Vegetables and Fruit Primary — Gross per capita Production Index in South-Eastern Asia

South-Eastern Asia: Vegetables and Fruit Primary — Gross per capita Production Index was 108.63 in 2024. ▲ Rising

Latest (2024)
108.63
Change on year
down 1.7%
Rank
7th
of 29 groups
All-time high
110.68
in 2022
All-time low
49.72
in 1964
Years of data
64
1961–2024

Vegetables and Fruit Primary — Gross per capita Production Index in South-Eastern Asia, 1961–2024

0255075100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

South-Eastern Asia recorded 108.63 for vegetables and fruit primary — gross per capita production index in 2024.

That represents a change of down 1.7% on the previous year and up 8.5% over ten years.

Over the whole period, vegetables and fruit primary — gross per capita production index in South-Eastern Asia peaked at 110.68 in 2022 and was at its lowest, 49.72, in 1964.

South-Eastern Asia ranks 7th of 29 groups on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Vegetables and Fruit Primary — Gross per capita Production Index in South-Eastern Asia, year by year

Annual values for Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100) in South-Eastern Asia, 1961 to 2024.
Year Value Change
1961 51.05
1962 50.48 -1.1%
1963 50.96 +1.0%
1964 49.72 -2.4%
1965 51.24 +3.1%
1966 51.4 +0.3%
1967 51.13 -0.5%
1968 50.56 -1.1%
1969 50.56 +0.0%
1970 51.8 +2.5%
1971 51.59 -0.4%
1972 51.59 +0.0%
1973 52.55 +1.9%
1974 53.2 +1.2%
1975 54.84 +3.1%
1976 54.44 -0.7%
1977 56.26 +3.3%
1978 56.64 +0.7%
1979 60.31 +6.5%
1980 64.08 +6.3%
1981 61.03 -4.8%
1982 60.46 -0.9%
1983 58.49 -3.3%
1984 59.59 +1.9%
1985 59.89 +0.5%
1986 62.88 +5.0%
1987 62.72 -0.3%
1988 62.35 -0.6%
1989 62.32 -0.0%
1990 63.43 +1.8%
1991 64.11 +1.1%
1992 64.61 +0.8%
1993 65.31 +1.1%
1994 67.93 +4.0%
1995 74.53 +9.7%
1996 75.94 +1.9%
1997 71.14 -6.3%
1998 69.82 -1.9%
1999 72.13 +3.3%
2000 76.58 +6.2%
2001 78.03 +1.9%
2002 82.19 +5.3%
2003 86.13 +4.8%
2004 87.79 +1.9%
2005 88.6 +0.9%
2006 90.37 +2.0%
2007 92.56 +2.4%
2008 93.39 +0.9%
2009 94.73 +1.4%
2010 90.71 -4.2%
2011 92.34 +1.8%
2012 99.87 +8.2%
2013 97.59 -2.3%
2014 100.09 +2.6%
2015 101.32 +1.2%
2016 98.59 -2.7%
2017 100.7 +2.1%
2018 101.4 +0.7%
2019 102.64 +1.2%
2020 105.35 +2.6%
2021 107.88 +2.4%
2022 110.68 +2.6%
2023 110.5 -0.2%
2024 108.63 -1.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 50.79 49.72 51.4 9
1970s 54.32 51.59 60.31 10
1980s 61.38 58.49 64.08 10
1990s 68.9 63.43 75.94 10
2000s 87.04 76.58 94.73 10
2010s 98.53 90.71 102.64 10
2020s 108.61 105.35 110.68 5

Countries ranked near South-Eastern Asia

  1. 4 Dominican Republic 205.83 compare
  2. 5 Saudi Arabia 184.92 compare
  3. 6 Bosnia and Herzegovina 182.26 compare
  4. 6 Venezuela (Bolivarian Republic of) 100 compare
  5. 7 Bolivia (Plurinational State of) 99.9 compare
  6. 7 Uganda 179.73 compare
  7. 8 Micronesia (Federated States of) 98.55 compare
  8. 8 Zimbabwe 179 compare
  9. 9 Democratic People's Republic of Korea 97.39 compare
  10. 9 Niger 170.08 compare
  11. 10 Côte d'Ivoire 107.28 compare
  12. 10 Guyana 166.06 compare
  13. 10 Micronesia 97.21 compare

See the full ranking of 231 places →

More agriculture & rural data for South-Eastern Asia

All data for South-Eastern Asia →

Frequently asked questions

What is vegetables and fruit primary — gross per capita production index in South-Eastern Asia?
Vegetables and fruit primary — gross per capita production index in South-Eastern Asia was 108.63 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables and fruit primary — gross per capita production index recorded in South-Eastern Asia?
The highest recorded value was 110.68 in 2022.
What is the lowest vegetables and fruit primary — gross per capita production index recorded in South-Eastern Asia?
The lowest recorded value was 49.72 in 1964.
How does South-Eastern Asia rank for vegetables and fruit primary — gross per capita production index?
South-Eastern Asia ranks 7th out of 29 groups with data for 2024.
Is vegetables and fruit primary — gross per capita production index rising or falling in South-Eastern Asia?
Over the last ten years it is up 8.5%. The long-run trend across the full record is rising.
Where does this South-Eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Vegetables and Fruit Primary — Gross per capita Production Index in South-Eastern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/vegetables-and-fruit-primary-gross-per-capita-production-index-number-2014-2016-100/south-eastern-asia/

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About this data

Indicator
Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,599 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.