Vegetable Oils — Food in Kazakhstan

Kazakhstan: Vegetable Oils — Food was 391 1000 t in 2023. ▲ Rising

Latest (2023)
391 1000 t
Change on year
down 12.7%
World rank
42nd
of 182 countries
All-time high
448 1000 t
in 2022
All-time low
356 1000 t
in 2011
Years of data
14
2010–2023

Vegetable Oils — Food in Kazakhstan, 2010–2023

01002003004002010201620232010: 367 1000 t2011: 356 1000 t2012: 363 1000 t2013: 365 1000 t2014: 380 1000 t2015: 405 1000 t2016: 415 1000 t2017: 437 1000 t2018: 429 1000 t2019: 430 1000 t2020: 434 1000 t2021: 440 1000 t2022: 448 1000 t2023: 391 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, vegetable oils — food in Kazakhstan stood at 391 1000 t.

That represents a change of down 12.7% on the previous year and up 7.1% over ten years.

Over the whole period, vegetable oils — food in Kazakhstan peaked at 448 1000 t in 2022 and was at its lowest, 356 1000 t, in 2011.

That places Kazakhstan 42nd out of 182 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 394.7 1000 t 356 1000 t 437 1000 t 10
2020s 428.25 1000 t 391 1000 t 448 1000 t 4

Countries ranked near Kazakhstan

  1. 39 Yemen 432 1000 t compare
  2. 40 Iraq 426 1000 t compare
  3. 41 Uganda 417 1000 t compare
  4. 43 Myanmar 389 1000 t compare
  5. 44 Democratic Republic of the Congo 377 1000 t compare
  6. 45 Ecuador 375 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Kazakhstan

All data for Kazakhstan →

Frequently asked questions

What is vegetable oils — food in Kazakhstan?
Vegetable oils — food in Kazakhstan was 391 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetable oils — food recorded in Kazakhstan?
The highest recorded value was 448 1000 t in 2022.
What is the lowest vegetable oils — food recorded in Kazakhstan?
The lowest recorded value was 356 1000 t in 2011.
How does Kazakhstan rank for vegetable oils — food?
Kazakhstan ranks 42nd out of 182 countries with data for 2023.
Is vegetable oils — food rising or falling in Kazakhstan?
Over the last ten years it is up 7.1%. The long-run trend across the full record is rising.
Where does this Kazakhstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetable Oils — Food. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Vegetable Oils — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.