Unmanufactured tobacco — Yield in Lebanon

Lebanon: Unmanufactured tobacco — Yield was 1,264 kg/ha in 2024. ▲ Rising

Latest (2024)
1,264 kg/ha
Change on year
up 0.2%
World rank
91st
of 128 countries
All-time high
1,738 kg/ha
in 1994
All-time low
534.3 kg/ha
in 1977
Years of data
64
1961–2024

Unmanufactured tobacco — Yield in Lebanon, 1961–2024

5007501.0k1.2k1.5k1.8k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, unmanufactured tobacco — yield in Lebanon stood at 1,264 kg/ha.

That represents a change of up 0.2% on the previous year and up 1.9% over ten years.

Over the whole period, unmanufactured tobacco — yield in Lebanon peaked at 1,738 kg/ha in 1994 and was at its lowest, 534.3 kg/ha, in 1977.

Lebanon ranks 91st of 128 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Unmanufactured tobacco — Yield in Lebanon, year by year

Annual values for Unmanufactured tobacco — Yield in Lebanon, 1961 to 2024.
Year kg/ha Change
1961 997.5 kg/ha
1962 1,000 kg/ha +0.3%
1963 901.2 kg/ha -9.9%
1964 888.9 kg/ha -1.4%
1965 880 kg/ha -1.0%
1966 946.5 kg/ha +7.6%
1967 941 kg/ha -0.6%
1968 919.1 kg/ha -2.3%
1969 1,003 kg/ha +9.1%
1970 890.1 kg/ha -11.2%
1971 1,103 kg/ha +23.9%
1972 1,223 kg/ha +10.9%
1973 1,276 kg/ha +4.3%
1974 1,225 kg/ha -4.0%
1975 544.4 kg/ha -55.6%
1976 782.1 kg/ha +43.7%
1977 534.3 kg/ha -31.7%
1978 537.4 kg/ha +0.6%
1979 833.3 kg/ha +55.1%
1980 1,000 kg/ha +20.0%
1981 1,254 kg/ha +25.4%
1982 1,228 kg/ha -2.0%
1983 1,224 kg/ha -0.4%
1984 1,333 kg/ha +8.9%
1985 1,029 kg/ha -22.8%
1986 1,167 kg/ha +13.3%
1987 1,280 kg/ha +9.7%
1988 1,250 kg/ha -2.3%
1989 1,120 kg/ha -10.4%
1990 1,119 kg/ha -0.1%
1991 985.3 kg/ha -11.9%
1992 1,101 kg/ha +11.7%
1993 1,607 kg/ha +46.0%
1994 1,738 kg/ha +8.2%
1995 1,371 kg/ha -21.1%
1996 1,287 kg/ha -6.1%
1997 1,254 kg/ha -2.6%
1998 1,000 kg/ha -20.3%
1999 1,059 kg/ha +5.9%
2000 1,238 kg/ha +16.8%
2001 1,405 kg/ha +13.5%
2002 1,102 kg/ha -21.5%
2003 1,102 kg/ha -0.0%
2004 1,172 kg/ha +6.3%
2005 1,000 kg/ha -14.6%
2006 995.4 kg/ha -0.5%
2007 1,106 kg/ha +11.1%
2008 1,222 kg/ha +10.5%
2009 1,238 kg/ha +1.3%
2010 1,218 kg/ha -1.6%
2011 1,186 kg/ha -2.6%
2012 1,218 kg/ha +2.7%
2013 1,230 kg/ha +0.9%
2014 1,241 kg/ha +0.9%
2015 1,253 kg/ha +0.9%
2016 1,264 kg/ha +0.9%
2017 1,275 kg/ha +0.9%
2018 1,287 kg/ha +0.9%
2019 1,298 kg/ha +0.9%
2020 1,284 kg/ha -1.1%
2021 1,248 kg/ha -2.8%
2022 1,259 kg/ha +0.9%
2023 1,262 kg/ha +0.2%
2024 1,264 kg/ha +0.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 941.9 kg/ha 880 kg/ha 1,003 kg/ha 9
1970s 894.84 kg/ha 534.3 kg/ha 1,276 kg/ha 10
1980s 1,189 kg/ha 1,000 kg/ha 1,333 kg/ha 10
1990s 1,252 kg/ha 985.3 kg/ha 1,738 kg/ha 10
2000s 1,158 kg/ha 995.4 kg/ha 1,405 kg/ha 10
2010s 1,247 kg/ha 1,186 kg/ha 1,298 kg/ha 10
2020s 1,263 kg/ha 1,248 kg/ha 1,284 kg/ha 5

Countries ranked near Lebanon

  1. 88 Mozambique 1,322 kg/ha compare
  2. 89 Guinea 1,314 kg/ha compare
  3. 90 Yugoslav SFR 1,287 kg/ha compare
  4. 92 Malaysia 1,231 kg/ha compare
  5. 93 Haiti 1,214 kg/ha compare
  6. 94 Chad 1,213 kg/ha compare

See the full ranking of 173 places →

More agriculture & rural data for Lebanon

All data for Lebanon →

Frequently asked questions

What is unmanufactured tobacco — yield in Lebanon?
Unmanufactured tobacco — yield in Lebanon was 1,264 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest unmanufactured tobacco — yield recorded in Lebanon?
The highest recorded value was 1,738 kg/ha in 1994.
What is the lowest unmanufactured tobacco — yield recorded in Lebanon?
The lowest recorded value was 534.3 kg/ha in 1977.
How does Lebanon rank for unmanufactured tobacco — yield?
Lebanon ranks 91st out of 128 countries with data for 2024.
Is unmanufactured tobacco — yield rising or falling in Lebanon?
Over the last ten years it is up 1.9%. The long-run trend across the full record is rising.
Where does this Lebanon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Unmanufactured tobacco — Yield. Statizoid updates them automatically from the source API.

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Unmanufactured tobacco — Yield in Lebanon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/unmanufactured-tobacco-yield/lebanon/

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About this data

Indicator
Unmanufactured tobacco — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 9,784 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.