Vegetables and Fruit Primary — Gross per capita Production Index in Uruguay

Uruguay: Vegetables and Fruit Primary — Gross per capita Production Index was 99.42 in 2024. ▲ Rising

Latest (2024)
99.42
Change on year
up 2.8%
World rank
89th
of 182 countries
All-time high
130.73
in 1998
All-time low
70.3
in 1978
Years of data
64
1961–2024

Vegetables and Fruit Primary — Gross per capita Production Index in Uruguay, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for vegetables and fruit primary — gross per capita production index in Uruguay is 99.42, measured in 2024.

That represents a change of up 2.8% on the previous year and down 2.7% over ten years.

Over the whole period, vegetables and fruit primary — gross per capita production index in Uruguay peaked at 130.73 in 1998 and was at its lowest, 70.3, in 1978.

That places Uruguay 89th out of 182 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Vegetables and Fruit Primary — Gross per capita Production Index in Uruguay, year by year

Annual values for Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100) in Uruguay, 1961 to 2024.
Year Value Change
1961 83.53
1962 81.91 -1.9%
1963 85.64 +4.6%
1964 81.78 -4.5%
1965 84 +2.7%
1966 94.77 +12.8%
1967 90.06 -5.0%
1968 84.47 -6.2%
1969 85.03 +0.7%
1970 97.21 +14.3%
1971 92.48 -4.9%
1972 94.78 +2.5%
1973 91.53 -3.4%
1974 96.78 +5.7%
1975 96.1 -0.7%
1976 88.9 -7.5%
1977 79.85 -10.2%
1978 70.3 -12.0%
1979 83.56 +18.9%
1980 76.62 -8.3%
1981 91.86 +19.9%
1982 88.54 -3.6%
1983 83.91 -5.2%
1984 92.15 +9.8%
1985 91.21 -1.0%
1986 94.2 +3.3%
1987 97.95 +4.0%
1988 101.13 +3.2%
1989 90.35 -10.7%
1990 97.06 +7.4%
1991 93.65 -3.5%
1992 98.2 +4.9%
1993 107.74 +9.7%
1994 99.38 -7.8%
1995 100.23 +0.9%
1996 116.85 +16.6%
1997 125.69 +7.6%
1998 130.73 +4.0%
1999 123.39 -5.6%
2000 106.98 -13.3%
2001 117.98 +10.3%
2002 95.88 -18.7%
2003 110.05 +14.8%
2004 118.39 +7.6%
2005 124.66 +5.3%
2006 118.55 -4.9%
2007 127.07 +7.2%
2008 103.53 -18.5%
2009 100.51 -2.9%
2010 113.4 +12.8%
2011 116.77 +3.0%
2012 126.69 +8.5%
2013 92.27 -27.2%
2014 102.16 +10.7%
2015 99.29 -2.8%
2016 98.55 -0.7%
2017 98.44 -0.1%
2018 93.16 -5.4%
2019 92.56 -0.6%
2020 91.72 -0.9%
2021 107.64 +17.4%
2022 106.26 -1.3%
2023 96.67 -9.0%
2024 99.42 +2.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 85.69 81.78 94.77 9
1970s 89.15 70.3 97.21 10
1980s 90.79 76.62 101.13 10
1990s 109.29 93.65 130.73 10
2000s 112.36 95.88 127.07 10
2010s 103.33 92.27 126.69 10
2020s 100.34 91.72 107.64 5

Countries ranked near Uruguay

  1. 86 Kazakhstan 99.58 compare
  2. 87 Ukraine 99.55 compare
  3. 88 Argentina 99.48 compare
  4. 90 Benin 99.38 compare
  5. 91 Myanmar 99.12 compare
  6. 92 Turkmenistan 98.93 compare

See the full ranking of 231 places →

More agriculture & rural data for Uruguay

All data for Uruguay →

Frequently asked questions

What is vegetables and fruit primary — gross per capita production index in Uruguay?
Vegetables and fruit primary — gross per capita production index in Uruguay was 99.42 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables and fruit primary — gross per capita production index recorded in Uruguay?
The highest recorded value was 130.73 in 1998.
What is the lowest vegetables and fruit primary — gross per capita production index recorded in Uruguay?
The lowest recorded value was 70.3 in 1978.
How does Uruguay rank for vegetables and fruit primary — gross per capita production index?
Uruguay ranks 89th out of 182 countries with data for 2024.
Is vegetables and fruit primary — gross per capita production index rising or falling in Uruguay?
Over the last ten years it is down 2.7%. The long-run trend across the full record is rising.
Where does this Uruguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Vegetables and Fruit Primary — Gross per capita Production Index in Uruguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/vegetables-and-fruit-primary-gross-per-capita-production-index-number-2014-2016-100/uruguay/

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About this data

Indicator
Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,599 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.