Vanilla, raw — Gross Production Value in Central America
Central America: Vanilla, raw — Gross Production Value was 1,065 1000 Int$ in 2024. ◆ Volatile
Vanilla, raw — Gross Production Value in Central America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
Central America recorded 1,065 1000 Int$ for vanilla, raw — gross production value in 2024.
That represents a change of up 0.5% on the previous year and up 21.7% over ten years.
Over the whole period, vanilla, raw — gross production value in Central America peaked at 1,329 1000 Int$ in 2007 and was at its lowest, 21 1000 Int$, in 1979.
The series is highly variable year to year, so single readings are best treated with caution.
Vanilla, raw — Gross Production Value in Central America, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 484 1000 Int$ | — |
| 1962 | 421 1000 Int$ | -13.0% |
| 1963 | 192 1000 Int$ | -54.4% |
| 1964 | 188 1000 Int$ | -2.1% |
| 1965 | 196 1000 Int$ | +4.3% |
| 1966 | 198 1000 Int$ | +1.0% |
| 1967 | 140 1000 Int$ | -29.3% |
| 1968 | 123 1000 Int$ | -12.1% |
| 1969 | 108 1000 Int$ | -12.2% |
| 1970 | 102 1000 Int$ | -5.6% |
| 1971 | 140 1000 Int$ | +37.3% |
| 1972 | 96 1000 Int$ | -31.4% |
| 1973 | 92 1000 Int$ | -4.2% |
| 1974 | 61 1000 Int$ | -33.7% |
| 1975 | 71 1000 Int$ | +16.4% |
| 1976 | 88 1000 Int$ | +23.9% |
| 1977 | 156 1000 Int$ | +77.3% |
| 1978 | 33 1000 Int$ | -78.8% |
| 1979 | 21 1000 Int$ | -36.4% |
| 1980 | 44 1000 Int$ | +109.5% |
| 1981 | 117 1000 Int$ | +165.9% |
| 1982 | 346 1000 Int$ | +195.7% |
| 1983 | 336 1000 Int$ | -2.9% |
| 1984 | 336 1000 Int$ | +0.0% |
| 1985 | 98 1000 Int$ | -70.8% |
| 1986 | 129 1000 Int$ | +31.6% |
| 1987 | 194 1000 Int$ | +50.4% |
| 1988 | 350 1000 Int$ | +80.4% |
| 1989 | 486 1000 Int$ | +38.9% |
| 1990 | 407 1000 Int$ | -16.3% |
| 1991 | 592 1000 Int$ | +45.5% |
| 1992 | 841 1000 Int$ | +42.1% |
| 1993 | 928 1000 Int$ | +10.3% |
| 1994 | 348 1000 Int$ | -62.5% |
| 1995 | 432 1000 Int$ | +24.1% |
| 1996 | 624 1000 Int$ | +44.4% |
| 1997 | 282 1000 Int$ | -54.8% |
| 1998 | 1,177 1000 Int$ | +317.4% |
| 1999 | 736 1000 Int$ | -37.5% |
| 2000 | 532 1000 Int$ | -27.7% |
| 2001 | 624 1000 Int$ | +17.3% |
| 2002 | 394 1000 Int$ | -36.9% |
| 2003 | 536 1000 Int$ | +36.0% |
| 2004 | 526 1000 Int$ | -1.9% |
| 2005 | 584 1000 Int$ | +11.0% |
| 2006 | 607 1000 Int$ | +3.9% |
| 2007 | 1,329 1000 Int$ | +118.9% |
| 2008 | 1,091 1000 Int$ | -17.9% |
| 2009 | 1,093 1000 Int$ | +0.2% |
| 2010 | 824 1000 Int$ | -24.6% |
| 2011 | 755 1000 Int$ | -8.4% |
| 2012 | 814 1000 Int$ | +7.8% |
| 2013 | 966 1000 Int$ | +18.7% |
| 2014 | 875 1000 Int$ | -9.4% |
| 2015 | 1,005 1000 Int$ | +14.9% |
| 2016 | 1,070 1000 Int$ | +6.5% |
| 2017 | 1,074 1000 Int$ | +0.4% |
| 2018 | 1,032 1000 Int$ | -3.9% |
| 2019 | 1,089 1000 Int$ | +5.5% |
| 2020 | 1,228 1000 Int$ | +12.8% |
| 2021 | 1,272 1000 Int$ | +3.6% |
| 2022 | 1,075 1000 Int$ | -15.5% |
| 2023 | 1,060 1000 Int$ | -1.4% |
| 2024 | 1,065 1000 Int$ | +0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 227.78 1000 Int$ | 108 1000 Int$ | 484 1000 Int$ | 9 |
| 1970s | 86 1000 Int$ | 21 1000 Int$ | 156 1000 Int$ | 10 |
| 1980s | 243.6 1000 Int$ | 44 1000 Int$ | 486 1000 Int$ | 10 |
| 1990s | 636.7 1000 Int$ | 282 1000 Int$ | 1,177 1000 Int$ | 10 |
| 2000s | 731.6 1000 Int$ | 394 1000 Int$ | 1,329 1000 Int$ | 10 |
| 2010s | 950.4 1000 Int$ | 755 1000 Int$ | 1,089 1000 Int$ | 10 |
| 2020s | 1,140 1000 Int$ | 1,060 1000 Int$ | 1,272 1000 Int$ | 5 |
Countries ranked near Central America
More agriculture & rural data for Central America
- Tomatoes — Area harvested, annual growth rate -1.98 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.23 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 2.6 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.7 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 5.5 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.5695 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 4.42 % change on previous year (2024)
- Other fruits, n.e.c. — Yield 6,716 kg/ha (2024)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 2.40 million An (2024)
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight 4 kg/An (2024)
Frequently asked questions
- What is vanilla, raw — gross production value in Central America?
- Vanilla, raw — gross production value in Central America was 1,065 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vanilla, raw — gross production value recorded in Central America?
- The highest recorded value was 1,329 1000 Int$ in 2007.
- What is the lowest vanilla, raw — gross production value recorded in Central America?
- The lowest recorded value was 21 1000 Int$ in 1979.
- How does Central America rank for vanilla, raw — gross production value?
- Central America ranks 8th out of 13 groups with data for 2024.
- Is vanilla, raw — gross production value rising or falling in Central America?
- Over the last ten years it is up 21.7%. The long-run trend across the full record is volatile.
- Where does this Central America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vanilla, raw — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.