Vegetables and Fruit: Gross per capita … capita Index Number 100 in Madagascar
Madagascar: Vegetables and Fruit: Gross per capita … capita Index Number 100 was 83.35 in 2024. ▼ Falling
Vegetables and Fruit Primary — Gross per capita Production Index in Madagascar, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, vegetables and fruit primary — gross per capita production index in Madagascar stood at 83.35. That is the lowest value across all 64 years on record.
The figure is down 2.4% on the previous year and down 17.5% over ten years.
Over the whole period, vegetables and fruit primary — gross per capita production index in Madagascar peaked at 238.86 in 1974 and was at its lowest, 83.35, in 2024.
Madagascar ranks 144th of 182 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Vegetables and Fruit: Gross per capita … capita Index Number 100 in Madagascar, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 136.46 | — |
| 1962 | 142.92 | +4.7% |
| 1963 | 142.44 | -0.3% |
| 1964 | 149.76 | +5.1% |
| 1965 | 149.33 | -0.3% |
| 1966 | 158.15 | +5.9% |
| 1967 | 157.69 | -0.3% |
| 1968 | 163.75 | +3.8% |
| 1969 | 176.44 | +7.7% |
| 1970 | 177.2 | +0.4% |
| 1971 | 177.76 | +0.3% |
| 1972 | 179.88 | +1.2% |
| 1973 | 187.01 | +4.0% |
| 1974 | 238.86 | +27.7% |
| 1975 | 229.06 | -4.1% |
| 1976 | 214.5 | -6.4% |
| 1977 | 184.22 | -14.1% |
| 1978 | 175.01 | -5.0% |
| 1979 | 152.18 | -13.0% |
| 1980 | 160.28 | +5.3% |
| 1981 | 157.51 | -1.7% |
| 1982 | 157.39 | -0.1% |
| 1983 | 157.33 | -0.0% |
| 1984 | 147.13 | -6.5% |
| 1985 | 144.81 | -1.6% |
| 1986 | 144.46 | -0.2% |
| 1987 | 142.26 | -1.5% |
| 1988 | 139.91 | -1.7% |
| 1989 | 137.06 | -2.0% |
| 1990 | 136.11 | -0.7% |
| 1991 | 132.6 | -2.6% |
| 1992 | 129.63 | -2.2% |
| 1993 | 127.71 | -1.5% |
| 1994 | 117.84 | -7.7% |
| 1995 | 118.29 | +0.4% |
| 1996 | 117.76 | -0.4% |
| 1997 | 116.32 | -1.2% |
| 1998 | 112.28 | -3.5% |
| 1999 | 111.25 | -0.9% |
| 2000 | 108.64 | -2.3% |
| 2001 | 106.37 | -2.1% |
| 2002 | 105.01 | -1.3% |
| 2003 | 103.99 | -1.0% |
| 2004 | 103.6 | -0.4% |
| 2005 | 104.53 | +0.9% |
| 2006 | 103.67 | -0.8% |
| 2007 | 106.29 | +2.5% |
| 2008 | 103.52 | -2.6% |
| 2009 | 103.18 | -0.3% |
| 2010 | 101.55 | -1.6% |
| 2011 | 104.29 | +2.7% |
| 2012 | 107.56 | +3.1% |
| 2013 | 103.78 | -3.5% |
| 2014 | 101.03 | -2.6% |
| 2015 | 101.17 | +0.1% |
| 2016 | 97.8 | -3.3% |
| 2017 | 96.66 | -1.2% |
| 2018 | 93.73 | -3.0% |
| 2019 | 91.53 | -2.3% |
| 2020 | 89.66 | -2.0% |
| 2021 | 88.91 | -0.8% |
| 2022 | 87.17 | -2.0% |
| 2023 | 85.39 | -2.0% |
| 2024 | 83.35 | -2.4% |
Madagascar compared with similar countries
- Madagascar's 83.35 is below the median for low income countries, which is 93.65, 89% of the median. (22 countries reporting)
- Madagascar's 83.35 is below the median for Sub-Saharan Africa, which is 95.25, 88% of the median. (44 countries reporting)
Biggest year-on-year movements
Years where Vegetables and Fruit: Gross per capita … capita Index Number 100 in Madagascar changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1974 | +27.7% | 187.01 | 238.86 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 152.99 | 136.46 | 176.44 | 9 |
| 1970s | 191.57 | 152.18 | 238.86 | 10 |
| 1980s | 148.81 | 137.06 | 160.28 | 10 |
| 1990s | 121.98 | 111.25 | 136.11 | 10 |
| 2000s | 104.88 | 103.18 | 108.64 | 10 |
| 2010s | 99.91 | 91.53 | 107.56 | 10 |
| 2020s | 86.9 | 83.35 | 89.66 | 5 |
Countries ranked near Madagascar
More agriculture & rural data for Madagascar
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.11 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0021 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 1.25 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 10.42 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.217 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 130.06 current US$ per person (2025)
- Rural population, annual growth rate 1.72 % change on previous year (2025)
Frequently asked questions
- What is vegetables and fruit primary — gross per capita production index in Madagascar?
- Vegetables and fruit primary — gross per capita production index in Madagascar was 83.35 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables and fruit primary — gross per capita production index recorded in Madagascar?
- The highest recorded value was 238.86 in 1974.
- What is the lowest vegetables and fruit primary — gross per capita production index recorded in Madagascar?
- The lowest recorded value was 83.35 in 2024.
- How does Madagascar rank for vegetables and fruit primary — gross per capita production index?
- Madagascar ranks 144th out of 182 countries with data for 2024.
- Is vegetables and fruit primary — gross per capita production index rising or falling in Madagascar?
- Over the last ten years it is down 17.5%. The long-run trend across the full record is falling.
- Where does this Madagascar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.