Vegetables and Fruit Primary — Gross Production Value (constant) in Ecuador

Ecuador: Vegetables and Fruit Primary — Gross Production Value (constant) was 0.2139 1000 Int$ per person in 2024. ▼ Falling

Latest (2024)
0.2139 1000 Int$ per person
Change on year
up 4.5%
World rank
21st
of 170 countries
All-time high
0.3322 1000 Int$ per person
in 1964
All-time low
0.138 1000 Int$ per person
in 1984
Years of data
64
1961–2024

Vegetables and Fruit Primary — Gross Production Value (constant) in Ecuador, 1961–2024

00.10.20.3196119922024

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

The most recent figure for vegetables and fruit primary — gross production value (constant) in Ecuador is 0.2139 1000 Int$ per person, measured in 2024.

The figure is up 4.5% on the previous year and up 2.7% over ten years.

Over the whole period, vegetables and fruit primary — gross production value (constant) in Ecuador peaked at 0.3322 1000 Int$ per person in 1964 and was at its lowest, 0.138 1000 Int$ per person, in 1984.

That places Ecuador 21st out of 170 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Vegetables and Fruit Primary — Gross Production Value (constant) in Ecuador, year by year

Annual values for Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand I$), per capita in Ecuador, 1961 to 2024.
Year 1000 Int$ per person Change
1961 0.281 1000 Int$ per person —
1962 0.2778 1000 Int$ per person -1.2%
1963 0.2692 1000 Int$ per person -3.1%
1964 0.3322 1000 Int$ per person +23.4%
1965 0.3295 1000 Int$ per person -0.8%
1966 0.2755 1000 Int$ per person -16.4%
1967 0.2503 1000 Int$ per person -9.1%
1968 0.2524 1000 Int$ per person +0.8%
1969 0.2575 1000 Int$ per person +2.1%
1970 0.2425 1000 Int$ per person -5.8%
1971 0.2251 1000 Int$ per person -7.2%
1972 0.2086 1000 Int$ per person -7.3%
1973 0.1957 1000 Int$ per person -6.2%
1974 0.2104 1000 Int$ per person +7.5%
1975 0.2017 1000 Int$ per person -4.1%
1976 0.2036 1000 Int$ per person +0.9%
1977 0.2143 1000 Int$ per person +5.2%
1978 0.1943 1000 Int$ per person -9.3%
1979 0.1769 1000 Int$ per person -9.0%
1980 0.1895 1000 Int$ per person +7.2%
1981 0.1764 1000 Int$ per person -6.9%
1982 0.1686 1000 Int$ per person -4.5%
1983 0.1389 1000 Int$ per person -17.6%
1984 0.138 1000 Int$ per person -0.6%
1985 0.1562 1000 Int$ per person +13.2%
1986 0.1508 1000 Int$ per person -3.5%
1987 0.1529 1000 Int$ per person +1.4%
1988 0.1642 1000 Int$ per person +7.4%
1989 0.1622 1000 Int$ per person -1.2%
1990 0.1725 1000 Int$ per person +6.3%
1991 0.1519 1000 Int$ per person -11.9%
1992 0.1924 1000 Int$ per person +26.7%
1993 0.1965 1000 Int$ per person +2.1%
1994 0.218 1000 Int$ per person +10.9%
1995 0.2142 1000 Int$ per person -1.7%
1996 0.2212 1000 Int$ per person +3.3%
1997 0.23 1000 Int$ per person +4.0%
1998 0.2076 1000 Int$ per person -9.7%
1999 0.2456 1000 Int$ per person +18.3%
2000 0.1998 1000 Int$ per person -18.6%
2001 0.2252 1000 Int$ per person +12.7%
2002 0.2117 1000 Int$ per person -6.0%
2003 0.2287 1000 Int$ per person +8.0%
2004 0.2187 1000 Int$ per person -4.4%
2005 0.2151 1000 Int$ per person -1.6%
2006 0.2103 1000 Int$ per person -2.3%
2007 0.2051 1000 Int$ per person -2.4%
2008 0.2173 1000 Int$ per person +5.9%
2009 0.2374 1000 Int$ per person +9.3%
2010 0.2403 1000 Int$ per person +1.2%
2011 0.224 1000 Int$ per person -6.8%
2012 0.209 1000 Int$ per person -6.7%
2013 0.1833 1000 Int$ per person -12.3%
2014 0.2082 1000 Int$ per person +13.6%
2015 0.2115 1000 Int$ per person +1.6%
2016 0.1878 1000 Int$ per person -11.2%
2017 0.1878 1000 Int$ per person -0.0%
2018 0.1862 1000 Int$ per person -0.9%
2019 0.1852 1000 Int$ per person -0.5%
2020 0.1731 1000 Int$ per person -6.5%
2021 0.1903 1000 Int$ per person +9.9%
2022 0.1821 1000 Int$ per person -4.3%
2023 0.2046 1000 Int$ per person +12.4%
2024 0.2139 1000 Int$ per person +4.5%

