1990 +112.4% 9.54 1000 SLC per person 20.27 1000 SLC per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 11.62 1000 SLC per person 11.32 1000 SLC per person 12.31 1000 SLC per person 9
1970s 10.54 1000 SLC per person 8.79 1000 SLC per person 12.2 1000 SLC per person 10
1980s 10.14 1000 SLC per person 9.54 1000 SLC per person 10.79 1000 SLC per person 10
1990s 18.85 1000 SLC per person 17.61 1000 SLC per person 20.27 1000 SLC per person 10
2000s 15.13 1000 SLC per person 13.17 1000 SLC per person 17.5 1000 SLC per person 10
2010s 11.59 1000 SLC per person 10.54 1000 SLC per person 12.98 1000 SLC per person 10
2020s 9.75 1000 SLC per person 9.27 1000 SLC per person 10.25 1000 SLC per person 5

Countries ranked near Equatorial Guinea

  1. 34 Nigeria 12.48 1000 SLC per person compare
  2. 35 Togo 9.66 1000 SLC per person compare
  3. 36 Dominican Republic 9.59 1000 SLC per person compare
  4. 38 Angola 9.09 1000 SLC per person compare
  5. 39 Yemen 8.93 1000 SLC per person compare
  6. 40 Nepal 7.81 1000 SLC per person compare

See the full ranking of 142 places →

More agriculture & rural data for Equatorial Guinea

All data for Equatorial Guinea →

Frequently asked questions

What is vegetables and fruit primary — gross production value (constant) in Equatorial Guinea?
Vegetables and fruit primary — gross production value (constant) in Equatorial Guinea was 9.27 1000 SLC per person in 2024, according to Statizoid (derived).
What is the highest vegetables and fruit primary — gross production value (constant) recorded in Equatorial Guinea?
The highest recorded value was 20.27 1000 SLC per person in 1990.
What is the lowest vegetables and fruit primary — gross production value (constant) recorded in Equatorial Guinea?
The lowest recorded value was 8.79 1000 SLC per person in 1975.
How does Equatorial Guinea rank for vegetables and fruit primary — gross production value (constant)?
Equatorial Guinea ranks 37th out of 142 countries with data for 2024.
Is vegetables and fruit primary — gross production value (constant) rising or falling in Equatorial Guinea?
Over the last ten years it is down 21.2%. The long-run trend across the full record is rising.
Where does this Equatorial Guinea data come from?
The figures come from Statizoid (derived), published as part of Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC), per capita. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.

Share, cite or embed this page

Cite this page

Vegetables and Fruit Primary — Gross Production Value (constant) in Equatorial Guinea. Statizoid, drawing on Statizoid (derived). Retrieved 10 October 2026, from https://agriculture.statizoid.com/stat/vegetables-and-fruit-primary-gross-production-value-constant-2014-2016-thousand-slc-per/equatorial-guinea/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/vegetables-and-fruit-primary-gross-production-value-constant-2014-2016-thousand-slc-per/equatorial-guinea/">Vegetables and Fruit Primary — Gross Production Value (constant) in Equatorial Guinea</a> — Statizoid

How this figure is calculated

Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC), per capita
Unit
1000 SLC per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
142 places, 8,057 data points, 1961–2024
Last refreshed

Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.