Vegetables and Fruit Primary — Gross Production Value (constant) in Guinea-Bissau

Guinea-Bissau: Vegetables and Fruit Primary — Gross Production Value (constant) was 0.0271 1000 Int$ per person in 2024. ▼ Falling

Latest (2024)
0.0271 1000 Int$ per person
Change on year
down 2.1%
World rank
128th
of 170 countries
All-time high
0.0367 1000 Int$ per person
in 1973
All-time low
0.0271 1000 Int$ per person
in 2024
Years of data
57
1961–2024

Vegetables and Fruit Primary — Gross Production Value (constant) in Guinea-Bissau, 1961–2024

00.010.020.030.04196119922024

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

Guinea-Bissau recorded 0.0271 1000 Int$ per person for vegetables and fruit primary — gross production value (constant) in 2024. That is the lowest value across all 57 years on record.

Compared with earlier readings it is down 2.1% on the previous year and down 14.5% over ten years.

Over the whole period, vegetables and fruit primary — gross production value (constant) in Guinea-Bissau peaked at 0.0367 1000 Int$ per person in 1973 and was at its lowest, 0.0271 1000 Int$ per person, in 2024.

That places Guinea-Bissau 128th out of 170 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 57 years of available data.

Vegetables and Fruit Primary — Gross Production Value (constant) in Guinea-Bissau, year by year

Annual values for Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand I$), per capita in Guinea-Bissau, 1961 to 2024.
Year 1000 Int$ per person Change
1961 0.0313 1000 Int$ per person —
1962 0.0309 1000 Int$ per person -1.2%
1963 0.0307 1000 Int$ per person -0.8%
1964 0.0328 1000 Int$ per person +6.8%
1965 0.0335 1000 Int$ per person +2.4%
1966 0.0339 1000 Int$ per person +1.0%
1967 0.0338 1000 Int$ per person -0.3%
1968 0.0338 1000 Int$ per person +0.0%
1969 0.034 1000 Int$ per person +0.6%
1970 0.0339 1000 Int$ per person -0.4%
1971 0.0355 1000 Int$ per person +4.7%
1972 0.0361 1000 Int$ per person +1.9%
1973 0.0367 1000 Int$ per person +1.5%
1974 0.0355 1000 Int$ per person -3.3%
1975 0.0348 1000 Int$ per person -1.8%
1976 0.0334 1000 Int$ per person -4.1%
1977 0.0322 1000 Int$ per person -3.6%
1978 0.0293 1000 Int$ per person -9.0%
1979 0.0295 1000 Int$ per person +0.5%
1980 0.0302 1000 Int$ per person +2.4%
1981 0.0283 1000 Int$ per person -6.3%
1982 0.0284 1000 Int$ per person +0.5%
1983 0.0287 1000 Int$ per person +1.2%
1984 0.029 1000 Int$ per person +1.1%
1985 0.029 1000 Int$ per person -0.3%
1986 0.0296 1000 Int$ per person +2.3%
1987 0.0309 1000 Int$ per person +4.2%
1988 0.0311 1000 Int$ per person +0.8%
1989 0.0319 1000 Int$ per person +2.5%
1990 0.0321 1000 Int$ per person +0.7%
1998 0.0313 1000 Int$ per person -2.4%
1999 0.0312 1000 Int$ per person -0.4%
2000 0.0309 1000 Int$ per person -0.8%
2001 0.0308 1000 Int$ per person -0.6%
2002 0.0306 1000 Int$ per person -0.5%
2003 0.0297 1000 Int$ per person -2.9%
2004 0.0303 1000 Int$ per person +2.1%
2005 0.0303 1000 Int$ per person -0.1%
2006 0.0302 1000 Int$ per person -0.3%
2007 0.0299 1000 Int$ per person -0.9%
2008 0.0309 1000 Int$ per person +3.2%
2009 0.0309 1000 Int$ per person +0.0%
2010 0.0311 1000 Int$ per person +0.9%
2011 0.0314 1000 Int$ per person +0.8%
2012 0.0321 1000 Int$ per person +2.3%
2013 0.0317 1000 Int$ per person -1.2%
2014 0.0317 1000 Int$ per person -0.0%
2015 0.0317 1000 Int$ per person -0.1%
2016 0.0311 1000 Int$ per person -1.8%
2017 0.0309 1000 Int$ per person -0.7%
2018 0.0306 1000 Int$ per person -0.9%
2019 0.0304 1000 Int$ per person -0.7%
2020 0.0295 1000 Int$ per person -2.9%
2021 0.0289 1000 Int$ per person -2.0%
2022 0.0283 1000 Int$ per person -2.0%
2023 0.0277 1000 Int$ per person -2.3%
2024 0.0271 1000 Int$ per person -2.1%