Ecuador compared with similar countries

  • Ecuador's 0.2139 1000 Int$ per person is above the median for upper middle income countries, which is 0.0999 1000 Int$ per person, 2.1× the median. (51 countries reporting)
  • Ecuador's 0.2139 1000 Int$ per person is above the median for Latin America & Caribbean, which is 0.0867 1000 Int$ per person, 2.5× the median. (32 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.2806 1000 Int$ per person 0.2503 1000 Int$ per person 0.3322 1000 Int$ per person 9
1970s 0.2073 1000 Int$ per person 0.1769 1000 Int$ per person 0.2425 1000 Int$ per person 10
1980s 0.1598 1000 Int$ per person 0.138 1000 Int$ per person 0.1895 1000 Int$ per person 10
1990s 0.205 1000 Int$ per person 0.1519 1000 Int$ per person 0.2456 1000 Int$ per person 10
2000s 0.2169 1000 Int$ per person 0.1998 1000 Int$ per person 0.2374 1000 Int$ per person 10
2010s 0.2023 1000 Int$ per person 0.1833 1000 Int$ per person 0.2403 1000 Int$ per person 10
2020s 0.1928 1000 Int$ per person 0.1731 1000 Int$ per person 0.2139 1000 Int$ per person 5

Countries ranked near Ecuador

  1. 18 Serbia 0.2299 1000 Int$ per person compare
  2. 19 Vanuatu 0.2281 1000 Int$ per person compare
  3. 20 Armenia 0.2222 1000 Int$ per person compare
  4. 22 Peru 0.195 1000 Int$ per person compare
  5. 23 Oman 0.1868 1000 Int$ per person compare
  6. 24 Guinea 0.1779 1000 Int$ per person compare

See the full ranking of 171 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is vegetables and fruit primary — gross production value (constant) in Ecuador?
Vegetables and fruit primary — gross production value (constant) in Ecuador was 0.2139 1000 Int$ per person in 2024, according to Statizoid (derived).
What is the highest vegetables and fruit primary — gross production value (constant) recorded in Ecuador?
The highest recorded value was 0.3322 1000 Int$ per person in 1964.
What is the lowest vegetables and fruit primary — gross production value (constant) recorded in Ecuador?
The lowest recorded value was 0.138 1000 Int$ per person in 1984.
How does Ecuador rank for vegetables and fruit primary — gross production value (constant)?
Ecuador ranks 21st out of 170 countries with data for 2024.
Is vegetables and fruit primary — gross production value (constant) rising or falling in Ecuador?
Over the last ten years it is up 2.7%. The long-run trend across the full record is falling.
Where does this Ecuador data come from?
The figures come from Statizoid (derived), published as part of Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

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Vegetables and Fruit Primary — Gross Production Value (constant) in Ecuador. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/vegetables-and-fruit-primary-gross-production-value-constant-2014-2016-thousand-i-per/ecuador/

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How this figure is calculated

Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
171 places, 9,898 data points, 1961–2024
Last refreshed

Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.