Vegetables and Fruit: Gross Production Value (constant) … capita SLC in Bhutan

Bhutan: Vegetables and Fruit: Gross Production Value (constant) … capita SLC was 3.71 1000 SLC per person in 2024. ▬ Flat

Latest (2024)
3.71 1000 SLC per person
Change on year
down 1.3%
World rank
50th
of 142 countries
All-time high
11.51 1000 SLC per person
in 2006
All-time low
3.51 1000 SLC per person
in 2022
Years of data
64
1961–2024

Vegetables and Fruit Primary — Gross Production Value (constant) in Bhutan, 1961–2024

4681012196119922024

Source: Statizoid (derived). Measured in 1000 SLC per person.

Analysis

The most recent figure for vegetables and fruit primary — gross production value (constant) in Bhutan is 3.71 1000 SLC per person, measured in 2024.

The figure is down 1.3% on the previous year and down 50.8% over ten years.

Over the whole period, vegetables and fruit primary — gross production value (constant) in Bhutan peaked at 11.51 1000 SLC per person in 2006 and was at its lowest, 3.51 1000 SLC per person, in 2022.

Bhutan ranks 50th of 142 countries on this measure, in the middle of the range.

Vegetables and Fruit: Gross Production Value (constant) … capita SLC in Bhutan, year by year

Annual values for Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC), per capita in Bhutan, 1961 to 2024.
Year 1000 SLC per person Change
1961 7.3 1000 SLC per person —
1962 7.27 1000 SLC per person -0.3%
1963 7.24 1000 SLC per person -0.4%
1964 7.19 1000 SLC per person -0.7%
1965 7.13 1000 SLC per person -0.8%
1966 7.07 1000 SLC per person -0.9%
1967 7 1000 SLC per person -1.0%
1968 6.92 1000 SLC per person -1.1%
1969 6.84 1000 SLC per person -1.2%
1970 6.75 1000 SLC per person -1.3%
1971 6.66 1000 SLC per person -1.3%
1972 6.58 1000 SLC per person -1.2%
1973 6.49 1000 SLC per person -1.4%
1974 6.39 1000 SLC per person -1.4%
1975 6.3 1000 SLC per person -1.4%
1976 6.21 1000 SLC per person -1.5%
1977 6.11 1000 SLC per person -1.6%
1978 6.12 1000 SLC per person +0.1%
1979 5.97 1000 SLC per person -2.4%
1980 5.83 1000 SLC per person -2.3%
1981 6.09 1000 SLC per person +4.4%
1982 5.75 1000 SLC per person -5.6%
1983 5.42 1000 SLC per person -5.7%
1984 6.67 1000 SLC per person +23.1%
1985 4.85 1000 SLC per person -27.2%
1986 5.07 1000 SLC per person +4.4%
1987 8.72 1000 SLC per person +72.0%
1988 8.33 1000 SLC per person -4.4%
1989 8.23 1000 SLC per person -1.3%
1990 8.49 1000 SLC per person +3.3%
1991 8.9 1000 SLC per person +4.7%
1992 9.29 1000 SLC per person +4.4%
1993 9.71 1000 SLC per person +4.6%
1994 8.97 1000 SLC per person -7.7%
1995 8.71 1000 SLC per person -2.9%
1996 8.18 1000 SLC per person -6.1%
1997 7.53 1000 SLC per person -8.0%
1998 6.67 1000 SLC per person -11.3%
1999 6.3 1000 SLC per person -5.7%
2000 4.88 1000 SLC per person -22.5%
2001 5.09 1000 SLC per person +4.4%
2002 5.68 1000 SLC per person +11.5%
2003 5.58 1000 SLC per person -1.8%
2004 5.87 1000 SLC per person +5.2%
2005 10.41 1000 SLC per person +77.4%
2006 11.51 1000 SLC per person +10.6%
2007 10.14 1000 SLC per person -11.8%
2008 8.58 1000 SLC per person -15.4%
2009 7.79 1000 SLC per person -9.3%
2010 8.43 1000 SLC per person +8.3%
2011 10.3 1000 SLC per person +22.2%
2012 8.34 1000 SLC per person -19.1%
2013 8.31 1000 SLC per person -0.3%
2014 7.54 1000 SLC per person -9.3%
2015 4.88 1000 SLC per person -35.3%
2016 7.87 1000 SLC per person +61.2%
2017 7.3 1000 SLC per person -7.2%
2018 5.42 1000 SLC per person -25.8%
2019 5.76 1000 SLC per person +6.2%
2020 6.09 1000 SLC per person +5.7%
2021 3.62 1000 SLC per person -40.5%
2022 3.51 1000 SLC per person -2.9%
2023 3.76 1000 SLC per person +7.0%
2024 3.71 1000 SLC per person -1.3%