Guinea-Bissau compared with similar countries

  • Guinea-Bissau's 0.0271 1000 Int$ per person is below the median for low income countries, which is 0.0295 1000 Int$ per person, 92% of the median. (22 countries reporting)
  • Guinea-Bissau's 0.0271 1000 Int$ per person is below the median for Sub-Saharan Africa, which is 0.0442 1000 Int$ per person, 61% of the median. (44 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0327 1000 Int$ per person 0.0307 1000 Int$ per person 0.034 1000 Int$ per person 9
1970s 0.0337 1000 Int$ per person 0.0293 1000 Int$ per person 0.0367 1000 Int$ per person 10
1980s 0.0297 1000 Int$ per person 0.0283 1000 Int$ per person 0.0319 1000 Int$ per person 10
1990s 0.0315 1000 Int$ per person 0.0312 1000 Int$ per person 0.0321 1000 Int$ per person 3
2000s 0.0304 1000 Int$ per person 0.0297 1000 Int$ per person 0.0309 1000 Int$ per person 10
2010s 0.0313 1000 Int$ per person 0.0304 1000 Int$ per person 0.0321 1000 Int$ per person 10
2020s 0.0283 1000 Int$ per person 0.0271 1000 Int$ per person 0.0295 1000 Int$ per person 5

Countries ranked near Guinea-Bissau

  1. 125 Pakistan 0.0282 1000 Int$ per person compare
  2. 126 Bhutan 0.0278 1000 Int$ per person compare
  3. 127 Mozambique 0.0275 1000 Int$ per person compare
  4. 129 Trinidad and Tobago 0.0269 1000 Int$ per person compare
  5. 130 French Polynesia 0.0263 1000 Int$ per person compare
  6. 131 Qatar 0.0259 1000 Int$ per person compare

See the full ranking of 171 places →

More agriculture & rural data for Guinea-Bissau

All data for Guinea-Bissau →

Frequently asked questions

What is vegetables and fruit primary — gross production value (constant) in Guinea-Bissau?
Vegetables and fruit primary — gross production value (constant) in Guinea-Bissau was 0.0271 1000 Int$ per person in 2024, according to Statizoid (derived).
What is the highest vegetables and fruit primary — gross production value (constant) recorded in Guinea-Bissau?
The highest recorded value was 0.0367 1000 Int$ per person in 1973.
What is the lowest vegetables and fruit primary — gross production value (constant) recorded in Guinea-Bissau?
The lowest recorded value was 0.0271 1000 Int$ per person in 2024.
How does Guinea-Bissau rank for vegetables and fruit primary — gross production value (constant)?
Guinea-Bissau ranks 128th out of 170 countries with data for 2024.
Is vegetables and fruit primary — gross production value (constant) rising or falling in Guinea-Bissau?
Over the last ten years it is down 14.5%. The long-run trend across the full record is falling.
Where does this Guinea-Bissau data come from?
The figures come from Statizoid (derived), published as part of Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

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Vegetables and Fruit Primary — Gross Production Value (constant) in Guinea-Bissau. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/vegetables-and-fruit-primary-gross-production-value-constant-2014-2016-thousand-i-per/guinea-bissau/

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How this figure is calculated

Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
171 places, 9,898 data points, 1961–2024
Last refreshed

Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.