Vegetables and Fruit Primary — Gross Production Value (constant) in Equatorial Guinea

Equatorial Guinea: Vegetables and Fruit Primary — Gross Production Value (constant) was 0.0141 1000 Int$ per person in 2024. ▲ Rising

Latest (2024)
0.0141 1000 Int$ per person
Change on year
down 2.5%
World rank
156th
of 170 countries
All-time high
0.0316 1000 Int$ per person
in 1990
All-time low
0.0111 1000 Int$ per person
in 1975
Years of data
64
1961–2024

Vegetables and Fruit Primary — Gross Production Value (constant) in Equatorial Guinea, 1961–2024

00.010.020.03196119922024

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

The most recent figure for vegetables and fruit primary — gross production value (constant) in Equatorial Guinea is 0.0141 1000 Int$ per person, measured in 2024.

That represents a change of down 2.5% on the previous year and down 21.4% over ten years.

Over the whole period, vegetables and fruit primary — gross production value (constant) in Equatorial Guinea peaked at 0.0316 1000 Int$ per person in 1990 and was at its lowest, 0.0111 1000 Int$ per person, in 1975.

That places Equatorial Guinea 156th out of 170 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Vegetables and Fruit Primary — Gross Production Value (constant) in Equatorial Guinea, year by year

Annual values for Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand I$), per capita in Equatorial Guinea, 1961 to 2024.
Year 1000 Int$ per person Change
1961 0.0149 1000 Int$ per person —
1962 0.0156 1000 Int$ per person +4.6%
1963 0.0149 1000 Int$ per person -4.1%
1964 0.0146 1000 Int$ per person -2.0%
1965 0.0143 1000 Int$ per person -2.1%
1966 0.0147 1000 Int$ per person +2.7%
1967 0.0144 1000 Int$ per person -2.2%
1968 0.0145 1000 Int$ per person +0.9%
1969 0.0143 1000 Int$ per person -1.1%
1970 0.015 1000 Int$ per person +4.4%
1971 0.0154 1000 Int$ per person +3.0%
1972 0.0126 1000 Int$ per person -18.0%
1973 0.0141 1000 Int$ per person +11.7%
1974 0.0121 1000 Int$ per person -14.6%
1975 0.0111 1000 Int$ per person -7.8%
1976 0.0127 1000 Int$ per person +13.8%
1977 0.0135 1000 Int$ per person +6.6%
1978 0.0135 1000 Int$ per person +0.1%
1979 0.0133 1000 Int$ per person -1.2%
1980 0.0129 1000 Int$ per person -3.0%
1981 0.0129 1000 Int$ per person -0.3%
1982 0.0121 1000 Int$ per person -5.9%
1983 0.0124 1000 Int$ per person +2.3%
1984 0.0136 1000 Int$ per person +9.8%
1985 0.0134 1000 Int$ per person -2.0%
1986 0.0132 1000 Int$ per person -1.5%
1987 0.013 1000 Int$ per person -1.0%
1988 0.0125 1000 Int$ per person -3.9%
1989 0.0121 1000 Int$ per person -3.8%
1990 0.0316 1000 Int$ per person +161.6%
1991 0.031 1000 Int$ per person -1.7%
1992 0.0305 1000 Int$ per person -1.8%
1993 0.03 1000 Int$ per person -1.6%
1994 0.0295 1000 Int$ per person -1.6%
1995 0.029 1000 Int$ per person -1.7%
1996 0.0285 1000 Int$ per person -1.6%
1997 0.0279 1000 Int$ per person -2.1%
1998 0.0274 1000 Int$ per person -1.8%
1999 0.0279 1000 Int$ per person +1.9%
2000 0.027 1000 Int$ per person -3.3%
2001 0.026 1000 Int$ per person -3.7%
2002 0.0251 1000 Int$ per person -3.5%
2003 0.0242 1000 Int$ per person -3.5%
2004 0.0231 1000 Int$ per person -4.5%
2005 0.0224 1000 Int$ per person -3.0%
2006 0.0219 1000 Int$ per person -2.5%
2007 0.0214 1000 Int$ per person -2.3%
2008 0.0207 1000 Int$ per person -3.0%
2009 0.0201 1000 Int$ per person -2.9%
2010 0.0198 1000 Int$ per person -1.6%
2011 0.019 1000 Int$ per person -4.0%
2012 0.0182 1000 Int$ per person -4.4%
2013 0.0182 1000 Int$ per person -0.1%
2014 0.018 1000 Int$ per person -1.0%
2015 0.0175 1000 Int$ per person -2.6%
2016 0.0171 1000 Int$ per person -2.6%
2017 0.0167 1000 Int$ per person -2.3%
2018 0.0163 1000 Int$ per person -2.0%
2019 0.0161 1000 Int$ per person -1.7%
2020 0.0157 1000 Int$ per person -2.5%
2021 0.0152 1000 Int$ per person -3.0%
2022 0.0149 1000 Int$ per person -2.1%
2023 0.0145 1000 Int$ per person -2.4%
2024 0.0141 1000 Int$ per person -2.5%

