Ecuador vs Peru: Vegetables and Fruit Primary — Gross Production Value (constant)

Ecuador
0.2139 1000 Int$ per person
in 2024
Peru
0.195 1000 Int$ per person
in 2024
Ecuador rank
21st
Peru rank
22nd

Vegetables and Fruit Primary — Gross Production Value (constant) over time

  • Ecuador
  • Peru
0.10.20.3196119922024

How they compare

Ecuador currently reports 0.2139 1000 Int$ per person against 0.195 1000 Int$ per person in Peru, a difference of 0.0189 1000 Int$ per person.

That makes Ecuador's figure about 1.1 times Peru's.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Ecuador ahead.

Ecuador ranks 21st and Peru ranks 22nd of 170 countries.

Ecuador has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Ecuador Peru Difference Ahead
1960s 0.2806 1000 Int$ per person 0.0676 1000 Int$ per person 0.213 1000 Int$ per person Ecuador
1970s 0.2073 1000 Int$ per person 0.0718 1000 Int$ per person 0.1355 1000 Int$ per person Ecuador
1980s 0.1598 1000 Int$ per person 0.0577 1000 Int$ per person 0.102 1000 Int$ per person Ecuador
1990s 0.205 1000 Int$ per person 0.0706 1000 Int$ per person 0.1344 1000 Int$ per person Ecuador
2000s 0.2169 1000 Int$ per person 0.1039 1000 Int$ per person 0.113 1000 Int$ per person Ecuador
2010s 0.2023 1000 Int$ per person 0.1478 1000 Int$ per person 0.0545 1000 Int$ per person Ecuador
2020s 0.1928 1000 Int$ per person 0.1861 1000 Int$ per person 0.0067 1000 Int$ per person Ecuador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher vegetables and fruit primary — gross production value (constant), Ecuador or Peru?
Ecuador, at 0.2139 1000 Int$ per person against 0.195 1000 Int$ per person in Peru as of 2024.
What is the difference in vegetables and fruit primary — gross production value (constant) between Ecuador and Peru?
0.0189 1000 Int$ per person, with Ecuador ahead.
How many years of comparable data are there for Ecuador and Peru?
64 years are reported by both, from 1961 to 2024.
How do Ecuador and Peru rank globally for vegetables and fruit primary — gross production value (constant)?
Ecuador ranks 21st and Peru ranks 22nd of 170 countries.
Where does this data come from?
Statizoid (derived), published as Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ecuador vs Peru: Vegetables and Fruit Primary — Gross Production Value (constant). Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/vegetables-and-fruit-primary-gross-production-value-constant-2014-2016-thousand-i-per/ecuador/peru/

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About this data

Indicator
Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
171 places, 9,898 data points, 1961–2024
Last refreshed

Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.