Vegetables and Fruit: Gross per capita … capita Index Number 100 in Eastern Europe
Eastern Europe: Vegetables and Fruit: Gross per capita … capita Index Number 100 was 95.67 in 2024. ▼ Falling
Vegetables and Fruit Primary — Gross per capita Production Index in Eastern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for vegetables and fruit primary — gross per capita production index in Eastern Europe is 95.67, measured in 2024.
That represents a change of down 4.7% on the previous year and down 5.3% over ten years.
Over the whole period, vegetables and fruit primary — gross per capita production index in Eastern Europe peaked at 144.43 in 1982 and was at its lowest, 44.75, in 1992.
Eastern Europe ranks 22nd of 29 groups on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Vegetables and Fruit: Gross per capita … capita Index Number 100 in Eastern Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 76.82 | — |
| 1962 | 76.5 | -0.4% |
| 1963 | 82.1 | +7.3% |
| 1964 | 88 | +7.2% |
| 1965 | 86.08 | -2.2% |
| 1966 | 92.84 | +7.9% |
| 1967 | 96.32 | +3.7% |
| 1968 | 101.18 | +5.0% |
| 1969 | 98.78 | -2.4% |
| 1970 | 101.3 | +2.6% |
| 1971 | 103.21 | +1.9% |
| 1972 | 94.64 | -8.3% |
| 1973 | 118.22 | +24.9% |
| 1974 | 109.7 | -7.2% |
| 1975 | 112.27 | +2.3% |
| 1976 | 120.28 | +7.1% |
| 1977 | 117.02 | -2.7% |
| 1978 | 121.51 | +3.8% |
| 1979 | 127.73 | +5.1% |
| 1980 | 120.87 | -5.4% |
| 1981 | 131.12 | +8.5% |
| 1982 | 144.43 | +10.2% |
| 1983 | 137.74 | -4.6% |
| 1984 | 143.62 | +4.3% |
| 1985 | 124.68 | -13.2% |
| 1986 | 135.57 | +8.7% |
| 1987 | 119.59 | -11.8% |
| 1988 | 125.32 | +4.8% |
| 1989 | 120.11 | -4.2% |
| 1990 | 115.31 | -4.0% |
| 1991 | 91.94 | -20.3% |
| 1992 | 44.75 | -51.3% |
| 1993 | 59.76 | +33.5% |
| 1994 | 67.81 | +13.5% |
| 1995 | 74.44 | +9.8% |
| 1996 | 77.99 | +4.8% |
| 1997 | 76.62 | -1.8% |
| 1998 | 75.77 | -1.1% |
| 1999 | 75.81 | +0.1% |
| 2000 | 81.63 | +7.7% |
| 2001 | 82.31 | +0.8% |
| 2002 | 79.35 | -3.6% |
| 2003 | 88.63 | +11.7% |
| 2004 | 92.63 | +4.5% |
| 2005 | 86.03 | -7.1% |
| 2006 | 89.7 | +4.3% |
| 2007 | 84.74 | -5.5% |
| 2008 | 92.03 | +8.6% |
| 2009 | 94.74 | +2.9% |
| 2010 | 85.94 | -9.3% |
| 2011 | 96.93 | +12.8% |
| 2012 | 94.92 | -2.1% |
| 2013 | 101.3 | +6.7% |
| 2014 | 100.99 | -0.3% |
| 2015 | 99.54 | -1.4% |
| 2016 | 99.47 | -0.1% |
| 2017 | 96.45 | -3.0% |
| 2018 | 103.91 | +7.7% |
| 2019 | 97.97 | -5.7% |
| 2020 | 98.97 | +1.0% |
| 2021 | 103.61 | +4.7% |
| 2022 | 98.64 | -4.8% |
| 2023 | 100.43 | +1.8% |
| 2024 | 95.67 | -4.7% |
Biggest year-on-year movements
Years where Vegetables and Fruit: Gross per capita … capita Index Number 100 in Eastern Europe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1992 | -51.3% | 91.94 | 44.75 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 88.74 | 76.5 | 101.18 | 9 |
| 1970s | 112.59 | 94.64 | 127.73 | 10 |
| 1980s | 130.31 | 119.59 | 144.43 | 10 |
| 1990s | 76.02 | 44.75 | 115.31 | 10 |
| 2000s | 87.18 | 79.35 | 94.74 | 10 |
| 2010s | 97.74 | 85.94 | 103.91 | 10 |
| 2020s | 99.46 | 95.67 | 103.61 | 5 |
Countries ranked near Eastern Europe
- 19 Iran (Islamic Republic of) 76.55 compare
- 19 Puerto Rico 133.43 compare
- 20 Democratic Republic of the Congo 73.83 compare
- 20 Guinea 131.09 compare
- 21 Nicaragua 129.8 compare
- 22 Sierra Leone 129.03 compare
- 23 Peru 128.79 compare
- 24 Cook Islands 128.24 compare
- 25 Albania 128.05 compare
More agriculture & rural data for Eastern Europe
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) -1.1 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) -8.63 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -2.4 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 2.06 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 4.41 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 2.02 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -5.08 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) -3.11 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) -0.646 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) -5.97 % change on previous year (2024)
Frequently asked questions
- What is vegetables and fruit primary — gross per capita production index in Eastern Europe?
- Vegetables and fruit primary — gross per capita production index in Eastern Europe was 95.67 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables and fruit primary — gross per capita production index recorded in Eastern Europe?
- The highest recorded value was 144.43 in 1982.
- What is the lowest vegetables and fruit primary — gross per capita production index recorded in Eastern Europe?
- The lowest recorded value was 44.75 in 1992.
- How does Eastern Europe rank for vegetables and fruit primary — gross per capita production index?
- Eastern Europe ranks 22nd out of 29 groups with data for 2024.
- Is vegetables and fruit primary — gross per capita production index rising or falling in Eastern Europe?
- Over the last ten years it is down 5.3%. The long-run trend across the full record is falling.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.