Vegetables and Fruit: Gross Production … Vegetables Index Number 100 in El Salvador
El Salvador: Vegetables and Fruit: Gross Production … Vegetables Index Number 100 was 129.5 in 2024. ▲ Rising
Vegetables and Fruit Primary — Gross Production Index Number in El Salvador, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
El Salvador recorded 129.5 for vegetables and fruit primary — gross production index number in 2024.
Compared with earlier readings it is up 0.5% on the previous year and up 35.4% over ten years.
Over the whole period, vegetables and fruit primary — gross production index number in El Salvador peaked at 175.02 in 2008 and was at its lowest, 54.42, in 1961.
That places El Salvador 41st out of 182 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Vegetables and Fruit: Gross Production … Vegetables Index Number 100 in El Salvador, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 54.42 | — |
| 1962 | 56.34 | +3.5% |
| 1963 | 57.62 | +2.3% |
| 1964 | 59.95 | +4.0% |
| 1965 | 61.6 | +2.8% |
| 1966 | 65.84 | +6.9% |
| 1967 | 68.85 | +4.6% |
| 1968 | 71.14 | +3.3% |
| 1969 | 74.65 | +4.9% |
| 1970 | 76.31 | +2.2% |
| 1971 | 75.99 | -0.4% |
| 1972 | 74.85 | -1.5% |
| 1973 | 73.15 | -2.3% |
| 1974 | 71.92 | -1.7% |
| 1975 | 73.91 | +2.8% |
| 1976 | 71.43 | -3.4% |
| 1977 | 71.33 | -0.1% |
| 1978 | 84.46 | +18.4% |
| 1979 | 82.73 | -2.0% |
| 1980 | 81.88 | -1.0% |
| 1981 | 84.07 | +2.7% |
| 1982 | 84.79 | +0.9% |
| 1983 | 93.63 | +10.4% |
| 1984 | 93.14 | -0.5% |
| 1985 | 94.98 | +2.0% |
| 1986 | 96.73 | +1.8% |
| 1987 | 95.29 | -1.5% |
| 1988 | 94.01 | -1.3% |
| 1989 | 96.82 | +3.0% |
| 1990 | 112.39 | +16.1% |
| 1991 | 110.01 | -2.1% |
| 1992 | 111.93 | +1.7% |
| 1993 | 114.15 | +2.0% |
| 1994 | 116.43 | +2.0% |
| 1995 | 118.77 | +2.0% |
| 1996 | 90.61 | -23.7% |
| 1997 | 91.73 | +1.2% |
| 1998 | 93.71 | +2.2% |
| 1999 | 95.18 | +1.6% |
| 2000 | 104.64 | +9.9% |
| 2001 | 108.3 | +3.5% |
| 2002 | 94.46 | -12.8% |
| 2003 | 92.75 | -1.8% |
| 2004 | 104.26 | +12.4% |
| 2005 | 126.7 | +21.5% |
| 2006 | 136.17 | +7.5% |
| 2007 | 146.74 | +7.8% |
| 2008 | 175.02 | +19.3% |
| 2009 | 157.25 | -10.2% |
| 2010 | 109.11 | -30.6% |
| 2011 | 109.64 | +0.5% |
| 2012 | 133.13 | +21.4% |
| 2013 | 105.04 | -21.1% |
| 2014 | 95.62 | -9.0% |
| 2015 | 98.98 | +3.5% |
| 2016 | 105.4 | +6.5% |
| 2017 | 129.73 | +23.1% |
| 2018 | 125.23 | -3.5% |
| 2019 | 139.52 | +11.4% |
| 2020 | 122.86 | -11.9% |
| 2021 | 127.75 | +4.0% |
| 2022 | 123.82 | -3.1% |
| 2023 | 128.81 | +4.0% |
| 2024 | 129.5 | +0.5% |
El Salvador compared with similar countries
- El Salvador's 129.5 is above the median for upper middle income countries, which is 105.72, 1.2× the median. (51 countries reporting)
- El Salvador's 129.5 is above the median for Latin America & Caribbean, which is 104.49, 1.2× the median. (32 countries reporting)
Biggest year-on-year movements
Years where Vegetables and Fruit: Gross Production … Vegetables Index Number 100 in El Salvador changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2010 | -30.6% | 157.25 | 109.11 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 63.38 | 54.42 | 74.65 | 9 |
| 1970s | 75.61 | 71.33 | 84.46 | 10 |
| 1980s | 91.53 | 81.88 | 96.82 | 10 |
| 1990s | 105.49 | 90.61 | 118.77 | 10 |
| 2000s | 124.63 | 92.75 | 175.02 | 10 |
| 2010s | 115.14 | 95.62 | 139.52 | 10 |
| 2020s | 126.55 | 122.86 | 129.5 | 5 |
Countries ranked near El Salvador
More agriculture & rural data for El Salvador
- Cropland extent over the long-term, annual growth rate -0.0005 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1384 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.0035 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.1483 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 2.84 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.044 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 253.9 current US$ per person (2025)
- Rural population, annual growth rate -1.41 % change on previous year (2025)
Frequently asked questions
- What is vegetables and fruit primary — gross production index number in El Salvador?
- Vegetables and fruit primary — gross production index number in El Salvador was 129.5 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables and fruit primary — gross production index number recorded in El Salvador?
- The highest recorded value was 175.02 in 2008.
- What is the lowest vegetables and fruit primary — gross production index number recorded in El Salvador?
- The lowest recorded value was 54.42 in 1961.
- How does El Salvador rank for vegetables and fruit primary — gross production index number?
- El Salvador ranks 41st out of 182 countries with data for 2024.
- Is vegetables and fruit primary — gross production index number rising or falling in El Salvador?
- Over the last ten years it is up 35.4%. The long-run trend across the full record is rising.
- Where does this El Salvador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.