Value of food imports in total merchandise exports (percent) (3-year) in South Sudan
South Sudan: Value of food imports in total merchandise exports (percent) (3-year) was 60 % in 2022. ◆ Volatile
Value of food imports in total merchandise exports (percent) (3-year) in South Sudan, 2014–2022
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
In 2022, value of food imports in total merchandise exports (percent) (3-year) in South Sudan stood at 60 %.
Compared with earlier readings it is down 21.1% on the previous year and up 566.7% over ten years.
Over the whole period, value of food imports in total merchandise exports (percent) (3-year) in South Sudan peaked at 76 % in 2021 and was at its lowest, 9 %, in 2014.
South Sudan ranks 35th of 181 countries on this measure, in the top quarter.
Value of food imports in total merchandise exports (percent) (3-year) in South Sudan, year by year
| Year | % | Change |
|---|---|---|
| 2014 | 9 % | — |
| 2015 | 16 % | +77.8% |
| 2016 | 22 % | +37.5% |
| 2017 | 24 % | +9.1% |
| 2018 | 30 % | +25.0% |
| 2019 | 46 % | +53.3% |
| 2020 | 71 % | +54.3% |
| 2021 | 76 % | +7.0% |
| 2022 | 60 % | -21.1% |
South Sudan compared with similar countries
- South Sudan's 60 % is above the median for low income countries, which is 45.5 %, 1.3× the median. (22 countries reporting)
- South Sudan's 60 % is above the median for Sub-Saharan Africa, which is 29 %, 2.1× the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 24.5 % | 9 % | 46 % | 6 |
| 2020s | 69 % | 60 % | 76 % | 3 |
Countries ranked near South Sudan
More agriculture & rural data for South Sudan
- Rural population, per unit of GDP 0.0008 units per US$ of GDP (2015)
- Agriculture, forestry, and fishing, value added (current US$), annual 17.13 % change on previous year (2015)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1036 current US$ per US$ of GDP (2015)
- Agriculture, forestry, and fishing, value added (current US$), per 111.85 current US$ per person (2015)
- Rural population, annual growth rate 1.66 % change on previous year (2025)
- Rural population, per capita 0.7832 units per person (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.4% (2015)
- Rural population 9.55 million (2025)
- Rural population growth 1.6% (2025)
- Rural population 78.3% (2025)
Frequently asked questions
- What is value of food imports in total merchandise exports (percent) (3-year) in South Sudan?
- Value of food imports in total merchandise exports (percent) (3-year) in South Sudan was 60 % in 2022, according to Food and Agriculture Organization of the United Nations.
- What is the highest value of food imports in total merchandise exports (percent) (3-year) recorded in South Sudan?
- The highest recorded value was 76 % in 2021.
- What is the lowest value of food imports in total merchandise exports (percent) (3-year) recorded in South Sudan?
- The lowest recorded value was 9 % in 2014.
- How does South Sudan rank for value of food imports in total merchandise exports (percent) (3-year)?
- South Sudan ranks 35th out of 181 countries with data for 2022.
- Is value of food imports in total merchandise exports (percent) (3-year) rising or falling in South Sudan?
- Over the last ten years it is up 566.7%. The long-run trend across the full record is volatile.
- Where does this South Sudan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Value of food imports in total merchandise exports (percent) (3-year average) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 9 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.