Vegetables and Fruit Primary — Gross per capita Production Index in Norway

Norway: Vegetables and Fruit Primary — Gross per capita Production Index was 87.91 in 2024. ▼ Falling

Latest (2024)
87.91
Change on year
down 1.3%
World rank
123rd
of 182 countries
All-time high
248.82
in 1984
All-time low
84.51
in 2011
Years of data
64
1961–2024

Vegetables and Fruit Primary — Gross per capita Production Index in Norway, 1961–2024

100150200250196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Norway recorded 87.91 for vegetables and fruit primary — gross per capita production index in 2024.

Compared with earlier readings it is down 1.3% on the previous year and down 10.1% over ten years.

Over the whole period, vegetables and fruit primary — gross per capita production index in Norway peaked at 248.82 in 1984 and was at its lowest, 84.51, in 2011.

Norway ranks 123rd of 182 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Vegetables and Fruit Primary — Gross per capita Production Index in Norway, year by year

Annual values for Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100) in Norway, 1961 to 2024.
Year Value Change
1961 203.32
1962 208.48 +2.5%
1963 217.07 +4.1%
1964 198.99 -8.3%
1965 186.58 -6.2%
1966 199.22 +6.8%
1967 197.58 -0.8%
1968 227.91 +15.4%
1969 217.24 -4.7%
1970 211.04 -2.9%
1971 216.38 +2.5%
1972 210.94 -2.5%
1973 195.67 -7.2%
1974 211.03 +7.8%
1975 200.63 -4.9%
1976 209.65 +4.5%
1977 206.4 -1.6%
1978 230.24 +11.6%
1979 205.76 -10.6%
1980 238.57 +15.9%
1981 235.06 -1.5%
1982 246.37 +4.8%
1983 228.56 -7.2%
1984 248.82 +8.9%
1985 237.54 -4.5%
1986 203.92 -14.2%
1987 211.76 +3.8%
1988 233.05 +10.1%
1989 231.27 -0.8%
1990 166.38 -28.1%
1991 115.86 -30.4%
1992 104.75 -9.6%
1993 124.87 +19.2%
1994 118.95 -4.7%
1995 114.34 -3.9%
1996 101.37 -11.3%
1997 90.84 -10.4%
1998 87.77 -3.4%
1999 94.16 +7.3%
2000 98.52 +4.6%
2001 95.81 -2.8%
2002 101.51 +5.9%
2003 98.62 -2.8%
2004 105.62 +7.1%
2005 101.6 -3.8%
2006 105.16 +3.5%
2007 95.85 -8.9%
2008 107.81 +12.5%
2009 106.16 -1.5%
2010 92.28 -13.1%
2011 84.51 -8.4%
2012 89.23 +5.6%
2013 87.64 -1.8%
2014 97.83 +11.6%
2015 100.39 +2.6%
2016 101.78 +1.4%
2017 97.8 -3.9%
2018 91.91 -6.0%
2019 99.77 +8.6%
2020 95.53 -4.2%
2021 94.8 -0.8%
2022 89.36 -5.7%
2023 89.03 -0.4%
2024 87.91 -1.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 206.27 186.58 227.91 9
1970s 209.77 195.67 230.24 10
1980s 231.49 203.92 248.82 10
1990s 111.93 87.77 166.38 10
2000s 101.67 95.81 107.81 10
2010s 94.31 84.51 101.78 10
2020s 91.33 87.91 95.53 5

Countries ranked near Norway

  1. 120 Republic of Korea 89.36 compare
  2. 121 Austria 89.16 compare
  3. 122 Sweden 88.07 compare
  4. 124 Bahrain 87.89 compare
  5. 125 Burundi 87.54 compare
  6. 126 Kiribati 87.23 compare

See the full ranking of 231 places →

More agriculture & rural data for Norway

All data for Norway →

Frequently asked questions

What is vegetables and fruit primary — gross per capita production index in Norway?
Vegetables and fruit primary — gross per capita production index in Norway was 87.91 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables and fruit primary — gross per capita production index recorded in Norway?
The highest recorded value was 248.82 in 1984.
What is the lowest vegetables and fruit primary — gross per capita production index recorded in Norway?
The lowest recorded value was 84.51 in 2011.
How does Norway rank for vegetables and fruit primary — gross per capita production index?
Norway ranks 123rd out of 182 countries with data for 2024.
Is vegetables and fruit primary — gross per capita production index rising or falling in Norway?
Over the last ten years it is down 10.1%. The long-run trend across the full record is falling.
Where does this Norway data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Vegetables and Fruit Primary — Gross per capita Production Index in Norway. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/vegetables-and-fruit-primary-gross-per-capita-production-index-number-2014-2016-100/norway/

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About this data

Indicator
Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,599 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.