Vegetables and Fruit Primary — Gross Production Index Number in Eastern Africa
Eastern Africa: Vegetables and Fruit Primary — Gross Production Index Number was 145.54 in 2024. ▲ Rising
Vegetables and Fruit Primary — Gross Production Index Number in Eastern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Eastern Africa recorded 145.54 for vegetables and fruit primary — gross production index number in 2024. That is the highest value across all 64 years on record.
That represents a change of up 1.8% on the previous year and up 44.0% over ten years.
Over the whole period, vegetables and fruit primary — gross production index number in Eastern Africa peaked at 145.54 in 2024 and was at its lowest, 26.28, in 1961.
That places Eastern Africa 1st out of 29 groups with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Vegetables and Fruit Primary — Gross Production Index Number in Eastern Africa, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 26.28 | — |
| 1962 | 28.35 | +7.9% |
| 1963 | 28.51 | +0.6% |
| 1964 | 30.29 | +6.2% |
| 1965 | 27.23 | -10.1% |
| 1966 | 29.05 | +6.7% |
| 1967 | 32.41 | +11.6% |
| 1968 | 34.54 | +6.6% |
| 1969 | 36.36 | +5.3% |
| 1970 | 42.79 | +17.7% |
| 1971 | 42.53 | -0.6% |
| 1972 | 42.77 | +0.6% |
| 1973 | 45.05 | +5.3% |
| 1974 | 47.94 | +6.4% |
| 1975 | 48.45 | +1.1% |
| 1976 | 47.21 | -2.6% |
| 1977 | 48.58 | +2.9% |
| 1978 | 49.12 | +1.1% |
| 1979 | 44.01 | -10.4% |
| 1980 | 43.56 | -1.0% |
| 1981 | 45.52 | +4.5% |
| 1982 | 47.94 | +5.3% |
| 1983 | 47.53 | -0.9% |
| 1984 | 46.45 | -2.3% |
| 1985 | 48.79 | +5.0% |
| 1986 | 49.72 | +1.9% |
| 1987 | 51.73 | +4.0% |
| 1988 | 53.26 | +3.0% |
| 1989 | 55.68 | +4.5% |
| 1990 | 57.67 | +3.6% |
| 1991 | 55.28 | -4.1% |
| 1992 | 57.02 | +3.1% |
| 1993 | 55.27 | -3.1% |
| 1994 | 53.48 | -3.2% |
| 1995 | 55.77 | +4.3% |
| 1996 | 59.39 | +6.5% |
| 1997 | 62.12 | +4.6% |
| 1998 | 65.52 | +5.5% |
| 1999 | 66.39 | +1.3% |
| 2000 | 66.21 | -0.3% |
| 2001 | 67.47 | +1.9% |
| 2002 | 74.98 | +11.1% |
| 2003 | 74.11 | -1.2% |
| 2004 | 77.03 | +3.9% |
| 2005 | 79.62 | +3.4% |
| 2006 | 84.4 | +6.0% |
| 2007 | 85.22 | +1.0% |
| 2008 | 71.81 | -15.7% |
| 2009 | 78.77 | +9.7% |
| 2010 | 86.19 | +9.4% |
| 2011 | 85.31 | -1.0% |
| 2012 | 87.41 | +2.5% |
| 2013 | 94.56 | +8.2% |
| 2014 | 101.07 | +6.9% |
| 2015 | 100.57 | -0.5% |
| 2016 | 98.36 | -2.2% |
| 2017 | 105.04 | +6.8% |
| 2018 | 118.39 | +12.7% |
| 2019 | 129.45 | +9.3% |
| 2020 | 140.31 | +8.4% |
| 2021 | 141.17 | +0.6% |
| 2022 | 144.35 | +2.3% |
| 2023 | 143.02 | -0.9% |
| 2024 | 145.54 | +1.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 30.34 | 26.28 | 36.36 | 9 |
| 1970s | 45.84 | 42.53 | 49.12 | 10 |
| 1980s | 49.02 | 43.56 | 55.68 | 10 |
| 1990s | 58.79 | 53.48 | 66.39 | 10 |
| 2000s | 75.96 | 66.21 | 85.22 | 10 |
| 2010s | 100.64 | 85.31 | 129.45 | 10 |
| 2020s | 142.88 | 140.31 | 145.54 | 5 |
Countries ranked near Eastern Africa
More agriculture & rural data for Eastern Africa
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 13.51 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.37 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -3.03 % change on previous year (2024)
- Cabbages — Production, annual growth rate -1.7 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 5.82 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -4.63 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 7.41 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -4.63 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -0.2281 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.1813 % change on previous year (2024)
Frequently asked questions
- What is vegetables and fruit primary — gross production index number in Eastern Africa?
- Vegetables and fruit primary — gross production index number in Eastern Africa was 145.54 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables and fruit primary — gross production index number recorded in Eastern Africa?
- The highest recorded value was 145.54 in 2024.
- What is the lowest vegetables and fruit primary — gross production index number recorded in Eastern Africa?
- The lowest recorded value was 26.28 in 1961.
- How does Eastern Africa rank for vegetables and fruit primary — gross production index number?
- Eastern Africa ranks 1st out of 29 groups with data for 2024.
- Is vegetables and fruit primary — gross production index number rising or falling in Eastern Africa?
- Over the last ten years it is up 44.0%. The long-run trend across the full record is rising.
- Where does this Eastern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.