Equatorial Guinea compared with similar countries

  • Equatorial Guinea's 0.0141 1000 Int$ per person is below the median for upper middle income countries, which is 0.0999 1000 Int$ per person, 14% of the median. (51 countries reporting)
  • Equatorial Guinea's 0.0141 1000 Int$ per person is below the median for Sub-Saharan Africa, which is 0.0442 1000 Int$ per person, 32% of the median. (44 countries reporting)

Biggest year-on-year movements

Years where Vegetables and Fruit Primary — Gross Production Value (constant) in Equatorial Guinea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1990 +161.6% 0.0121 1000 Int$ per person 0.0316 1000 Int$ per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0147 1000 Int$ per person 0.0143 1000 Int$ per person 0.0156 1000 Int$ per person 9
1970s 0.0133 1000 Int$ per person 0.0111 1000 Int$ per person 0.0154 1000 Int$ per person 10
1980s 0.0128 1000 Int$ per person 0.0121 1000 Int$ per person 0.0136 1000 Int$ per person 10
1990s 0.0293 1000 Int$ per person 0.0274 1000 Int$ per person 0.0316 1000 Int$ per person 10
2000s 0.0232 1000 Int$ per person 0.0201 1000 Int$ per person 0.027 1000 Int$ per person 10
2010s 0.0177 1000 Int$ per person 0.0161 1000 Int$ per person 0.0198 1000 Int$ per person 10
2020s 0.0149 1000 Int$ per person 0.0141 1000 Int$ per person 0.0157 1000 Int$ per person 5

Countries ranked near Equatorial Guinea

  1. 153 Czechia 0.0159 1000 Int$ per person compare
  2. 154 Bahrain 0.0157 1000 Int$ per person compare
  3. 155 Ethiopia 0.0144 1000 Int$ per person compare
  4. 157 Djibouti 0.0121 1000 Int$ per person compare
  5. 158 Botswana 0.0117 1000 Int$ per person compare
  6. 159 Zambia 0.0096 1000 Int$ per person compare

See the full ranking of 171 places →

More agriculture & rural data for Equatorial Guinea

All data for Equatorial Guinea →

Frequently asked questions

What is vegetables and fruit primary — gross production value (constant) in Equatorial Guinea?
Vegetables and fruit primary — gross production value (constant) in Equatorial Guinea was 0.0141 1000 Int$ per person in 2024, according to Statizoid (derived).
What is the highest vegetables and fruit primary — gross production value (constant) recorded in Equatorial Guinea?
The highest recorded value was 0.0316 1000 Int$ per person in 1990.
What is the lowest vegetables and fruit primary — gross production value (constant) recorded in Equatorial Guinea?
The lowest recorded value was 0.0111 1000 Int$ per person in 1975.
How does Equatorial Guinea rank for vegetables and fruit primary — gross production value (constant)?
Equatorial Guinea ranks 156th out of 170 countries with data for 2024.
Is vegetables and fruit primary — gross production value (constant) rising or falling in Equatorial Guinea?
Over the last ten years it is down 21.4%. The long-run trend across the full record is rising.
Where does this Equatorial Guinea data come from?
The figures come from Statizoid (derived), published as part of Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

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Vegetables and Fruit Primary — Gross Production Value (constant) in Equatorial Guinea. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/vegetables-and-fruit-primary-gross-production-value-constant-2014-2016-thousand-i-per/equatorial-guinea/

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<a href="https://agriculture.statizoid.com/stat/vegetables-and-fruit-primary-gross-production-value-constant-2014-2016-thousand-i-per/equatorial-guinea/">Vegetables and Fruit Primary — Gross Production Value (constant) in Equatorial Guinea</a> — Statizoid

How this figure is calculated

Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
171 places, 9,898 data points, 1961–2024
Last refreshed

Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.