Unmanufactured tobacco — Production in Costa Rica

Costa Rica: Unmanufactured tobacco — Production was 17.27 t in 2024. ◆ Volatile

Latest (2024)
17.27 t
Change on year
down 3.5%
World rank
116th
of 139 countries
All-time high
3,186 t
in 1976
All-time low
14 t
in 2016
Years of data
64
1961–2024

Unmanufactured tobacco — Production in Costa Rica, 1961–2024

01.0k2.0k3.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, unmanufactured tobacco — production in Costa Rica stood at 17.27 t.

The figure is down 3.5% on the previous year and down 71.2% over ten years.

Over the whole period, unmanufactured tobacco — production in Costa Rica peaked at 3,186 t in 1976 and was at its lowest, 14 t, in 2016.

That places Costa Rica 116th out of 139 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Unmanufactured tobacco — Production in Costa Rica, year by year

Annual values for Unmanufactured tobacco — Production in Costa Rica, 1961 to 2024.
Year t Change
1961 1,167 t
1962 1,632 t +39.8%
1963 1,494 t -8.5%
1964 1,360 t -9.0%
1965 1,492 t +9.7%
1966 1,569 t +5.2%
1967 1,482 t -5.5%
1968 1,568 t +5.8%
1969 1,346 t -14.2%
1970 1,593 t +18.4%
1971 1,684 t +5.7%
1972 1,935 t +14.9%
1973 2,522 t +30.3%
1974 2,776 t +10.1%
1975 2,978 t +7.3%
1976 3,186 t +7.0%
1977 2,756 t -13.5%
1978 2,385 t -13.5%
1979 2,084 t -12.6%
1980 1,609 t -22.8%
1981 1,697 t +5.5%
1982 1,322 t -22.1%
1983 1,934 t +46.3%
1984 2,375 t +22.8%
1985 1,971 t -17.0%
1986 1,589 t -19.4%
1987 1,654 t +4.1%
1988 1,782 t +7.7%
1989 1,430 t -19.8%
1990 1,717 t +20.1%
1991 1,305 t -24.0%
1992 1,936 t +48.4%
1993 2,050 t +5.9%
1994 1,797 t -12.3%
1995 929 t -48.3%
1996 799 t -14.0%
1997 428 t -46.4%
1998 600 t +40.2%
1999 187 t -68.8%
2000 187 t +0.0%
2001 92 t -50.8%
2002 92 t +0.0%
2003 92 t +0.0%
2004 118 t +28.3%
2005 109 t -7.6%
2006 120 t +10.1%
2007 122 t +1.7%
2008 79 t -35.2%
2009 62 t -21.5%
2010 79 t +27.4%
2011 76 t -3.8%
2012 37 t -51.3%
2013 60 t +62.2%
2014 60 t +0.0%
2015 40 t -33.3%
2016 14 t -65.0%
2017 14 t +0.0%
2018 16 t +14.3%
2019 14.67 t -8.3%
2020 19.79 t +34.9%
2021 16.82 t -15.0%
2022 17.09 t +1.6%
2023 17.9 t +4.7%
2024 17.27 t -3.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,457 t 1,167 t 1,632 t 9
1970s 2,390 t 1,593 t 3,186 t 10
1980s 1,736 t 1,322 t 2,375 t 10
1990s 1,175 t 187 t 2,050 t 10
2000s 107.3 t 62 t 187 t 10
2010s 41.07 t 14 t 79 t 10
2020s 17.77 t 16.82 t 19.79 t 5

Countries ranked near Costa Rica

  1. 113 Malaysia 80 t compare
  2. 114 Sierra Leone 47.85 t compare
  3. 115 Réunion 22 t compare
  4. 117 Russian Federation 13.9 t compare
  5. 118 Israel 4.47 t compare
  6. 119 Benin 3.17 t compare

See the full ranking of 185 places →

More agriculture & rural data for Costa Rica

All data for Costa Rica →

Frequently asked questions

What is unmanufactured tobacco — production in Costa Rica?
Unmanufactured tobacco — production in Costa Rica was 17.27 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest unmanufactured tobacco — production recorded in Costa Rica?
The highest recorded value was 3,186 t in 1976.
What is the lowest unmanufactured tobacco — production recorded in Costa Rica?
The lowest recorded value was 14 t in 2016.
How does Costa Rica rank for unmanufactured tobacco — production?
Costa Rica ranks 116th out of 139 countries with data for 2024.
Is unmanufactured tobacco — production rising or falling in Costa Rica?
Over the last ten years it is down 71.2%. The long-run trend across the full record is volatile.
Where does this Costa Rica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Unmanufactured tobacco — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Unmanufactured tobacco — Production in Costa Rica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/unmanufactured-tobacco-production-2/costa-rica/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/unmanufactured-tobacco-production-2/costa-rica/">Unmanufactured tobacco — Production in Costa Rica</a> — Statizoid

About this data

Indicator
Unmanufactured tobacco — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 10,081 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.