Bhutan compared with similar countries

  • Bhutan's 3.71 1000 SLC per person is below the median for lower middle income countries, which is 4.14 1000 SLC per person, 90% of the median. (30 countries reporting)
  • Bhutan's 3.71 1000 SLC per person is below the median for South Asia, which is 4.13 1000 SLC per person, 90% of the median. (6 countries reporting)

Biggest year-on-year movements

Years where Vegetables and Fruit: Gross Production Value (constant) … capita SLC in Bhutan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2005 +77.4% 5.87 1000 SLC per person 10.41 1000 SLC per person
1987 +72.0% 5.07 1000 SLC per person 8.72 1000 SLC per person
2016 +61.2% 4.88 1000 SLC per person 7.87 1000 SLC per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 7.11 1000 SLC per person 6.84 1000 SLC per person 7.3 1000 SLC per person 9
1970s 6.36 1000 SLC per person 5.97 1000 SLC per person 6.75 1000 SLC per person 10
1980s 6.5 1000 SLC per person 4.85 1000 SLC per person 8.72 1000 SLC per person 10
1990s 8.27 1000 SLC per person 6.3 1000 SLC per person 9.71 1000 SLC per person 10
2000s 7.55 1000 SLC per person 4.88 1000 SLC per person 11.51 1000 SLC per person 10
2010s 7.42 1000 SLC per person 4.88 1000 SLC per person 10.3 1000 SLC per person 10
2020s 4.14 1000 SLC per person 3.51 1000 SLC per person 6.09 1000 SLC per person 5

Countries ranked near Bhutan

  1. 47 Uruguay 4.49 1000 SLC per person compare
  2. 48 Kenya 4.48 1000 SLC per person compare
  3. 49 Vanuatu 3.8 1000 SLC per person compare
  4. 51 Thailand 2.83 1000 SLC per person compare
  5. 52 Mauritius 2.79 1000 SLC per person compare
  6. 53 Philippines 2.79 1000 SLC per person compare

See the full ranking of 142 places →

More agriculture & rural data for Bhutan

All data for Bhutan →

Frequently asked questions

What is vegetables and fruit primary — gross production value (constant) in Bhutan?
Vegetables and fruit primary — gross production value (constant) in Bhutan was 3.71 1000 SLC per person in 2024, according to Statizoid (derived).
What is the highest vegetables and fruit primary — gross production value (constant) recorded in Bhutan?
The highest recorded value was 11.51 1000 SLC per person in 2006.
What is the lowest vegetables and fruit primary — gross production value (constant) recorded in Bhutan?
The lowest recorded value was 3.51 1000 SLC per person in 2022.
How does Bhutan rank for vegetables and fruit primary — gross production value (constant)?
Bhutan ranks 50th out of 142 countries with data for 2024.
Is vegetables and fruit primary — gross production value (constant) rising or falling in Bhutan?
Over the last ten years it is down 50.8%. The long-run trend across the full record is flat.
Where does this Bhutan data come from?
The figures come from Statizoid (derived), published as part of Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC), per capita. Statizoid updates them automatically from the source API.

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Vegetables and Fruit Primary — Gross Production Value (constant) in Bhutan. Statizoid, drawing on Statizoid (derived). Retrieved 10 October 2026, from https://agriculture.statizoid.com/stat/vegetables-and-fruit-primary-gross-production-value-constant-2014-2016-thousand-slc-per/bhutan/

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<a href="https://agriculture.statizoid.com/stat/vegetables-and-fruit-primary-gross-production-value-constant-2014-2016-thousand-slc-per/bhutan/">Vegetables and Fruit Primary — Gross Production Value (constant) in Bhutan</a> — Statizoid

How this figure is calculated

Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC), per capita
Unit
1000 SLC per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
142 places, 8,057 data points, 1961–2024
Last refreshed

Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.