Vegetables and Fruit Primary — Gross per capita Production Index in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Vegetables and Fruit Primary — Gross per capita Production Index was 103.24 in 2024. ▲ Rising
Vegetables and Fruit Primary — Gross per capita Production Index in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for vegetables and fruit primary — gross per capita production index in Low Income Food Deficit Countries (LIFDCs) is 103.24, measured in 2024.
That represents a change of down 0.3% on the previous year and up 6.2% over ten years.
Over the whole period, vegetables and fruit primary — gross per capita production index in Low Income Food Deficit Countries (LIFDCs) peaked at 105.3 in 2020 and was at its lowest, 67.7, in 1965.
Low Income Food Deficit Countries (LIFDCs) ranks 14th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Vegetables and Fruit Primary — Gross per capita Production Index in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 70.51 | — |
| 1962 | 73.42 | +4.1% |
| 1963 | 70.87 | -3.5% |
| 1964 | 73.67 | +4.0% |
| 1965 | 67.7 | -8.1% |
| 1966 | 68.64 | +1.4% |
| 1967 | 73.59 | +7.2% |
| 1968 | 75.06 | +2.0% |
| 1969 | 74.5 | -0.7% |
| 1970 | 79.13 | +6.2% |
| 1971 | 78.59 | -0.7% |
| 1972 | 79.11 | +0.7% |
| 1973 | 79.42 | +0.4% |
| 1974 | 83.82 | +5.5% |
| 1975 | 83.97 | +0.2% |
| 1976 | 82.26 | -2.0% |
| 1977 | 81.53 | -0.9% |
| 1978 | 81.74 | +0.3% |
| 1979 | 76.48 | -6.4% |
| 1980 | 77 | +0.7% |
| 1981 | 78.57 | +2.0% |
| 1982 | 79.57 | +1.3% |
| 1983 | 78.76 | -1.0% |
| 1984 | 75.09 | -4.7% |
| 1985 | 77.32 | +3.0% |
| 1986 | 76.11 | -1.6% |
| 1987 | 74.77 | -1.8% |
| 1988 | 75.36 | +0.8% |
| 1989 | 74.57 | -1.0% |
| 1990 | 75.6 | +1.4% |
| 1991 | 76.92 | +1.7% |
| 1992 | 84 | +9.2% |
| 1993 | 80.05 | -4.7% |
| 1994 | 78.53 | -1.9% |
| 1995 | 76.38 | -2.7% |
| 1996 | 76.5 | +0.2% |
| 1997 | 75.4 | -1.4% |
| 1998 | 77.47 | +2.7% |
| 1999 | 77.44 | -0.0% |
| 2000 | 78.2 | +1.0% |
| 2001 | 78.31 | +0.1% |
| 2002 | 81.07 | +3.5% |
| 2003 | 80.54 | -0.7% |
| 2004 | 82.18 | +2.0% |
| 2005 | 83.14 | +1.2% |
| 2006 | 86.4 | +3.9% |
| 2007 | 86.11 | -0.3% |
| 2008 | 81.22 | -5.7% |
| 2009 | 86.08 | +6.0% |
| 2010 | 89.91 | +4.4% |
| 2011 | 89.08 | -0.9% |
| 2012 | 90.42 | +1.5% |
| 2013 | 92.92 | +2.8% |
| 2014 | 97.17 | +4.6% |
| 2015 | 101.35 | +4.3% |
| 2016 | 101.48 | +0.1% |
| 2017 | 99.66 | -1.8% |
| 2018 | 101.35 | +1.7% |
| 2019 | 103.7 | +2.3% |
| 2020 | 105.3 | +1.5% |
| 2021 | 104.67 | -0.6% |
| 2022 | 104.28 | -0.4% |
| 2023 | 103.53 | -0.7% |
| 2024 | 103.24 | -0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 72 | 67.7 | 75.06 | 9 |
| 1970s | 80.6 | 76.48 | 83.97 | 10 |
| 1980s | 76.71 | 74.57 | 79.57 | 10 |
| 1990s | 77.83 | 75.4 | 84 | 10 |
| 2000s | 82.33 | 78.2 | 86.4 | 10 |
| 2010s | 96.7 | 89.08 | 103.7 | 10 |
| 2020s | 104.2 | 103.24 | 105.3 | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 11 Mauritius 159.88 compare
- 11 Polynesia 94.93 compare
- 12 Oman 159.22 compare
- 12 Melanesia 92.81 compare
- 13 Palestine, State of 142.27 compare
- 13 Republic of Moldova 91.73 compare
- 14 Senegal 141.13 compare
- 14 Timor-Leste 91.14 compare
- 15 Georgia 140 compare
- 15 Lao People's Democratic Republic 88.37 compare
- 16 Bangladesh 139.54 compare
- 17 Mali 135.2 compare
- 17 Syrian Arab Republic 81.09 compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Roots and Tubers, Total — Production, annual growth rate 2.26 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 4.33 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 3.38 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.3601 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.89 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.62 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.71 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.06 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -0.9081 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 7.14 % change on previous year (2024)
Frequently asked questions
- What is vegetables and fruit primary — gross per capita production index in Low Income Food Deficit Countries (LIFDCs)?
- Vegetables and fruit primary — gross per capita production index in Low Income Food Deficit Countries (LIFDCs) was 103.24 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables and fruit primary — gross per capita production index recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 105.3 in 2020.
- What is the lowest vegetables and fruit primary — gross per capita production index recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 67.7 in 1965.
- How does Low Income Food Deficit Countries (LIFDCs) rank for vegetables and fruit primary — gross per capita production index?
- Low Income Food Deficit Countries (LIFDCs) ranks 14th out of 29 groups with data for 2024.
- Is vegetables and fruit primary — gross per capita production index rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 6.2%. The long-run trend across the full record is rising.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.