Value of food imports in total merchandise exports (percent) (3-year) in Sudan
Sudan: Value of food imports in total merchandise exports (percent) (3-year) was 57 % in 2022. ▲ Rising
Value of food imports in total merchandise exports (percent) (3-year) in Sudan, 2011–2022
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
In 2022, value of food imports in total merchandise exports (percent) (3-year) in Sudan stood at 57 %.
Compared with earlier readings it is down 5.0% on the previous year and up 42.5% over ten years.
Over the whole period, value of food imports in total merchandise exports (percent) (3-year) in Sudan peaked at 79 % in 2016 and was at its lowest, 38 %, in 2011.
Sudan ranks 36th of 181 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 12 years of available data.
Value of food imports in total merchandise exports (percent) (3-year) in Sudan, year by year
| Year | % | Change |
|---|---|---|
| 2011 | 38 % | — |
| 2012 | 40 % | +5.3% |
| 2013 | 43 % | +7.5% |
| 2014 | 71 % | +65.1% |
| 2015 | 72 % | +1.4% |
| 2016 | 79 % | +9.7% |
| 2017 | 59 % | -25.3% |
| 2018 | 63 % | +6.8% |
| 2019 | 56 % | -11.1% |
| 2020 | 63 % | +12.5% |
| 2021 | 60 % | -4.8% |
| 2022 | 57 % | -5.0% |
Sudan compared with similar countries
- Sudan's 57 % is above the median for low income countries, which is 45.5 %, 1.3× the median. (22 countries reporting)
- Sudan's 57 % is above the median for Sub-Saharan Africa, which is 29 %, 2.0× the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 57.89 % | 38 % | 79 % | 9 |
| 2020s | 60 % | 57 % | 63 % | 3 |
Countries ranked near Sudan
More agriculture & rural data for Sudan
- Agriculture, forestry, and fishing, value added (current US$), annual 60.3 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2936 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 341.88 current US$ per person (2025)
- Rural population, annual growth rate 2.3 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6507 units per person (2025)
- Share of GDP from agriculture 29.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 29.4% (2025)
- Agricultural raw materials exports 7.8% (2018)
- Agricultural raw materials imports 0.5% (2018)
Frequently asked questions
- What is value of food imports in total merchandise exports (percent) (3-year) in Sudan?
- Value of food imports in total merchandise exports (percent) (3-year) in Sudan was 57 % in 2022, according to Food and Agriculture Organization of the United Nations.
- What is the highest value of food imports in total merchandise exports (percent) (3-year) recorded in Sudan?
- The highest recorded value was 79 % in 2016.
- What is the lowest value of food imports in total merchandise exports (percent) (3-year) recorded in Sudan?
- The lowest recorded value was 38 % in 2011.
- How does Sudan rank for value of food imports in total merchandise exports (percent) (3-year)?
- Sudan ranks 36th out of 181 countries with data for 2022.
- Is value of food imports in total merchandise exports (percent) (3-year) rising or falling in Sudan?
- Over the last ten years it is up 42.5%. The long-run trend across the full record is rising.
- Where does this Sudan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Value of food imports in total merchandise exports (percent) (3-year average) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 12 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.