Vegetables and Fruit Primary — Gross per capita Production Index in Southern Asia

Southern Asia: Vegetables and Fruit Primary — Gross per capita Production Index was 111.44 in 2024. ▲ Rising

Latest (2024)
111.44
Change on year
down 0.4%
Rank
5th
of 29 groups
All-time high
111.89
in 2023
All-time low
46.6
in 1961
Years of data
64
1961–2024

Vegetables and Fruit Primary — Gross per capita Production Index in Southern Asia, 1961–2024

0255075100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, vegetables and fruit primary — gross per capita production index in Southern Asia stood at 111.44.

That represents a change of down 0.4% on the previous year and up 11.8% over ten years.

Over the whole period, vegetables and fruit primary — gross per capita production index in Southern Asia peaked at 111.89 in 2023 and was at its lowest, 46.6, in 1961.

Southern Asia ranks 5th of 29 groups on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Vegetables and Fruit Primary — Gross per capita Production Index in Southern Asia, year by year

Annual values for Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100) in Southern Asia, 1961 to 2024.
Year Value Change
1961 46.6
1962 47.02 +0.9%
1963 46.85 -0.4%
1964 47.32 +1.0%
1965 48.12 +1.7%
1966 48.87 +1.6%
1967 49.94 +2.2%
1968 50.17 +0.5%
1969 49.82 -0.7%
1970 49.45 -0.7%
1971 49.92 +1.0%
1972 50.15 +0.5%
1973 50.37 +0.4%
1974 50.9 +1.1%
1975 51.2 +0.6%
1976 51.71 +1.0%
1977 51.36 -0.7%
1978 51.88 +1.0%
1979 52.85 +1.9%
1980 53.75 +1.7%
1981 54.85 +2.0%
1982 55.85 +1.8%
1983 56.92 +1.9%
1984 58.76 +3.2%
1985 58.79 +0.1%
1986 60.99 +3.7%
1987 60.12 -1.4%
1988 57.21 -4.8%
1989 57.86 +1.1%
1990 61.21 +5.8%
1991 59.49 -2.8%
1992 59.09 -0.7%
1993 63.8 +8.0%
1994 63.81 +0.0%
1995 64.17 +0.6%
1996 67.4 +5.0%
1997 67.62 +0.3%
1998 69.22 +2.4%
1999 71.73 +3.6%
2000 69.26 -3.4%
2001 70.86 +2.3%
2002 68.03 -4.0%
2003 68.97 +1.4%
2004 69.34 +0.5%
2005 75.81 +9.3%
2006 80.93 +6.8%
2007 85.72 +5.9%
2008 85.25 -0.5%
2009 85.68 +0.5%
2010 90.32 +5.4%
2011 90.49 +0.2%
2012 93.35 +3.2%
2013 98.24 +5.2%
2014 99.72 +1.5%
2015 99.31 -0.4%
2016 100.97 +1.7%
2017 102.13 +1.1%
2018 103.11 +1.0%
2019 104.91 +1.7%
2020 107.12 +2.1%
2021 108.66 +1.4%
2022 111.18 +2.3%
2023 111.89 +0.6%
2024 111.44 -0.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 48.3 46.6 50.17 9
1970s 50.98 49.45 52.85 10
1980s 57.51 53.75 60.99 10
1990s 64.75 59.09 71.73 10
2000s 75.98 68.03 85.72 10
2010s 98.25 90.32 104.91 10
2020s 110.06 107.12 111.89 5

Countries ranked near Southern Asia

  1. 2 Fiji 286.33 compare
  2. 3 Mongolia 270.56 compare
  3. 3 Türkiye 115.01 compare
  4. 4 Dominican Republic 205.83 compare
  5. 5 Saudi Arabia 184.92 compare
  6. 6 Bosnia and Herzegovina 182.26 compare
  7. 6 Venezuela (Bolivarian Republic of) 100 compare
  8. 7 Bolivia (Plurinational State of) 99.9 compare
  9. 7 Uganda 179.73 compare
  10. 8 Micronesia (Federated States of) 98.55 compare
  11. 8 Zimbabwe 179 compare

See the full ranking of 231 places →

More agriculture & rural data for Southern Asia

All data for Southern Asia →

Frequently asked questions

What is vegetables and fruit primary — gross per capita production index in Southern Asia?
Vegetables and fruit primary — gross per capita production index in Southern Asia was 111.44 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables and fruit primary — gross per capita production index recorded in Southern Asia?
The highest recorded value was 111.89 in 2023.
What is the lowest vegetables and fruit primary — gross per capita production index recorded in Southern Asia?
The lowest recorded value was 46.6 in 1961.
How does Southern Asia rank for vegetables and fruit primary — gross per capita production index?
Southern Asia ranks 5th out of 29 groups with data for 2024.
Is vegetables and fruit primary — gross per capita production index rising or falling in Southern Asia?
Over the last ten years it is up 11.8%. The long-run trend across the full record is rising.
Where does this Southern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Vegetables and Fruit Primary — Gross per capita Production Index in Southern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/vegetables-and-fruit-primary-gross-per-capita-production-index-number-2014-2016-100/southern-asia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/vegetables-and-fruit-primary-gross-per-capita-production-index-number-2014-2016-100/southern-asia/">Vegetables and Fruit Primary — Gross per capita Production Index in Southern Asia</a> — Statizoid

About this data

Indicator
Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,599 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.